SAVORY PEACH CHICKEN
Steps:
- Heat the oil in a large skillet over a medium-high heat. Season the chicken on both sides with salt and pepper, add to the skillet and cook until browned, about 2 minutes per side. Meanwhile combine the brown sugar, soy sauce, rice vinegar and orange juice in a small bowl and set aside. When the chicken is browned, transfer to a plate and set aside.
- Add the ginger and garlic to the pan and cook, stirring, for 30 seconds. Add the chicken broth, the soy sauce mixture, and the peaches to the pan. Turn the heat up to high and cook, uncovered, for about 6 minutes, stirring occasionally until the sauce is nicely thickened and the peaches soften. Add the chicken back to the pan with the sauce, turn the heat down to moderate-low, cover and cook for about 5 minutes, or until chicken is cooked through.
- In the meantime, toast the almonds in a dry skillet over a medium-high heat stirring frequently, until golden brown and fragrant, about 2 minutes.
- Serve the chicken topped with the sauce and sprinkled with the toasted almonds.
CHICKEN AND PEACHES
Provided by Rachael Ray : Food Network
Categories main-dish
Time 25m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Heat a medium skillet with the butter over medium heat. Add the peaches and the juice of 1/2 lemon, and cook until tender and lightly golden, 10 minutes. Turn off the heat.
- While the peaches cook, heat 1 tablespoon extra-virgin olive oil, a turn of the pan, in a large skillet over medium-high to high heat. Cut the chicken breasts in half across the center of each breast to make 4 equal portions. Add the chicken breasts and thighs to the pan and season with salt and pepper, to taste. Cook until the chicken is cooked through, about 12 minutes, then remove to a plate and cover with foil.
- Drizzle the pan with the remaining extra-virgin olive oil, half a turn of the pan. Add the chopped shallot, and the ginger, and cook for 1 to 2 minutes. Stir in the stock, the preserves, hot sauce and Worcestershire sauce and season with black pepper, to taste. Cook over medium heat for a couple of minutes to thicken. Arrange the chicken and peaches on a platter and douse with peach sauce. Portions are 1 piece of light meat and 1 thigh per person.
BAKED CHICKEN WITH PEACHES
Rushed? Need an elegant main dish to serve for an important occasion, that doesn't take a lot of preparation or time? This is it. This dish is not only easy and quick, it serves up beautifully as well. My family loves it. Tip: For a delicious sauce to serve over the chicken and peaches, mix 1/2 tablespoon cornstarch with 1/2 cup cold water and pour mixture into cooking juices. This mixture will thicken and become a sauce to pour over the chicken and peaches.
Provided by LOREERIN
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Healthy
Time 45m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
- Place chicken in the prepared baking dish, and sprinkle with 1/2 cup of brown sugar. Place peach slices over chicken, then sprinkle with remaining 1/2 cup brown sugar, ginger, cloves, and lemon juice.
- Bake for about 30 minutes in the preheated oven, basting often with juices, until chicken is cooked through and juices run clear.
Nutrition Facts : Calories 248.4 calories, Carbohydrate 30.3 g, Cholesterol 67.2 mg, Fat 2.8 g, Protein 24.6 g, SaturatedFat 0.8 g, Sodium 68.3 mg, Sugar 29.8 g
More about "braised chicken savory peaches food"
ONE SKILLET CREAMY PEACH CHICKEN - FARMHOUSE ON BOONE
Web Oct 9, 2020 1 3⁄4 cups of sliced peaches (2-3 peaches or 250g) 1 cup heavy cream Salt and pepper (to taste) Optional: sprinkling of fresh …
From farmhouseonboone.com
4.6/5 (66)Total Time 30 minsCuisine AmericanCalories 452 per serving
From farmhouseonboone.com
4.6/5 (66)Total Time 30 minsCuisine AmericanCalories 452 per serving
- Heat butter and olive oil in a pan to medium-high heat and cook the chicken breasts thoroughly, around 8-10 minutes, to an internal temperature of 165 degrees.
- To the cooked onions, add wine and deglaze the pan (stir for 1 to 2 minutes to reduce the alcohol).
CHICKEN WITH PEACHES - 30-MINUTE ONE-PAN MEAL
Web Jul 24, 2022 Season chicken thighs with chili powder, Italian seasoning, salt, and pepper. Heat the same (now empty) cast-iron skillet over …
From juliasalbum.com
4.9/5 (26)Total Time 30 minsCategory Main CourseCalories 545 per serving
From juliasalbum.com
4.9/5 (26)Total Time 30 minsCategory Main CourseCalories 545 per serving
PROSCIUTTO BALSAMIC PEACH CHICKEN WITH BURRATA AND BASIL.
Web Aug 10, 2020 Add the butter and a pinch of red pepper flakes. Add the balsamic vinegar and wine. Bring to a boil over high heat. Boil 3-5 minutes, until reduced by half. Slide the chicken and peaches back into the …
From halfbakedharvest.com
From halfbakedharvest.com
SAVORY PEACH CHICKEN KABOBS - AMEE'S SAVORY DISH
Web Jul 9, 2020 Pour vinaigrette over the top, cover and refrigerate for several hours. Cut peaches into chunks big enough to skewer. Assemble kabobs by layering onion, peaches and chicken on the skewers. Preheat grill to …
From ameessavorydish.com
From ameessavorydish.com
PALISADE PEACH BRAISED CHICKEN RECIPE - FOOD HOUSE
Web Bake chicken with onions, covered with foil in a 375 degree oven for 1 hour or until chicken is done (clear juices run out when cut in to). Meanwhile, place peaches in a Teflon …
From foodhousehome.com
From foodhousehome.com
CIDER-BRAISED CHICKEN WITH APPLES, ONIONS & THYME - FOOD52
Web Sep 21, 2021 Directions. Heat the oven to 400°F. Pat dry the chicken thighs. Heat a large, ovenproof skillet (at least 10 to 12 inches in diameter) until hot over medium-high heat, …
From food52.com
From food52.com
BRAISED CHICKEN AND SAVORY PEACHES | RECIPE | BRAISED CHICKEN, …
Web May 16, 2019 - Braised Chicken and Savory Peaches is incredibly good. Fresh peaches that have marinated with sherry vinegar, dark rum, and rosemary
From pinterest.com
From pinterest.com
BRAISED CHICKEN THIGHS WITH SAVORY MARINATED PEACHES RECIPES
Web Braised Chicken and Savory Peaches Pour in the chicken broth, balsamic vinegar, and honey, stir to combine. Heat until the mixture reaches a low simmer. Add the sliced …
From recipegoulash.cc
From recipegoulash.cc
BRAISED CHICKEN AND SAVORY PEACHES | RECIPE | BRAISED CHICKEN, …
Web Braised Chicken and Savory Peaches is incredibly good. Fresh peaches that have marinated with sherry vinegar, dark rum, and rosemary Find this Pin and more on …
From pinterest.com
From pinterest.com
BRAISED CHICKEN THIGHS WITH SAVOURY MARINATED PEACHES
Web Aug 9, 2016 Combine the rest of the marinade ingredients in a medium-sized bowl and gently coat the peaches with it. Cover and refrigerate for 20 minutes to 24 hours. …
From trustinkim.com
From trustinkim.com
BRAISED CHICKEN & SAVORY PEACHES - CHAMPLAIN ORCHARDS
Web Jul 27, 2020 Braised Chicken & Savory Peaches July 27, 2020 INGREDIENTS FOR THE PEACH MARINADE: 3 medium-ripe peaches pitted and cut into wedges 1/3 cup …
From champlainorchards.com
From champlainorchards.com
15 SAVORY PEACH RECIPES - DINNER RECIPES WITH PEACHES
Web Apr 10, 2015 15 Savory Peach Recipes - Dinner Recipes with Peaches 1 We Made A Magazine With Disney! 2 50 Best Healthy Pasta Recipes 3 All Of Dunkin' Donuts' Iced …
From delish.com
From delish.com
WINE-BRAISED CHICKEN WITH PEACHES - PARDON YOUR FRENCH
Web Jun 29, 2021 4 chicken thighs, skin-on, bone-in 1 tsp salt 1 tsp fresh ground black pepper ¼ cup (34g) flour 2 tbsp (28.5g) unsalted butter 2 garlic cloves, peeled and minced 2 …
From pardonyourfrench.com
From pardonyourfrench.com
OUR BEST BRAISING RECIPES | MARTHA STEWART
Web Mar 2, 2021 Braising starts with a sear: The main protein or vegetables are browned in a hot pan with a little fat, such as olive oil. Meat develops a deep, golden crust; the sugars …
From marthastewart.com
From marthastewart.com
23 EASY BRAISING RECIPES TO FEED YOUR SOUL - INSANELY GOOD
Web Jun 1, 2022 Earthy artichokes are braised in lemon, white wine, and fresh herbs. After cooking, they sit in their braising liquid to cool and soak up the goodness. Every bite is …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
TANGY BRAISED CHICKPEAS – SMITTEN KITCHEN
Web Sep 14, 2020 Tangy Braised Chickpeas with Carrots and Mushrooms Servings: 4 to 6 Time: 2 hours Source: Smitten Kitchen, but inspired by Molly Yeh Note: Soy sauce can …
From smittenkitchen.com
From smittenkitchen.com
BRAISED CHICKEN & PEACHES - BLYTHES BLOG
Web Directions. Peach Marinade 1 Gently combine all of the ingredients in a medium bowl and let marinate at room temperature for 1 hour, and up to 24 hours. . Chicken 1 Pre-heat oven …
From blythesblog.com
From blythesblog.com
BRAISED CHICKEN AND SAVORY PEACHES | RECIPE | BRAISED, BRAISED …
Web May 16, 2019 - Braised Chicken and Savory Peaches is incredibly good. Fresh peaches that have marinated with sherry vinegar, dark rum, and rosemary
From pinterest.com
From pinterest.com
BRAISED CHICKEN THIGHS WITH SAVORY MARINATED PEACHES
Web Aug 12, 2016 It's the perfect summer dish, seemingly a little more extravagant, and just in time to catch peaches while they're in season. This dish is delicious and it gives you all …
From dwellingtable.com
From dwellingtable.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love