Bacardi Peach Red Mojito Food

BACARDI MOJITO

Bacardi Mojito image

Provided by Food Network

Time 5m

Yield 1 serving

Number Of Ingredients 7

Ingredients

12 fresh spearmint leaves
1/2 lime
2 tablespoons simple syrup (equal amounts sugar and water heated until sugar dissolves, cooled) or 4 teaspoons sugar
Ice
1 1/2 ounces light rum (recommended: Bacardi)
Club soda
Lime wedge and mint sprig, for garnish

Steps:

In a tall glass, muddle or mash together the mint leaves and lime. Add the simple syrup or sugar and fill the glass with ice. Add the rum and top with club soda, stir well. Garnish with a lime wedge and a sprig of mint.

BACARDI PEACH RED MOJITO

Bacardi Peach Red Mojito image

I am not a great fan of the true mojitos but when you add some Bacardi Peach Rum I can drink them all night.

Provided by mary winecoff

Categories Beverages

Time 10m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

1 tablespoon simple syrup
6 large mint leaves
3 ounces Bacardi peach red rum
1 dash lime juice
1 dash sour mix

Steps:

Muddle mint leaves with simple syrup in cocktail shaker.
Add peach rum, lime juice and sour mix.
Add ice cubes and shake until blended.
Serve in martini glass and garnish with slice of fresh peach.

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