CAJUN MIMOSAS
Here is a special beverage to enjoy with Cajun food. This was shared in my "birthday book" by Linda W. to be served with her Smoked Sausage and Oysters. Plan ahead - it takes 3 days to spice up the orange juice before you can "let the good times roll!"
Provided by Acerast
Categories Beverages
Time 13m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Pour orange juice into a non-metallic container with a tight fitting lid.
- Slice the pickled jalapeños into half-inch rounds - do not remove seeds.
- Add the jalapeños to the orange juice.
- Place lid on container and shake well.
- Refrigerate 3 days.
- When read to serve, strain orange juice, discarding peppers.
- Fill champagne glasses half full of crushed ice.
- Fill glasses half full of orange juice.
- Add enough Champagne to fill glasses.
- Stir gently and serve.
Nutrition Facts : Calories 60.3, Fat 0.4, SaturatedFat 0.1, Sodium 277, Carbohydrate 13.7, Fiber 0.7, Sugar 10.8, Protein 1
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