Bons Crock Pot Pumpkin Ale Pork Tenderloin Food

AMAZING PORK TENDERLOIN IN THE SLOW COOKER

Amazing Pork Tenderloin in the Slow Cooker image

This will melt in your mouth! This pork tenderloin soaks up the yummy juices as it cooks. Make sure to serve up the au jus on the side - its amazing! This recipe is so simple, you will love it!

Provided by chowsito

Categories Meat and Poultry Recipes Pork Pork Tenderloin Recipes

Time 4h15m

Yield 6

Number Of Ingredients 7

Ingredients

1 (2 pound) pork tenderloin
1 (1 ounce) envelope dry onion soup mix
1 cup water
¾ cup red wine
3 tablespoons minced garlic
3 tablespoons soy sauce
freshly ground black pepper to taste

Steps:

Place pork tenderloin in a slow cooker with the contents of the soup packet. Pour water, wine, and soy sauce over the top, turning the pork to coat. Carefully spread garlic over the pork, leaving as much on top of the roast during cooking as possible. Sprinkle with pepper, cover, and cook on low setting for 4 hours. Serve with cooking liquid on the side as au jus.

Nutrition Facts : Calories 180.1 calories, Carbohydrate 5.8 g, Cholesterol 65.5 mg, Fat 3.7 g, Fiber 0.5 g, Protein 24.5 g, SaturatedFat 1.2 g, Sodium 917.5 mg, Sugar 0.6 g

BON'S CROCK-POT PUMPKIN ALE PORK TENDERLOIN

Bon's Crock-Pot Pumpkin Ale Pork Tenderloin image

I made this up playing around last year. Nice & easy ! Pumpkin Ale is only available Oct.-early Dec. I take the apples and make homemade applesauce to go with. The shoestring apples make a nice little nest next to the pork. The au jus is sweet with a touch of spice & the pork comes out fork tender.

Provided by Bon24

Categories Pork

Time 3h20m

Yield 4-6 serving(s)

Number Of Ingredients 10

Ingredients

1 pork tenderloin (1.5-3 lb-depends on how many people for dinner)
garlic flavored cooking spray (Pam)
3 -4 shakes Mrs. Dash seasoning mix
3 -4 sprays of roasted garlic spray
1 (12 ounce) bottle pumpkin ale
1/4 cup brown Sugar Twin
2 (1 g) packets Splenda sugar substitute
3 shakes cinnamon
apple peels from 4 apple (shoe string sized from my apple peeler)
use the apples to make homemade applesauce

Steps:

Spray a frying pan with the garlic flavored cooking spray & brown the pork tenderloin on all sides to seal the meat.
Place pork in the crockpot. Spray with roasted garlic spray & sprinkle with Mrs. Dash.
Pour bottle of Pumpkin Ale over.
Add sugar twin, Splenda, & apple peels. Sprinkle some cinnamon over.
Cover & cook on high for 1 hours.
Turn to low & cook until tender. (approx. 2-3 hrs.).
(I've also cooked this all day on just low.).
Slice & serve with a drizzle of the au jus over with a little stack of the apple peels. I also add a little dish of au jus for dipping.

Nutrition Facts : Calories 1.7, Carbohydrate 0.5, Sugar 0.4

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