BOW TIES WITH BACON
This is a simple but flavorful pasta with just a hint of cream in the tomato-based sauce. It's great for those nights when you're pressed for time.
Provided by Chilicat
Categories < 30 Mins
Time 30m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- In a 12" skillet over medium heat, cook bacon until browned. Remove bacon to paper towels to drain. Drain all but 2 tablespoons of the bacon fat and cook until tender.
- Add tomatoes and liquid, sugar, salt, & pepper. Over high heat, bring to a boil. Reduce heat to low; cover and simmer for 15 minutes to blend flavors.
- Meanwhile, cook bowtie pasta according to package directions; drain. Stir cream and parsley into tomato mixture; heat through (do not boil or mixture may curdle).
- To serve, spoon sauce over pasta, sprinkle with bacon and toss.
BOW TIES WITH BACON, ONION, AND TOMATO
Steps:
- In a deep skillet cook the bacon over moderate heat, stirring, until it is crisp and transfer it with a slotted spoon to a bowl. Pour off all but 1 tablespoon of fat from the skillet, add the oil, and in the fat cook the onion over moderate heat, stirring, until it is golden brown. In a kettle of salted boiling water cook the pasta until it is al dente. While the pasta is cooking, stir the tomato into the onion mixture with the 1/4 cup water, the red pepper flakes, and salt to taste, simmer the sauce, stirring, for 5 minutes, and stir in the parsley and the bacon. Drain the pasta well, add it to the sauce, and toss it well. Add the Parmesan and toss the pasta well.
BLT BOW TIES
Categories Onion Pasta Tomato Sauté Quick & Easy Parmesan Basil Bacon Arugula White Wine Bon Appétit
Yield Makes 6 servings
Number Of Ingredients 9
Steps:
- Cook farfalle in large pot of boiling salted water until tender but still firm to bite. Drain farfalle.
- Meanwhile, cook bacon in heavy large skillet over medium-high heat until crisp, stirring often. Using slotted spoon, transfer bacon to paper towels. Pour off all but 3 tablespoons bacon drippings from skillet. Add tomatoes and crushed red pepper to skillet; sauté until tomatoes soften, about 2 minutes. Add arugula, onions, 1/2 cup basil, and bacon; sauté until arugula and basil just wilt, about 2 minutes. Stir in wine; bring to simmer. Add farfalle to sauce and toss to coat. Mix in 3/4 cup Parmesan cheese and remaining 1/2 cup basil; cook until cheese melts and coats pasta, tossing often, about 2 minutes. Season farfalle to taste with salt and pepper. Sprinkle farfalle with remaining cheese and serve.
CANADIAN BACON BOW TIES
I love canadian bacon and wanted to spring something new on my monthly dinner club participants. I read a similar recipe in a cookbook, but concocted my own version. It was a huge hit and a mainstay in my house.
Provided by ChefCatLeslie
Categories One Dish Meal
Time 35m
Yield 2 cups, 8 serving(s)
Number Of Ingredients 16
Steps:
- Prepare pasta according to instructions on box.
- Spread olive oil in a large skillet and heat over medium for about 1 minute.
- Chop canadian bacon in bite-sized pieces. Add canadian bacon, red onion, fresh green onions (with green part attached) and bell pepper in skillet and cook over medium heat 8-10 minutes until peppers start to soften.
- Stir in basil, rosemary, cilantro, black pepper, red pepper flakes, capers and peas. Stir until well blended.
- During last 3 minutes of cooking, stir in tomatoes.
- Pour cheeses over top, cover, turn off heat and let sit for 2-3 minutes until cheese is melted.
- Pour cooked pasta into large bowl and pour canadian bacon mixture over pasta.
- I sprinkle additional parmesan cheese and fresh basil over top before serving. This was a huge hit. I served it with a really nice salad, homemade balsamic vinagrette, fresh garlic rolls, red wine and served chocolate espresso pudding in phyllo cups for dessert.
Nutrition Facts : Calories 542, Fat 19.8, SaturatedFat 6.4, Cholesterol 116.4, Sodium 1909.1, Carbohydrate 52.5, Fiber 4.8, Sugar 5.3, Protein 38.2
BOW TIES WITH FRESH TOMATO SAUCE
I make this meatless dish often for my husband and me. Try it as a change of pace from traditional sauces. It's a great way to use up plum tomatoes. -Karen Vienot, Rothesay, New Brunswick
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, combine the tomatoes, oil, garlic, vinegar, herbs, salt and pepper. Cover and let stand at room temperature for 30 minutes. , Cook pasta according to package directions; drain. Return pasta to the pan; stir in tomato mixture. Cover and let stand for 2-3 minutes or until slightly heated. Toss and serve immediately.
Nutrition Facts : Calories 360 calories, Fat 15g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 164mg sodium, Carbohydrate 49g carbohydrate (6g sugars, Fiber 3g fiber), Protein 9g protein.
BOW TIES WITH ARUGULA, OLIVES, BULGUR AND TOMATO WEDGES
Provided by Mark Bittman
Categories dinner, easy, lunch, pastas, main course
Time 30m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Bring a large pot of water to a boil and salt it. Put oil in a large, deep skillet over medium heat. When hot, add onion and garlic and cook, stirring until softens, about 5 minutes. Stir in olives, then add lemon juice and tomatoes. Sprinkle with salt and pepper and cook until tomatoes are just heated through. Turn off heat.
- When water comes to a boil, add bulgur. Let water return to a boil, then add pasta. Cook bow ties until tender but not mushy (start tasting after 5 minutes). Reserve some cooking water, then drain in a strainer to trap grains with pasta.
- Toss pasta and bulgur with tomato mixture, adding some cooking water if needed. Stir in arugula and almonds, taste and adjust seasoning. Let rest for up to 15 minutes. Stir again and serve.
Nutrition Facts : @context http, Calories 480, UnsaturatedFat 17 grams, Carbohydrate 64 grams, Fat 20 grams, Fiber 9 grams, Protein 15 grams, SaturatedFat 2 grams, Sodium 682 milligrams, Sugar 7 grams, TransFat 0 grams
CHEESY BOW TIE PASTA WITH BACON AND MUSHROOMS
This pasta dish was inspired by another dish (recipe #30272)that i found here on zaar. It turned out so good that I just couldn't resist sharing. I served it with garlic bread and a salad. I hope you like this as much as we did. :)
Provided by Pepper Monkey
Categories Pork
Time 45m
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- Prepare pasta according to package directions.
- While thats cooking heat a frying pan and chop the baby bellas, tomato, and onion.
- Fry the bacon until nice and crispy.
- Set aside to drain and cool.
- In a large sauce pot melt the butter and add the flour.
- Wisk until smooth and add the milk.
- Let the mixture thicken and bubble and then add the cheese a little at a time.
- Stir so that it melts and blends together.
- Add the chicken boullion cube, garlic powder, parsley, seasonigs, salt and pepper to taste.
- Cover and let simmer.
- Drain the grease out of the frying pan that you used to make the bacon and sautee the mushrooms, garlic and onions.
- Meanwhile chop the bacon into bite sized pieces.
- Combine the tomato, onion, mushrooms, and bacon pieces into the sauce.
- The sauce should be thick and creamy and ready to serve.
Nutrition Facts : Calories 762.9, Fat 37, SaturatedFat 20.4, Cholesterol 158.4, Sodium 760.9, Carbohydrate 78.2, Fiber 4.6, Sugar 4.8, Protein 30.5
BACON BOW TIE PASTA
This recipe is courtesy of Southern Living Magazine, April 2007. You could lighten this up a bit by using reduced fat or turkey bacon; 1/3 less fat cream cheese; and low fat milk.
Provided by Juenessa
Categories One Dish Meal
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook pasta according to package directions; drain.
- Keep warm.
- Cook bacon according to package directions; drain well, and crumble.
- Beat cream cheese, butter, and Italian seasoning in a medium-size microwave-safe bowl at low speed with an electric mixer until smooth.
- Gradually add milk, beating until mixture is smooth.
- Microwave cream cheese mixture at HIGH 3 minutes or until thoroughly heated, whisking every 30 seconds.
- Add salt and pepper to taste.
- Pour cream cheese mixture over warm pasta, tossing to coat.
- Top with crumbled bacon and 1/2 cup grated Parmesan cheese.
BOW TIES WITH SAUSAGE, TOMATOES AND CREAM
A friend gave this recipe to me a few years back, and my family can't seem to get enough of it. It sounds strange with cream in it, but that just enhances the flavor and texture. This is a very easy recipe.
Provided by Anonymous
Categories World Cuisine Recipes European Italian
Time 45m
Yield 6
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water for 8 to 10 minutes, or until al dente; drain.
- Heat oil in a large, deep skillet over medium heat. Cook sausage and pepper flakes until sausage is evenly brown. Stir in onion and garlic, and cook until onion is tender. Stir in tomatoes, cream, and salt. Simmer until mixture thickens, 8 to 10 minutes.
- Stir cooked pasta into sauce, and heat through. Sprinkle with parsley.
Nutrition Facts : Calories 655.6 calories, Carbohydrate 50.9 g, Cholesterol 111.3 mg, Fat 42.1 g, Fiber 3.4 g, Protein 20.1 g, SaturatedFat 19.6 g, Sodium 1088.4 mg, Sugar 6.5 g
AWESOME BOW TIE PASTA
A delicious pasta salad for salad or side dish that's not heavy, but delightful! Substitute halved grape tomatoes for the diced tomato for variety. This is great for if you need a fast pasta dish, but refrigerate 1 to 2 hours for more blended flavors. Optional: Add sliced black olives.
Provided by Kim Samuels
Categories Salad 100+ Pasta Salad Recipes Vegetarian Pasta Salad Recipes
Time 15m
Yield 8
Number Of Ingredients 6
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and place in ice water until cool.
- Toss pasta with onion, feta, balsamic, olive oil and tomato. Serve immediately or chill 1 to 2 hours in refrigerator.
Nutrition Facts : Calories 338.2 calories, Carbohydrate 46 g, Cholesterol 18.7 mg, Fat 12.9 g, Fiber 2.5 g, Protein 11 g, SaturatedFat 4.4 g, Sodium 243.9 mg, Sugar 6.2 g
BOW TIES WITH SAUSAGE, TOMATO, AND CREAM
A very easy pasta dish for busy evenings. I like it served with crusty bread (to dip in the sauce) and a tossed salad. I have even doubled the recipe and served it to guest on a casual evening.
Provided by Ms B.
Categories One Dish Meal
Time 45m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil.
- Cook pasta in boiling water for 8 to 10 minutes, or until al dente; drain.
- Heat oil in a large, deep skillet over medium heat.
- Cook sausage and pepper flakes until sausage is heated and browning around the edges.
- Stir in onion and garlic, and cook until onion is tender.
- Stir in tomatoes, cream, and salt.
- Simmer until mixture thickens, 8 to 10 minutes.
- Stir cooked pasta into sauce, and heat through.
- Sprinkle with parsley.
More about "bow ties with bacon onion and tomato food"
BOW-TIES WITH BACON AND TOMATOES RECIPE - PILLSBURY.COM
From pillsbury.com
4/5 (27)Category EntreeServings 4Total Time 30 mins
- In 12-inch skillet, cook bacon over medium-high heat 8 to 10 minutes, stirring frequently, until bacon is brown. Reduce heat to medium. Add onion; cook 2 to 3 minutes, stirring frequently, until onion is tender.
- Stir in tomatoes, broth, uncooked pasta and pepper. Heat to boiling over high heat. Reduce heat to medium; cook uncovered 10 to 12 minutes, stirring occasionally, until pasta is tender and mixture is as thick as you like.
*FAVORITE* BOW TIE PASTA - 20 MINUTE MEAL! - LAUREN'S LATEST
From laurenslatest.com
10 BEST BOW TIE PASTA WITH BACON RECIPES - YUMMLY
From yummly.com
10 BEST BOWTIE PASTA WITH CHERRY TOMATOES RECIPES - YUMMLY
From yummly.com
BOW TIES WITH TOMATOES, FETA, & BALSAMIC DRESSING RECIPE
From myrecipes.com
BOW TIES WITH SUN-DRIED TOMATO AND SCALLION CREAM - FOOD & WINE
From foodandwine.com
HOMEMADE BOW TIE PASTA WITH TOMATO AND BASIL SAUCE
From easyanddelish.com
BOW TIE PASTA WITH ZUCCHINI TOMATO AND BASIL RECIPES - FOOD NEWS
From foodnewsnews.com
BOW-TIE PASTA WITH BEEF AND TOMATOES RECIPE - FOOD NEWS
From foodnewsnews.com
RECIPES/BOW-TIES-WITH-BACON-ONION-AND-TOMATO-12724.JSON AT …
From github.com
BOW TIES WITH BACON, ONION, AND TOMATO RECIPE - FOOD NEWS
From foodnewsnews.com
BOW TIES WITH SAUSAGE, TOMATOES AND CREAM - LOVE FOOD, WILL SHARE
From lovefoodwillshare.com
BOW TIES WITH BACON ONION AND TOMATO RECIPE - WEBETUTORIAL
From webetutorial.com
BOW TIES WITH SWEET POTATOES AND CANADIAN BACON
From fooddiez.com
POLISH SAUSAGE WITH BOW TIE PASTA RECIPE - FOOD NEWS
From foodnewsnews.com
BOW TIES WITH BACON, ONION, AND TOMATO RECIPE | EPICURIOUS.COM …
From pinterest.co.uk
BOWTIE PASTA SALAD WITH BACON & TOMATOES - CHIC N SAVVY
From chicnsavvyreviews.net
BOW-TIES WITH BACON AND TOMATOES RECIPE RECIPE
From crecipe.com
BOW TIES WITH BACON, ONION, AND TOMATO | RECIPE | BACON, ONION, …
From pinterest.com
BOW TIES WITH BACON AND TOMATO SAUCE - RECIPE | COOKS.COM
From cooks.com
BOW TIE PASTA RECIPES WITH CHICKEN AND BACON / CHICKEN SPINACH …
From theeatingfood.jenpros.com
BOW TIES WITH SAUSAGE AND TOMATO-CREAM SAUCE - MOMOF6
From momof6.com
BACON, BOURBON & BLACK PEPPER BOW TIES - RACHAEL RAY SHOW
From rachaelrayshow.com
TOMATO TIES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BOW TIES WITH SAUSAGE, TOMATOES AND CREAM - EAT DANCE LOVE
From eatdancelove.com
BOW TIES WITH BACON, ONION, AND TOMATO RECIPE - COOKEATSHARE
From cookeatshare.com
BACON CHEDDAR BOW TIES RECIPE | THE GRACIOUS WIFE
From thegraciouswife.com
BOW TIES WITH SWEET POTATOES AND CANADIAN BACON - FOOD AND WINE
From foodandwine.com
10 BEST BOW TIE PASTA SALAD MAYONNAISE RECIPES - YUMMLY
From yummly.com
WORLD BEST FLAKES : BOW TIES WITH BACON, ONION AND TOMATO
From worldbestflakerecipes.blogspot.com
BOW TIES WITH SWEET POTATOES AND CANADIAN BACON - DELISH
From delish.com
BOW TIES WITH SWEET POTATOES AND CANADIAN BACON RECIPE
From myrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love