Marvels Shark Bites Food

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MARVEL'S SHARK BITES



Marvel's Shark Bites image

I hand-carved the shark from a pear, but a fish-shaped cookie cutter would work as well on a slice of pear or apple. The green gelatin helps hide some of the imperfections. The seaweed is dill. It is sure to please the most critical pirate or sea captain in your house!

Provided by Marvel's Kitchen

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes     Jell-O® Salad

Time 2h20m

Yield 4

Number Of Ingredients 8

2 cups boiling water
1 (6 ounce) package lime-flavored gelatin mix (such as Jell-O®)
2 (.25 ounce) envelopes unflavored gelatin
1 lime, juiced
1 teaspoon lemon juice
2 cups ice water with ice cubes
1 firm pear, peeled
2 sprigs fresh dill

Steps:

  • Pour boiling water over lime-flavored gelatin and unflavored gelatin in a bowl.
  • Stir lime juice and lemon juice into gelatin mixture until gelatin has dissolved, 1 to 2 minutes.
  • Pour ice water into gelatin mixture and stir until ice is melted, 2 to 3 minutes.
  • Pour gelatin mixture into a clear glass bowl. Stretch a piece of plastic wrap over the bowl, and refrigerate gelatin until still soft but beginning to set, 10 to 15 minutes.
  • While gelatin is setting up, carve pear into a shark shape with a small, sharp knife. Cut wide end of pear into the head, carve back and side fins, and carve the narrow end into the tail.
  • Remove plastic wrap from bowl, and gently insert pieces of dill "seaweed" into the gelatin. Immerse the pear shark into the gelatin. Cover the bowl back up with the plastic wrap.
  • Use a long skewer or cake tester to puncture the plastic wrap and skewer the shark vertically through the middle to help it stay in position as gelatin sets up. Refrigerate until firm, 2 to 4 hours.
  • Carefully remove skewer from shark and remove plastic wrap before serving.

Nutrition Facts : Calories 201.2 calories, Carbohydrate 46.3 g, Fat 0.1 g, Fiber 1.8 g, Protein 6.6 g, Sodium 121.5 mg, Sugar 4.4 g

SHARK BITE



Shark Bite image

Make and share this Shark Bite recipe from Food.com.

Provided by KimmieCat1

Categories     Beverages

Time 5m

Yield 1 drink, 1 serving(s)

Number Of Ingredients 6

1/2 ounce vodka
1/2 ounce blue curacao
1/2 ounce triple sec
3 ounces prepared sweet-and-sour mix
1 lemon wedge (optional for garnish)
ice

Steps:

  • Blend all ingredients together, pour over ice and garnish with lemon wedge.

Nutrition Facts : Calories 36.7, Sodium 0.3, Carbohydrate 0.7, Fiber 0.2, Sugar 0.2, Protein 0.1

SHARK BITE



Shark Bite image

This is one of my old favorites. It's a nice change from the norm. It's kinda sweet, but I add lime to cut it a bit. Beautiful blue color.

Provided by graniteangel

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 5

1 1/2 ounces captain morgans spiced rum
3/4 ounce blue curacao
3 ounces sour mix
1 teaspoon fresh lime juice
splash grenadine

Steps:

  • Fill a tall highball or pint glass with ice.
  • Add Captain, blue curacao, sour and lime juice.
  • Stir with cocktail stirrer or straw.
  • Add dash of grenadine to make blood in blue water effect.
  • Serve.

Nutrition Facts : Calories 100.3, Sodium 0.5, Carbohydrate 0.4, Sugar 0.1

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