Blueberry Malt Food

BLUEBERRY MALT

Blueberry Malt image

Sounds really good!

Provided by Brandy Bender @MisDisturbed19

Number Of Ingredients 6

Ingredients

1 cup(s) vanilla ice cream
1/2 cup(s) fresh or frozen blueberries, plus more for garnish
1/4 cup(s) milk
2 tablespoon(s) malted milk powder
1 - shot amaretto liqueur
- whipped cream, for garnish

Steps:

Blend the ice cream, blueberries, milk, malted milk powder, amaretto liqueur, and 3 ice cubes in a blender on medium speed until thick and smooth. Divide among small glasses. Top with whipped cream and more blueberries.

BLUEBERRY-BANANA BREAD

Blueberry-Banana Bread image

Provided by Giada De Laurentiis

Categories dessert

Time 3h15m

Yield 6 to 8 Servings

Number Of Ingredients 13

Ingredients

Butter, for greasing the loaf pan
1 1/2 cups all-purpose flour, plus extra for dusting the loaf pan
1 teaspoon baking soda
1 teaspoon fine salt
1/2 teaspoon baking powder
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1 cup sugar
1/2 cup vegetable oil
2 large eggs, beaten
2 teaspoons vanilla extract
2 ripe bananas, peeled and coarsely mashed to yield about 3/4 cup of mashed banana
1 cup (about 4 ounces) fresh blueberries

Steps:

Place an oven rack in the center of the oven. Preheat the oven to 350 degrees F. Butter and flour a 9- by 5- by 3-inch loaf pan. Set aside.
In a medium bowl, whisk together the flour, baking soda, salt, baking powder, cinnamon and nutmeg. In a large bowl, beat the sugar, oil, eggs and vanilla until blended. Stir in the bananas and blueberries. Add the dry ingredients and stir just until blended.
Pour the batter into the prepared loaf pan. Bake until a cake tester inserted in the center of the loaf comes out clean, about 1 hour. Cool for 15 minutes. Remove the loaf from the pan and cool completely on a wire rack, about 2 hours.

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