AIR FRYER BROCCOLI
Have you tried making broccoli in your air fryer? All you need is olive oil, salt and pepper, and the broccoli turns out wonderfully crispy and tasty.
Provided by Kisha McDaniel Logsdon
Categories Side Dish Vegetables Broccoli
Time 45m
Yield 2
Number Of Ingredients 3
Steps:
- Combine broccoli, olive oil, salt, and pepper in a resealable bag. Set aside to allow the broccoli to soak up the oil, about 30 minutes.
- Preheat the oven to 375 degrees F (190 degrees C).
- Place broccoli in the air fryer basket and cook until desired crispiness, 10 to 15 minutes, shaking air fryer basket halfway through cook time.
Nutrition Facts : Calories 289.7 calories, Carbohydrate 10 g, Fat 27.6 g, Fiber 3.9 g, Protein 4.2 g, SaturatedFat 3.8 g, Sodium 50 mg, Sugar 2.6 g
AIR FRYER ROASTED BROCCOLI AND CAULIFLOWER
Don't want to heat up the house by turning on the oven? Try this fast, easy, and perfectly roasted broccoli and cauliflower side dish in your air fryer. Garnish with a squeeze of lemon or Parmesan cheese, if desired.
Provided by Soup Loving Nicole
Categories Everyday Cooking Vegan Side Dishes
Time 25m
Yield 6
Number Of Ingredients 7
Steps:
- Heat an air fryer to 400 degrees F (200 degrees C) following manufacturer's instructions.
- Place broccoli florets in a large, microwave-safe bowl. Cook in the microwave on high power for 3 minutes. Drain any accumulated liquid.
- Add cauliflower, olive oil, garlic powder, sea salt, paprika, and black pepper to the bowl with the broccoli. Mix well to combine. Pour mixture into the air fryer basket. Cook for 12 minutes, tossing vegetables halfway through cooking time for even browning.
Nutrition Facts : Calories 68.4 calories, Carbohydrate 5.8 g, Fat 4.7 g, Fiber 2.5 g, Protein 2.3 g, SaturatedFat 0.6 g, Sodium 103.1 mg, Sugar 2 g
AIR FRYER BROCCOLI
How to cook perfect, crispy air fryer broccoli. The most delicious way to make broccoli! Healthy, seasoned to perfection, and ready in 15 min!
Provided by Erin Clarke / Well Plated
Categories Side Dish
Time 15m
Number Of Ingredients 11
Steps:
- Place the florets in a mixing bowl and top with the olive oil, salt, garlic powder, black pepper, and sugar. Toss to coat, making sure to rub the florets evenly with the oil and spices to prevent burning.
- Preheat your air fryer to 400 degrees F according to the manufacturer's instructions (for my air fryer that is 3 minutes preheat time).
- Add the water to the bottom of the air fryer (it will hiss and splatter). Add the broccoli (if adding toppings, keep the bowl handy and don't wash it yet). Let cook for 4 minutes.
- Remove the basket and with tongs, toss the broccoli. Return it to the air fryer and continue cooking for 4 to 8 additional minutes, until crispy outside and tender when pieced with a fork. The cook time will vary based on your air fryer, so keep an eye on it and toss the broccoli every few minutes to promote even crisping.
- Serve immediately, or if adding toppings, transfer the broccoli back to the mixing bowl. Top with the lemon zest, lemon juice, Parmesan, and/or red pepper flakes. Stir to coat. Serve hot.
Nutrition Facts : ServingSize 1 of 3, Calories 152 kcal, Carbohydrate 11 g, Protein 6 g, Fat 11 g, SaturatedFat 2 g, Cholesterol 3 mg, Fiber 4 g, Sugar 3 g
AIR FRYER BROCCOLI
Air Fryer Broccoli
Provided by Rachel Maser - CleanFoodCrush
Categories Recipes
Yield 4
Number Of Ingredients 10
Steps:
- Preheat your air fryer to 350 degrees f.
- Place the broccoli florets into a large bowl and drizzle with the oil. Sprinkle with the seasonings of YOUR choice, if desired and season with sea salt and pepper to taste.
- Use your clean hands to toss very well. It may seem like too little oil, but resist the urge to add more, or else your broccoli florets will end up soggy.
- Transfer your broccoli into the air-fryer basket.
- Air fry for 9-10 minutes, shaking the basket to flip the florets halfway. Keep an eye on them the first time, because all Air fryers are different.
- Carefully remove with tongs, and serve immediately.
- Enjoy!
AIR FRYER BROCCOLI
A simple recipe for air fryer broccoli that tastes just like oven roasted broccoli but cooks up in just 6 minutes! It's crispy, flavorful and perfect for busy weeknights when you're looking to make a healthy side dish.
Provided by Brittany Mullins
Categories Side
Time 11m
Number Of Ingredients 7
Steps:
- Wash and chop broccoli into 1-inch florets. Try to make all the florets about the same size so that they cook evenly.
- Add broccoli to a bowl and toss with oil, garlic powder, salt, pepper and crushed red pepper, if using.
- Preheat air fryer if required. Add broccoli to the air fryer and cook on 400°F for 6-8 minutes, tossing once halfway through.
- Serve broccoli immediately with a slice of lemon, if using.
Nutrition Facts : ServingSize 1 /3 recipe, Calories 125 kcal, Carbohydrate 10 g, Protein 4 g, Fat 10 g, SaturatedFat 1 g, Sodium 239 mg, Fiber 4 g, Sugar 2 g, UnsaturatedFat 8 g
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