Aldi Spare Ribs Food

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HONEY GARLIC PORK RIBS



Honey Garlic Pork Ribs image

Make and share this Honey Garlic Pork Ribs recipe from Food.com.

Provided by ratherbeswimmin

Categories     Pork

Time 2h30m

Yield 4 serving(s)

Number Of Ingredients 8

4 lbs pork back ribs
1/2 cup honey
1/2 cup packed brown sugar
3 tablespoons soy sauce
1/2 teaspoon garlic powder
1/2 teaspoon ground ginger
1/2 teaspoon ground mustard
1/2 teaspoon salt

Steps:

  • Cut ribs into serving size pieces; place in a large resealable plastic bag.
  • Combine remaining ingredients; pour over ribs.
  • Seal bag; turn serveral times.
  • Refrigerate for several hours or overnight, turning bag occasionally.
  • Drain ribs, reserving marinade.
  • Return marinade to the refrigerator.
  • Place ribs on a rack in a greased shallow baking pan.
  • Cover and bake at 350 degrees for 1 1/2 hours.
  • Drain.
  • Pour the marinade over the ribs.
  • Bake, uncovered, 45 minutes longer or until meat is tender, brushing occasionally with pan juices.

Nutrition Facts : Calories 1523.6, Fat 107.1, SaturatedFat 39.6, Cholesterol 367.4, Sodium 1397.6, Carbohydrate 63, Fiber 0.3, Sugar 61.6, Protein 74.8

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