Apple Cinnamon Cream Cheese Bake Food

APPLE CINNAMON CREAM CHEESE CAKE

Steps:

• Set oven to 350 degrees.
• Set oven rack to second-lowest position.
• Grease a 9-inch springform pan.
• In a bowl beat together cream cheese with 1-1/2 cups sugar, butter, almond extract and vanilla (about 3-4 minutes) until well blended.
• Add in eggs; beat until blended.
• Combine the flour, baking powder and salt.
• Add to the creamed mixture on low speed until blended.
• In a bowl combine the remaining 1/4 cup sugar and the 2-1/2 teaspoons cinnamon.
• Take 2 tablespoons of the cinnamon/sugar mixture and mix with the chopped apples.
• Stir the apple mixture into batter.
• Transfer the batter to prepared pan.
• Sprinkle with remaining cinnamon/sugar mixture on top.
• Bake for about 1 hour, or until cake pulls away from the pan and tests done.

CREAM CHEESE APPLE CAKE

Steps:

• Grease 9" springform pan.
• Preheat oven to 350 deg. F.
• Cream butter with sugar, then add cream cheese and beat until smooth and creamy. Stir in eggs and vanilla.
• In small bowl, mix flour bakng powder and salt.
• Peel and slice apples.
• In small bowl, mix 1/4 cup sugar with cinnamon.
• Beat flour mixture into cream cheese mixture.
• Add cinnamon mixture to apples and stir until coated.
• Stir apples into batter.
• Pour all ingredients into greased pan and bake 1 hour.

CREAM CHEESE APPLE BREAD

Steps:

• Preheat oven to 350.
• Spray a loaf pan with nonstick spray.
• Cream butter and Splenda brown sugar blend together until smooth.
• Beat in eggs, applesauce, orange extract and vanilla.
• Set aside.
• In a seperate bowl, combine flour, baking powder, baking soda, cinnamon and allspice.
• Add the flour mixture to the butter mixture and blend until smooth.
• Stir in raisins and nuts, if using.
• Set aside.
• Blend together the cream cheese, Splenda brown sugar blend, flour and orage extract.
• Pour half of the bread batter into the prepared pan.
• Spoon the cream cheese mixture on top.
• Cover with the remaining bread batter.
• Bake 60 minutes or until toothpick inserted in center comes out clean.

CINNAMON APPLE CREAM CHEESE SPREAD

Steps:

• In a medium bowl cream butter and cream cheese together, until just incorporated.
• Add sugar and cinnamon and beat till blended.
• Add frozen apple juice concentrate and beat till smooth.
• Keep refrigerated. For easier spreading serve at room temperature.
• Serve as a sweet dip with cookies and crackers or as a spread on muffins and sweet bread.

APPLE CINNAMON CHEESECAKE

Steps:

• Instructions :.
• Preheat oven to 300°F
• In small bowl, beat 1/2 cup butter and sugar until fluffy. Add flour, oats, walnuts and cinnamon; mix well. Press firmly on bottom and halfway up side of 9-inch springform pan. Bake 10 minutes.
• In large bowl, beat cream cheese until fluffy.
• Gradually beat in EAGLE BRAND® until smooth (DO NOT OVERBEAT). Add eggs and apple juice concentrate; mix well.
• Pour into prepared pan. Bake 45 minutes or until center springs back when lightly touched. Cool.
• In large skillet, cook apples in remaining 1 tablespoon butter until tender-crisp. Arrange on top of cheesecake; drizzle with Cinnamon Apple Glaze. Chill.
• Store leftovers covered in refrigerator.
• *Cinnamon Apple glaze:.
• *Notes: Cinnamon Apple Glaze: In small saucepan, combine 1/4 cup frozen apple juice concentrate, thawed, 1 teaspoon cornstarch and 1/4 teaspoon ground cinnamon; mix well. Over low heat, cook and stir until thickened. (Makes about 1/4 cup.).