BARBEQUE BAKED BEANS
Provided by Patrick and Gina Neely : Food Network
Categories side-dish
Time 55m
Yield 8 servings
Number Of Ingredients 23
Steps:
- Preheat oven to 275 degrees F.
- In a large Dutch oven, heat oil over medium heat. Saute the red pepper, onion and garlic until softened, about 2 minutes. Add the baked beans and remaining ingredients and bring to a low simmer. Cover the beans and place in the preheated oven. Bake for 45 minutes.
- Add all ingredients to a bowl and stir until combined. Keep in an airtight container for up to 6 months.
- In a large saucepan, combine all ingredients. Bring mixture to a boil, reduce heat to a simmer. Cook uncovered, stirring frequently, for 1 hour 15 minutes.
PERFECTLY BAKED BEANS
Provided by Ree Drummond : Food Network
Categories side-dish
Time 2h30m
Yield 18 servings
Number Of Ingredients 13
Steps:
- Adjust the oven rack to the lower-middle position and preheat the oven to 325 degrees F.
- Fry the regular chopped bacon in a large, deep skillet until the bacon has partially cooked and released about 1/4 cup drippings. Add the onions, peppers and jalapenos, and saute until tender, about 5 minutes. Add the beans, barbecue sauce, brown sugar, vinegar, ketchup, mustard and chipotles, and bring to a simmer. (If the skillet is not large enough, add the beans and heat to a simmer and then transfer to a large bowl and stir in the remaining ingredients). Pour the flavored beans into an aluminum pan. Top with the uncooked slices of bacon (you can halve the slices if you like). Then bake until the beans are bubbly and the sauce is the consistency of pancake syrup, about 2 hours. Let stand to thicken slightly and serve.
5-BEAN BAKED BEANS
Make and share this 5-Bean Baked Beans recipe from Food.com.
Provided by april
Categories Onions
Time 2h15m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- Crisp bacon and reserve 1 tablespoon of drippings.
- Saute onions in drippings until translucent.
- Add onions, crumbled bacon and remaining ingredients to large casserole dish.
- Bake at 325 degrees for about 1 1/2 hours.
Nutrition Facts : Calories 442.9, Fat 20.5, SaturatedFat 7.3, Cholesterol 54.5, Sodium 766.6, Carbohydrate 47.2, Fiber 6.1, Sugar 23.3, Protein 18.2
WOODY'S BAR-B-QUE BAKED BEANS
Steps:
- Preheat the oven to 325 degrees F.
- Mix together the beans, BBQ sauce, sugar, bacon and green onions in a baking dish. Cover with foil and bake for about 45 minutes. Enjoy!
BAR-T-5 BAKED BEANS
Recipe from the Bar-T-5 in Jackson, Wyoming. They do a big chuck wagon dinner every night. Their baked beans are fantastic, and they gave me the recipe. Here it is.
Provided by Steve in Scottsdale
Categories Low Cholesterol
Time 1h30m
Yield 150 serving(s)
Number Of Ingredients 9
Steps:
- Dice onions and saute.
- cook bacon and crumble; drain all grease.
- Add diced peppers and the rest of the ingredients.
- Simmer low until done.
Nutrition Facts : Calories 178.5, Fat 4.5, SaturatedFat 1.4, Cholesterol 6.2, Sodium 384.8, Carbohydrate 32.6, Fiber 3.8, Sugar 19.7, Protein 5.3
5 BEAN BAKE
Make and share this 5 Bean Bake recipe from Food.com.
Provided by RedVinoGirl
Categories Beans
Time 1h40m
Yield 8 , 8 serving(s)
Number Of Ingredients 11
Steps:
- Cook chopped bacon slices in a large skillet over medium-high heat until crisp; remove bacon, reserving 2 tablespoons drippings in skillet. Add diced onion, and sauté in hot drippings 5 minutes or until tender.
- Combine bacon, onion, pork and beans, black beans, chickpeas, kidney beans, lima beans, ketchup, brown sugar, 1/2 cup water, and cider vinegar in a lightly greased 13- x 9-inch baking dish.
- Bake, covered, at 350° for 1 hour; uncover and bake 30 more minutes.
Nutrition Facts : Calories 529.1, Fat 13.5, SaturatedFat 4.3, Cholesterol 23.2, Sodium 1456.7, Carbohydrate 85.1, Fiber 17.6, Sugar 21.9, Protein 21.4
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