Autumn Delight Coffee Food
AUTUMN DELIGHT!
Apple Cider, Galliano a herb filled liqueur, kicked up with vodka. The herbs come through in this drink, in particular the anise.
Provided by Rita1652
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Pour into a glass filled with ice, stir and enjoy!
- Garnish with apple slices.
Nutrition Facts : Calories 69.4, Sodium 0.3
CROCKPOT AUTUMN DELIGHT (CUBED STEAKS)
Cubed steaks are cooked in a familiar blelnd of cream of mushroom soup and dry onion soup. This makes a delightful gravy that is great over mashed potatoes or noodles. Recipe comes from one of those supermarket checkout stand recipe booklets put out by the Crockpot people.
Provided by Lorraine of AZ
Categories Meat
Time 6h10m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Heat oil in a large skillet over medium heat until hot. Lightly brown steaks on both sides. Transfer to crockpot.
- Combine onion soup mix, water, and soup in a large bowl. Mix well. Pour over steaks. Cover and cook on LO heat for 4-6 hours.
- Serve over hot mashed potatoes, noodles or rice.
Nutrition Facts : Calories 180, Fat 12.4, SaturatedFat 2.6, Sodium 1639.5, Carbohydrate 14.8, Fiber 0.5, Sugar 2.5, Protein 3
AUTUMN HARVEST COFFEE
This is a great coffee for cold evenings or chilly mornings. You can subsitute the Hazlenut syrup with Frangelico liqueur for a great after dinner coffee.
Provided by Alia55
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Add syrup and half and half to hot coffee and stir.
- Top with whipped cream.
- Drizzle caramel syrup on top.
Nutrition Facts : Calories 273.9, Fat 28.4, SaturatedFat 17.8, Cholesterol 101.9, Sodium 34.1, Carbohydrate 3.9, Sugar 0.1, Protein 2.3
AUTUMN DELIGHT CUBE STEAKS SLOW COOKER CROCK POT
This recipe comes from "Incredibly Easy One Dish" cookbook. I haven't tried it yet, but it looks simple and tasty. I like that it is made in the crockpot. The steaks are sure to be tender.
Provided by SuperJoku
Categories Steak
Time 6h15m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Set slowcooker to low.
- In a large skillet, brown steaks in oil.
- Place in preheated slow cooker.
- Mix cans of soup, 1/2 cup water for each can of soup, and soup mix.
- Pour over steaks.
- Cover and cook on Low for 4 to 6 hours.
Nutrition Facts : Calories 201.7, Fat 15.5, SaturatedFat 2.9, Cholesterol 0.3, Sodium 1485.3, Carbohydrate 13.8, Fiber 0.5, Sugar 3.5, Protein 2.8
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