AGUA FRESCA DE SANDIA (WATERMELON AGUA FRESCA)
A typical agua fresca served throughout Mexico. Serve cold and over ice. Very refreshing.
Provided by Yoly
Categories World Cuisine Recipes Latin American Mexican
Time 10m
Yield 12
Number Of Ingredients 3
Steps:
- Cut watermelon into small pieces and place in a blender. Add 1 cup water and 1/8 cup sugar; puree until smooth. Pour into a pitcher.
- Add remaining 2 cups water. Sweeten with additional sugar, to taste.
Nutrition Facts : Calories 120.6 calories, Carbohydrate 30.4 g, Fat 0.6 g, Fiber 1.5 g, Protein 2.3 g, SaturatedFat 0.1 g, Sodium 5.5 mg, Sugar 25.3 g
AGUA DE PEPINO (CUCUMBER AGUA FRESCA)
Cucumber Agua Fresca (also called Agua de Pepino) is made with refreshing cucumber, a spritz of lime juice, a touch of sugar and ice cold water. Perfect on a hot summer day!
Provided by Isabel Eats
Categories Drinks
Time 10m
Number Of Ingredients 4
Steps:
- Add all ingredients to a blender and blend until smooth.
- Serve agua fresca over ice.
Nutrition Facts : ServingSize 1 cup, Calories 42 kcal, Carbohydrate 10 g, Protein 1 g, Sodium 5 mg, Fiber 1 g, Sugar 9 g
AGUA FRESCA DE SANDíA & PEPINO
Un bebida natural, ultra refrescante. Ideal para los días de calor, o cuando tienes la meta de consumir más líquido durante el día. Sandía, lima, pepino y un toque de "chile", esta bebida auténtica mexicana es todo un hit!
Provided by keepcookingwithlove
Time 15m
Yield Serves: 6-8
Number Of Ingredients 7
Steps:
- 1)En licuadora procesar la sandía, pepino, jengibre y jugo. Hasta que la mezcla se vea bastante homogénea.
- 2)Colar la mezcla, descartar la pulpa que queda atrapada en el colador. Este proceso tarda algunos minutos porque hay que dejar que la mezcla drene bien. Finalmente descartarás la pulpa gruesa, porque la finita traspasará el colador.
- 3)Una vez listo, traspasar a la jarra. Agregar el agua, el hielo y rodajas de pepino. Como opción puedes decorar los bordes de los vasos sumergiéndolos en agua y luego sumergiéndolos en un platito con chile, le dará un toque ácido y festivo.
AGUA FRESCA DE PEPINO
Make and share this Agua Fresca De Pepino recipe from Food.com.
Provided by Alia55
Categories Beverages
Time 15m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- In a blender or food processor, combine water, cucumbers, sugar, and lime juice until smooth.
- Pour mixture through a strainer into a pitcher, forcing through most of the pulp.
- Chill at least 30 minutes before serving.
- Serve with or without ice cubes.
- As a decorative touch, add slices of cucumbers.
Nutrition Facts : Calories 41.9, Fat 0.1, Sodium 9.4, Carbohydrate 10.7, Fiber 0.6, Sugar 8.2, Protein 0.7
AGUA DE SANDIA (WATERMELON)
Provided by Bobby Flay
Time 5m
Yield 3 to 4 quarts
Number Of Ingredients 3
Steps:
- Puree the diced watermelon with 4 cups cold water in blender. Blend until smooth, and then pour into a pitcher - any ground seeds should remain in the bottom. Add 6 cups cold water and sweeten with sugar, as needed. Garnish with lime wedges.
AGUA FRESCA DE PINA Y PEPINO (PINEAPPLE AND CUCUMBER)
This agua fresca is cool and refreshing. Adjust the sweetener depending on how sweet your pineapple is.
Provided by Yoly
Categories World Cuisine Recipes Latin American Mexican Drinks
Time 5m
Yield 6
Number Of Ingredients 4
Steps:
- Combine pineapple, cucumber, and sweetener in a blender. Add 2 cups water and blend until smooth.
- Pour into a pitcher and add the remaining 2 cups water.
Nutrition Facts : Calories 36.8 calories, Carbohydrate 13.8 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.4 g, Sodium 5.7 mg, Sugar 5.8 g
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AGUA FRESCA DE PEPINO RECIPE | MYRECIPES
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4.5/5 (2)Calories 54 per servingServings 4
- Combine first 4 ingredients in a blender; process until smooth. Add 3 cups water; cover and refrigerate the mixture overnight.
- Strain cucumber mixture through a fine sieve over a pitcher; discard solids. Serve over ice; garnish with lime or cucumber slices, if desired.
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