Berry Berry Cooler Food

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BERRY COOLER



Berry Cooler image

Raspberry flavor drink mix, strawberries and lime juice are mixed with club soda for a fruity and fizzy cooler that's sure to be the hit at any party.

Provided by My Food and Family

Categories     Home

Time 5m

Yield Makes 9 servings, 1 cup each.

Number Of Ingredients 5

1 pkt. (makes 2 qt. drink) or 2 pkt. (makes 1 qt. drink each) CRYSTAL LIGHT Raspberry Ice Flavor Drink Mix*
1 qt. (4 cups) cold water, divided
1 pt. (2 cups) strawberries, hulled
3 Tbsp. lime juice
1 bottle (1 liter) club soda, chilled

Steps:

  • Place drink mix, 1 cup of the water and strawberries in blender container; cover. Blend on high speed until smooth. Pour into large plastic or glass pitcher.
  • Add remaining 3 cups water and lime juice; mix well. Refrigerate until ready to serve.
  • Stir in club soda. Serve over ice cubes in tall glasses.

Nutrition Facts : Calories 15, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 30 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 0 g

BERRY BERRY COOLER



Berry Berry Cooler image

Make and share this Berry Berry Cooler recipe from Food.com.

Provided by Audrey M

Categories     Smoothies

Time 5m

Yield 4 serving(s)

Number Of Ingredients 6

1 cup strawberry, fresh
1/2 cup raspberries, fresh
1/4 cup blueberries, fresh
3/4 cup frozen apple juice concentrate
1 2/3 cups carbonated water, chilled
ice cube

Steps:

  • In blender container combine berries and apple juice concentrate.
  • Cover and blend until smooth.
  • Pour into pitcher and slowly stir in carbonated water.
  • Pour over ice cubes or Berry Ice Cubes in tall, chilled glasses.
  • Serve immediately.
  • Optional: Fill 2 ice-cube trays with fresh berries, add water and freeze until firm.
  • Add to cooler as a substitute for ice cubes.

CHUG A LUG KIWI BERRY COOLER



Chug a Lug Kiwi Berry Cooler image

Provided by Guy Fieri

Categories     beverage

Time 5m

Yield 2 servings

Number Of Ingredients 8

2 kiwis, peeled, 1 muddled, 1 cut into small pieces for garnish
1 cup fresh strawberry, 1/2 cup muddled, 1/2 cup cut into small pieces for garnish
1/2 cup blackberries
4 cups ice
1 1/2 cups white wine (recommended: Pinot Grigio or Sauvignon Blanc)
3 ounces orange-flavored liqueur (recommended: Cointreau)
1-ounce fresh lemon juice
3 ounces simple syrup (plus more depending on sugar level of berries)

Steps:

  • In a large mixing glass muddle 1 kiwi, 1/2 cup muddled strawberries and 1/2 cup blackberries. Fill halfway with ice, wine, orange-flavored liqueur, lemon juice and simple syrup. Shake and pour into 2 nice big wine glasses filled with ice. Garnish with kiwi and strawberries slices.

BERRY AMAZING COOLER



Berry Amazing Cooler image

Provided by Sandra Lee

Categories     beverage

Time 10m

Yield 4 servings

Number Of Ingredients 8

1 (4-serving size) package strawberry gelatin (recommended: Jell-o)
1 cup boiling water
1 cup strawberry juice (recommended: Kearn's)
1 cup peach juice (recommended: Kearn's)
1/2 cup pear juice (recommended: Kearn's)
Ice cubes, optional
1 1/2 cups vodka, optional
Peach and pear slices, for garnishing

Steps:

  • In a large heatproof pourable container, dissolve gelatin in boiling water. Add juices and vodka, if using, and stir to combine. Pour over ice cubes into tall glasses and garnish with peach or pear slices.

BERRY LEMONADE COOLERS



Berry Lemonade Coolers image

Who knew blending frozen strawberries with lemonade mix and water could produce such fabulously fruity smoothies?

Provided by My Food and Family

Categories     Meal Recipes

Time 5m

Yield Makes 2 qt. or 8 servings

Number Of Ingredients 3

1 cup (6 scoops) COUNTRY TIME Lemonade Flavor Drink Mix
1-1/2 qt. (6 cups) cold water, divided
1 pkg. (12 oz.) frozen unsweetened strawberries (Do not thaw.)

Steps:

  • Blend drink mix, 3 cups water and berries in blender until smooth.
  • Pour into large pitcher; stir in remaining water. Serve immediately.

Nutrition Facts : Calories 80, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 25 mg, Carbohydrate 20 g, Fiber 1 g, Sugar 18 g, Protein 0 g

GOJI BERRY & RASPBERRY COOLER



Goji berry & raspberry cooler image

Serve up this fruity mocktail on lazy summer days when you crave a refreshing drink. It's flavoured with goji berries, raspberries, ginger and honey

Provided by Sarah Lienard

Categories     Cocktails, Drink

Time 5m

Number Of Ingredients 6

40g goji berries
150g frozen raspberries
1 thumb-sized piece ginger , peeled and finely grated
2 tsp honey , or to taste
crushed ice , to serve
small handful each of fresh raspberries and mint, to serve

Steps:

  • Tip the goji berries, raspberries and ginger into a large jug. Pour over 850ml boiling water and leave to cool. Transfer to the fridge to infuse for at least 2 hrs, or overnight.
  • Strain through a sieve into a clean jug, then sweeten with the honey. Fill four glasses with the ice, pour over the drink and garnish with the fresh berries and mint, if you like.

Nutrition Facts : Calories 20 calories, Carbohydrate 4 grams carbohydrates, Sugar 4 grams sugar

BERRY-VODKA COOLER



Berry-Vodka Cooler image

Categories     Fruit Juice     Vodka     Alcoholic     Food Processor     Raspberry     Strawberry     Lemon     Cherry     Mint     Summer     Bon Appétit     Drink

Yield Makes 6 servings

Number Of Ingredients 8

1 10-ounce package frozen sweetened raspberries in syrup, thawed
1 10-ounce package frozen sweetened strawberries in syrup, thawed
1/4 cup fresh lemon juice
3 cups black cherry juice
2 cups currant-flavored vodka or plain vodka
2 cups sparkling water
3 cups ice cubes
Optional garnish: Fresh mint sprigs

Steps:

  • Combine thawed raspberries with syrup, strawberries with syrup, and lemon juice in processor. Purée until smooth. Strain liquid into pitcher; discard solids in strainer. Add cherry juice and vodka. Stir well. (Can be made 6 hours ahead. Chill.)
  • Stir sparkling water and ice cubes into pitcher. Pour cooler into cocktail glasses. Garnish with mint, if desired.

BERRY COBBLER



Berry Cobbler image

Great dessert, and you can substitute blueberries, blackberries or cranberries. I use egg substitute.

Provided by ALETE

Categories     Desserts     Fruit Dessert Recipes     Raspberry Dessert Recipes

Time 50m

Yield 8

Number Of Ingredients 9

2 cups all-purpose flour
1 cup white sugar
2 ½ teaspoons baking powder
½ teaspoon salt
3 tablespoons butter, melted
.66 cup milk
1 teaspoon vanilla extract
1 egg, beaten
2 cups raspberries

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9 inch baking dish.
  • In a large bowl combine flour, sugar, baking powder and salt. Stir in butter, milk, vanilla and egg until smooth. Fold in raspberries. Pour into prepared pan.
  • Bake in preheated oven 35 to 40 minutes, until top is firm.

Nutrition Facts : Calories 284.9 calories, Carbohydrate 53.8 g, Cholesterol 36.3 mg, Fat 5.8 g, Fiber 2.9 g, Protein 5 g, SaturatedFat 3.2 g, Sodium 306.1 mg, Sugar 27.6 g

LEMON BERRY COOLER



Lemon Berry Cooler image

Reduced-fat milk and sugar-free lemonade mix help make this Lemon Berry Cooler a Healthy Living recipe.

Provided by My Food and Family

Categories     Home

Time 5m

Yield Makes 2 (1-cup) servings.

Number Of Ingredients 4

1 cup prepared COUNTRY TIME Lemonade Flavor Sugar Free Drink Mix
1/2 cup cold 2% reduced fat milk
1/2 cup strawberry sorbet
1/2 cup ice cubes

Steps:

  • Place all ingredients in blender container; cover. Blend on high speed 30 seconds or until thickened and smooth. Serve immediately.

Nutrition Facts : Calories 100, Fat 2 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 60 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g

ORANGE BERRY COOLER



Orange Berry Cooler image

Categories     Non-Alcoholic     Berry     Fruit     Kid-Friendly     Backyard BBQ     Raspberry     Orange     Summer     Shower     Party     Gourmet     Drink     Small Plates

Yield Makes about 5 cups berry purée.

Number Of Ingredients 6

2 cups strawberries, hulled
2 cups raspberries, picked over
2 1/2 cups fresh orange juice
1/2 cup superfine sugar plus additional to taste
1 tablespoon fresh lime juice, or to taste
seltzer water or club soda

Steps:

  • In a blender blend berries, orange juice, 1/2 cup sugar, and lime juice until smooth. Force purée through a fine sieve into a large measuring cup or bowl, pressing hard on solids. Chill purée, covered, until cold and stir in additional sugar.(Purée keeps, covered and chilled, 2 days.)
  • Fill tall glasses with ice and add enough berry purée to fill each glass by three quarters. Top off drinks with seltzer water or club soda and stir well.

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