FRUIT PIZZA
These pretty fruit pizzas have been a hit every time I've served them. They start with pre-made cookie dough making them super simple! -Janet O'Neal, Poplar Bluff, Missouri
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 20 servings.
Number Of Ingredients 14
Steps:
- Pat cookie dough into an ungreased 14-in. pizza pan. Bake at 350° for 15-18 minutes or until deep golden brown; cool. , In a bowl, beat the cream cheese and confectioners' sugar until smooth. Fold in whipped topping. Spread over crust. Arrange fruit on top. , In a saucepan, bring the sugar, orange juice, water, lemon juice, cornstarch and salt to a boil, stirring constantly for 2 minutes or until thickened. Cool; brush over fruit. Chill. Store in refrigerator.
Nutrition Facts : Calories 235 calories, Fat 12g fat (6g saturated fat), Cholesterol 21mg cholesterol, Sodium 162mg sodium, Carbohydrate 30g carbohydrate (18g sugars, Fiber 1g fiber), Protein 2g protein.
FRUIT PIZZA I
A cookie dough crust, cream cheese filling, and fruit topping. Tip: For a quick crust, use one package of ready made sugar cookie dough rolled out to fit a pizza pan. Use an assortment of fresh fruit such as bananas, peaches, blueberries, kiwi, pineapple, and strawberries.
Provided by Anne
Categories Desserts Specialty Dessert Recipes Fruit Pizza Recipes
Time 1h35m
Yield 10
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, cream together the butter and 3/4 cup sugar until smooth. Mix in egg. combine the flour, cream of tartar, baking soda and salt; stir into the creamed mixture until just blended. Press dough into an ungreased pizza pan.
- Bake in preheated oven for 8 to 10 minutes, or until lightly browned. Cool.
- In a large bowl, beat cream cheese with 1/2 cup sugar and vanilla until light. Spread on cooled crust.
- Arrange desired fruit on top of filling, and chill.
Nutrition Facts : Calories 323.6 calories, Carbohydrate 37.9 g, Cholesterol 67.6 mg, Fat 17.7 g, Fiber 0.4 g, Protein 4 g, SaturatedFat 10.9 g, Sodium 260.3 mg, Sugar 25.2 g
THE BEST FRUIT PIZZA
Make and share this The Best Fruit Pizza recipe from Food.com.
Provided by winterrace
Categories Dessert
Time 1h5m
Yield 16 serving(s)
Number Of Ingredients 15
Steps:
- Mix flour, powder, salt , oil, 3/4 cup sugar, 1 tsp vanilla, and egg/milk mixture together. Press into greased and floured 9 x 13 pan. Bake at 350 degrees for 10 minutes. Cool.
- Beat together cream cheese, powdered sugar and 1 tsp vanilla. Spread over cooled crust.
- Top with your choices of fruit. My favorite is a large mixture of red and green grapes, fresh cherries, kiwi, strawberries, blueberries, cantaloupe and honeydew.
- Bring water, 1/2 cup sugar, orange juice and cornstarch to a boil over medium heat. Cool for a few minutes and then pour over fruit. Chill until ready to serve.
Nutrition Facts : Calories 290.9, Fat 14.9, SaturatedFat 6.9, Cholesterol 44.4, Sodium 159.4, Carbohydrate 35.6, Fiber 0.4, Sugar 22, Protein 4.2
PIZZA CRUST/FRUIT PIZZA
This is from the Costco recipe book, for Costco products -- but you don't have to use theirs !! No cookie dough, no jello glaze -- just pizza crust, some cream cheese, and FRUIT !!
Provided by NurseJaney
Categories Dessert
Time 25m
Yield 1 pizza, 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350*F.
- Spray 12 inch pizza pan with cooking spray.
- Place crust on pan and bake for 8-10 minutes.
- In a bowl, blend cream cheese, sugar, and vanilla. Spread mixture over crust.
- Arrange bananaslices in a layer over cream cheese mixture.
- Arrange remaining fruit slices in circles over bananas, varying colors and shapes.
- Sprinkle with raisins and nuts.
- Cut into 10 wedges.
FRUIT PIZZA
I love pizza anyway...sweet or savory. Amounts of fruit will vary depending on the design you make.
Provided by dojemi
Categories Dessert
Time 32m
Yield 1 pizza, 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees.
- Line an ungreased 14-inch pizza pan with cookie dough cut in 1/8-inch slices, overlapping slightly.
- Bake 12 minutes or until light brown; remove from oven and cool on a wire rack.
- In a medium bowl, combine cream cheese, sugar, and vanilla extract or other flavoring; spread over cookie crust.
- Arrange fruit over cream cheese layer in any design you want (use your imagination).
- In a small saucepan over very low heat, make a glaze by heating preserves and water.
- Brush glaze over fruit, making sure to cover the fruit that will turn dark.
- Refrigerate until ready to serve.
Nutrition Facts : Calories 247.6, Fat 13, SaturatedFat 7.3, Cholesterol 41.6, Sodium 130.3, Carbohydrate 31.1, Fiber 0.3, Sugar 25.3, Protein 2.3
FRUIT PIZZA
One of the ladies in the office brought this to work so I had to find a recipe that was similar. This did the trick for me. Absolutely wonderful. From Junior League Centennial Cookbook. Prep time is estimated. Feel free to use any fruit combination you like.
Provided by Nimz_
Categories Dessert
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 19
Steps:
- Preheat oven to 350 degrees.
- Cream together butter and sugar.
- Add egg, vanilla and milk.
- Beat until well blended.
- Combine flour and baking powder.
- Add dry ingredients to better mixture and blend well.
- Spread out into a 14 inch pizza pan and bake for 8 to 10 minutes.
- Combine the glaze ingredients with 1 cup of water in a saucepan.
- Boil until thickened then refrigerate until cool.
- Whip together the confectioners' sugar and cream cheese to form the cream layer.
- Spread over the baked crust.
- Place sliced bananas on top of the cream layer. Cover completely with the cooled glaze to prevent the banas from turning brown.
- Add the remaining fruit evenly over the glaze and enjoy.
Nutrition Facts : Calories 845.5, Fat 30, SaturatedFat 17.5, Cholesterol 113.7, Sodium 307.5, Carbohydrate 140.8, Fiber 4.2, Sugar 100.6, Protein 8.6
FRUIT PIZZA
My Grandma used to make this for all of the family get-togethers. I remember the first time I had it, it was so yummy...and I dont like pineapple! With this recipe, I ate it all!
Provided by CookbookCarrie
Categories Dessert
Time 38m
Yield 2 med round pizzas
Number Of Ingredients 16
Steps:
- Mix curst ingredients thoroughly.
- Press into 2 round pizza pans or 2 jelly roll pan.
- Bake 8-10 minutes at 400 degrees.
- Mix together sugar, softened cream cheese, and fruit juice.
- Spread on cooled crust.
- Top with strawberries, banannas, pineapples, and oranges.
- Cook fruit juice from pineapple and mandarin oranges with cornstarch until slightly thick.
- Drizzle over fruit.
- Refrigerate until ready to serve.
Nutrition Facts : Calories 1818.6, Fat 79.8, SaturatedFat 31.7, Cholesterol 218, Sodium 1002.9, Carbohydrate 263.4, Fiber 7.1, Sugar 179, Protein 21.9
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