CANADIAN BACON-APPLE PIZZA
Canadian bacon teams with spicy mustard, apples and cheese to top this appetizer pizza.
Provided by Pillsbury Kitchens
Categories Appetizer
Time 30m
Yield 16
Number Of Ingredients 7
Steps:
- Heat oven to 400°F. Spray or lightly grease large cookie sheet (use dark pan for thin crust). Sprinkle sesame seed on cookie sheet. Unroll dough; place over seed. Cover with waxed paper. With rolling pin, roll dough into 16x13-inch rectangle; remove paper.
- Spread mustard over dough; sprinkle evenly with thyme. Layer bacon, apples and cheese over mustard, covering entire surface.
- Bake classic crust 14 to 18 minutes, thin crust 12 to 16 minutes, or until crust is golden brown and cheese is melted. Cut into 4 rows by 4 rows.
Nutrition Facts : Calories 160, Carbohydrate 16 g, Cholesterol 25 mg, Fat 1/2, Fiber 0 g, Protein 10 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 480 mg, Sugar 4 g, TransFat 0 g
CANADIAN BACON PIZZA
Canadian bacon with pineapple and green pepper on French bread makes a quick and tasty pizza.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Cut bread in half lengthwise, then in half widthwise. Place cut side up in a foil-lined 15x10x1-in. baking pan. Brush with butter. Bake at 450° for 5 minutes or until lightly browned. , Spread marinara sauce over bread. Top with Canadian bacon, pineapple, green pepper, onions and cheese. Bake for 8-10 minutes or until cheese is melted. Cut each piece in half.
Nutrition Facts : Calories 440 calories, Fat 17g fat (9g saturated fat), Cholesterol 64mg cholesterol, Sodium 1343mg sodium, Carbohydrate 48g carbohydrate (15g sugars, Fiber 4g fiber), Protein 23g protein.
25 BEST WAYS TO COOK CANADIAN BACON
Try these tasty Canadian bacon recipes for meals that can't be topped! From omelets to pizza to quesadillas, Canadian bacon adds so much flavor to these dishes.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 25
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a Canadian bacon recipe in 30 minutes or less!
Nutrition Facts :
CANADIAN BACON, SWEET ONION, AND APPLE PIZZA
Steps:
- Preheat oven to 450 degrees F. Lightly spray 1 baking sheet with olive oil cooking spray; set aside.
- Press dough into a rectangle on a floured surface. Cut into quarters and place on prepared baking sheet with floured fingers. Top with apple butter, cheese, onion, apple, and Canadian bacon. Bake in oven 12 to 17 minutes or until crust is golden brown.
- Slice and serve.
MY CANADIAN BACON PIZZA
We were watching the baseball game and decided on pizza. This is what I came up with and DH thought it was very good and I should share. So here it is. Please feel free to add more or less of the ingredients to suit your tastes.
Provided by happynana
Categories Pork
Time 33m
Yield 3-4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees.
- Spread dough on large greased cookie sheet.
- Drain artichoke hearts reserving some of the marinade. Set hearts aside.
- Brush crust with some of the reserved marinade.
- Brush on garlic.
- Sprinkle mozzarella cheese over crust.
- Bake 5 minutes.
- Remove crust and spoon on sauce to your desire of thickness.
- Add artichokes, bacon, tomatoes, and onion.
- Sprinkle as much feta cheese over pizza as desired.
- Sprinkle basil over crust.
- Bake 10 to 12 minutes longer or until crust is baked to your choosing.
- Cut into squares.
Nutrition Facts : Calories 228, Fat 11.4, SaturatedFat 5.8, Cholesterol 49.9, Sodium 1247.2, Carbohydrate 13.4, Fiber 3.5, Sugar 1.4, Protein 19.7
CANADIAN BACON PIZZA
Make and share this Canadian Bacon Pizza recipe from Food.com.
Provided by CookingMonster
Categories < 30 Mins
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 450°F Place the unbaked pizza crust on an ungreased nonstick pizza pan.
- Spread the pizza sauce over the crust, leaving a 1-inch border around the rim.
- Sprinkle with half of the cheese.
- Arrange the Canadian bacon on top of the cheese, covering evenly.
- Top with mushroom slices and bell pepper rings.
- Sprinkle evenly with oregano, basil, and red pepper flakes.
- Top with remaining cheese.
- Bake for 13 to 15 minutes, until the crust is crisp and the cheese is melted and browned.
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