Angel Food Cake In A Mug

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CAKE MIX MUG CAKE



Cake Mix Mug Cake image

Microwave cake in a cup, ready to enjoy in just one minute. Send the ingredients for this cake in a cup recipe for great care package single serve treats. Instantly satisfy sweet tooth cravings!

Provided by Wendy Sondov

Categories     Dessert

Number Of Ingredients 6

1 box Angel Food Cake mix (16 ounces)
1 box flavored cake mix (15.25 ounces)
Water
Non-stick spray
1 can fudge frosting (any flavor optional)
Add-ins (optional such as chocolate chips, peanut butter chips, mini marshmallows, coconut, nuts, candy sprinkles)

Steps:

  • In a gallon sized ziplock bag, combine the two boxes of cake mix. Shake the bag to mix thoroughly.
  • Use either a microwave safe paper cup or a microwavable mug. If using a mug, lightly coat the inside with non-stick spray. The spray makes clean-up easier.
  • Into the mug, add 3 tablespoons cake mix and 2 tablespoons water. Add 1-2 tablespoons of add-ins, such as a handful of chocolate chips. Stir to combine.
  • Microwave the cake batter on high for 1 minute.
  • If using frosting, allow your cake in a mug to cool for a few minutes before adding frosting.

Nutrition Facts : Carbohydrate 29 g, Protein 2 g, Fat 3 g, SaturatedFat 1 g, Sodium 304 mg, Fiber 1 g, Sugar 18 g, Calories 146 kcal, ServingSize 1 serving

3-2-1 MICROWAVE MUG CAKE



3-2-1 Microwave Mug Cake image

3-2-1 Microwave Mug Cake is made with only two main ingredients and water. It whips up in minutes and is the perfect single serving dessert!

Provided by Brandie @ The Country Cook

Categories     Dessert

Time 6m

Number Of Ingredients 4

1 box Angel Food cake mix
1 box any flavor cake mix
water
1 tub frosting (optional)

Steps:

  • Pour both dry cake mixes into a gallon-size Ziploc bag.
  • Zip it up tight and begin to shake it well to make sure cake mixes are combined thoroughly.
  • To prepare: In a microwave-safe mug (you do not need to grease the mug), combine 3 tablespoons of the combined cake mixes with 2 tablespoons of water.
  • Stir well until completely combined. Batter will get foamy as you stir.
  • Then microwave for one minute. Top with frosting, if desired.

Nutrition Facts : Calories 282 kcal, Carbohydrate 61 g, Protein 3 g, Fat 2 g, Sodium 542 mg, Sugar 41 g, ServingSize 1 serving

ANGEL FOOD CAKE IN A MUG



Angel Food Cake in a Mug image

Provided by The Typical Mom

Categories     Dessert     Snack

Number Of Ingredients 2

3 tbsp angel food cake mix
2 tbsp water

Steps:

  • Add 3 tbsp of angel food cake mix into a large mug
  • Add 2 tbsp. water. Stir well until combined, will froth up a bit
  • Microwave for 1 minute. Enjoy

Nutrition Facts : ServingSize 1 oz, Calories 162 kcal, Carbohydrate 38 g, Protein 3 g, Fat 1 g, SaturatedFat 1 g, Sodium 366 mg, Sugar 27 g

ANGEL FOOD CAKE



Angel Food Cake image

This angel food cake has a completely different texture than the ones made from a mix. My family enjoys it all year long, either plain or topped with berries and whipped cream. -Lucile H. Proctor, Panguitch, Utah

Provided by Taste of Home

Categories     Desserts

Time 55m

Yield 16 servings.

Number Of Ingredients 9

1-1/2 cups egg whites (about 10 large)
1 cup confectioners' sugar
1 cup all-purpose flour
1-1/2 teaspoons cream of tartar
1-1/2 teaspoons vanilla extract
1/2 teaspoon almond extract
1/4 teaspoon salt
1 cup sugar
Sweetened whipped cream and mixed fresh berries, optional

Steps:

  • Place egg whites in a large bowl; let stand at room temperature for 30 minutes. Sift confectioners' sugar and flour together twice; set aside. , Add the cream of tartar, extracts and salt to egg whites; beat on medium speed until soft peaks form. Gradually add granulated sugar, about 2 tablespoons at a time, beating on high until stiff glossy peaks form and sugar is dissolved. Gradually fold in flour mixture, about 1/2 cup at a time., Gently spoon into an ungreased 10-in. tube pan. Cut through the batter with a knife to remove air pockets. Bake on the lowest oven rack at 350° for 35-40 minutes or until lightly browned and entire top appears dry. Immediately invert pan; cool completely, about 1 hour. , Run a knife around side and center tube of pan. Remove cake to a serving plate.

Nutrition Facts : Calories 120 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 75mg sodium, Carbohydrate 26g carbohydrate (19g sugars, Fiber 0 fiber), Protein 3g protein.

3-2-1 CAKE



3-2-1 Cake image

3 ingredients, microwavable, GOOD! I found this recipe somewhere, but I go to SO many recipe sites, I can't remember where. This is a VERY easy, VERY good, VERY quick, single serve cake! Your choice of flavors. I prefer Chocolate! The 3-2-1 comes from 3 tablespoons cake mix, 2 tablespoons water and 1 minute in the microwave. You can make it a little bigger by adding more cake mix and a little more water to cake battter consistency. I made this for the hubby and he loved it! Going to try other flavor cake mixes with it too. Made the chocolate cake and topped it with sliced sugared strawberries! Whipped cream, ice cream and toppings, even icing would be good toppers!

Provided by Chef Bronco

Categories     Dessert

Time 8m

Yield 24-30 small cakes, 24-30 serving(s)

Number Of Ingredients 4

1 (16 ounce) box angel food cake mix
1 (18 ounce) box cake mix (any flavor)
3 tablespoons of the cake mix
2 tablespoons water

Steps:

  • Mix Angel Food cake mix and your choice flavor cake mix (I used devils' food).
  • Put both in zip lock bag and mix well.
  • When ready for your quick cake snack attack, take 3 tablespoons cake mix.
  • Put in microwavable small ramekin or bowl.
  • Mix in 2 tablespoons water; mix well.
  • Microwave on high, 1 minute.
  • Cool and top with whipped cream or icing of your choice or just eat it plain.
  • Just enough for that quick fix, snack attack!
  • Prep time includes opening and mixing the cake mixes in zip lock bag and measuring out mix and water and mixing together.
  • ENJOY!

MICROWAVE MINI ANGEL FOOD CAKE



Microwave Mini Angel Food Cake image

You can put sprinkles or chocolate chips on this mini angel food cake.

Provided by Marbles

Time 5m

Yield 1

Number Of Ingredients 3

3 tablespoons angel food cake mix
2 teaspoons water
1 teaspoon vanilla extract

Steps:

  • Put cake mix, water, and vanilla in a microwave-safe mug and stir until well combined.
  • Microwave on high for 1 minute.

Nutrition Facts : Calories 13.2 calories, Carbohydrate 0.7 g, Sodium 2.3 mg, Sugar 0.7 g

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