Apple Infused Vodka Food
APPLE CINNAMON INFUSED VODKA
Create your own drinkable-and giftable-vodka infusion, rich with the deep and spicy flavors of autumn.
Provided by Paula Jones
Categories Beverage
Time 5m
Yield 1
Number Of Ingredients 3
Steps:
- In 1-pint canning jar, place apple slices and cinnamon stick.
- Add vodka to jar, making sure apple slices and cinnamon stick are completely covered with vodka. Seal jar. Store in cool, dark location for up to 6 months.
Nutrition Facts : ServingSize 1 Serving
APPLE CINNAMON INFUSED VODKA
A great gift for someone who loves making special martinis. Infused vodkas have become quite popular! This one will be great for fall and winter hot beverages such as hot apple cider!
Provided by sassafrasnanc
Categories Beverages
Time 5m
Yield 1 bottle
Number Of Ingredients 3
Steps:
- Slice the apples and toss them into your infusion jar with the cinnamon sticks. Add the bottle of vodka, and let it infuse for a few days.
Nutrition Facts : Calories 1949.6, Fat 1, SaturatedFat 0.2, Sodium 13.1, Carbohydrate 82.9, Fiber 14.4, Sugar 62.3, Protein 1.6
APPLE INFUSED VODKA
Take your cocktails to a new level by making this apple infused vodka recipe. It has only two ingredients, so it's easy to make and adds wonderful, natural flavor to your favorite apple cocktails.
Provided by Elaine Benoit
Categories Cocktail
Time P5DT5m
Number Of Ingredients 2
Steps:
- Wash the jar with warm soapy water, rinse thoroughly and dry.
- Wash the apples of pesticides with a non-scented, natural soap.
- Cut the apples in half and core them. Cut 1.5 apples in slices and add them to the jar.
- Pour the vodka in the jar over the apples.
- Cap the jar and shake vigorously. Leave on the counter for 5 days and shake vigorously at least once a day.
- Place a sieve in a large bowl and pour the contents of the jar in the sieve so the vodka can drain from the apples.
- Transfer either to a clean jar or decorative bottles.
- Sip
- Smile
- Enjoy
Nutrition Facts : ServingSize 2 ounces, Calories 125 kcal, Carbohydrate 19 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 4 mg, Fiber 3 g, Sugar 14 g, UnsaturatedFat 2 g
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