Adams Dirt Cookies Food

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ADAM'S DIRT COOKIES



Adam's Dirt Cookies image

Why smash perfectly good cookies just to make another batch of cookies? 'Cause they're YUMMY! Made with crushed sandwich cookies, the small pieces of broken cookie dust make the dough speckled - I've been told they look like they're made with dirt!

Provided by Adam Mitchell

Categories     Desserts     Cookies     Drop Cookie Recipes

Time 1h30m

Yield 48

Number Of Ingredients 9

2 ¼ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup white sugar
½ cup packed brown sugar
1 cup butter, softened
2 eggs
1 teaspoon vanilla extract
1 ½ cups chocolate sandwich cookie crumbs

Steps:

  • Sift together the flour, baking soda, and salt. Set aside. In a medium bowl, cream the white sugar, brown sugar, and the butter together until smooth. Stir in the eggs and vanilla. Add the flour mixture, and stir until just combined. Stir the crushed cookies into the dough. Cover, and chill the dough for 1/2 hour.
  • Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.
  • Drop dough by rounded spoonfuls onto prepared cookie sheets. Bake for 10 to 11 minutes in the preheated oven. Remove to cool on wire racks.

Nutrition Facts : Calories 95 calories, Carbohydrate 12.7 g, Cholesterol 17.9 mg, Fat 4.6 g, Fiber 0.2 g, Protein 1 g, SaturatedFat 2.6 g, Sodium 117.7 mg, Sugar 7.5 g

ADAM'S DIRT COOKIES



Adam's Dirt Cookies image

Why smash perfectly good cookies just to make another batch of cookies? 'Cause they're YUMMY! Made with crushed sandwich cookies, the small pieces of broken cookie dust make the dough speckled - I've been told they look like they're made with dirt!

Provided by Allrecipes Member

Categories     Drop Cookies

Time 1h30m

Yield 48

Number Of Ingredients 9

2 ¼ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup white sugar
½ cup packed brown sugar
1 cup butter, softened
2 eggs
1 teaspoon vanilla extract
1 ½ cups chocolate sandwich cookie crumbs

Steps:

  • Sift together the flour, baking soda, and salt. Set aside. In a medium bowl, cream the white sugar, brown sugar, and the butter together until smooth. Stir in the eggs and vanilla. Add the flour mixture, and stir until just combined. Stir the crushed cookies into the dough. Cover, and chill the dough for 1/2 hour.
  • Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.
  • Drop dough by rounded spoonfuls onto prepared cookie sheets. Bake for 10 to 11 minutes in the preheated oven. Remove to cool on wire racks.

Nutrition Facts : Calories 95 calories, Carbohydrate 12.7 g, Cholesterol 17.9 mg, Fat 4.6 g, Fiber 0.2 g, Protein 1 g, SaturatedFat 2.6 g, Sodium 117.7 mg, Sugar 7.5 g

ADAM'S DIRT COOKIES



Adam's Dirt Cookies image

Why smash perfectly good cookies just to make another batch of cookies? 'Cause they're YUMMY! Made with crushed sandwich cookies, the small pieces of broken cookie dust make the dough speckled - I've been told they look like they're made with dirt!

Provided by Allrecipes Member

Categories     Drop Cookies

Time 1h30m

Yield 48

Number Of Ingredients 9

2 ¼ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup white sugar
½ cup packed brown sugar
1 cup butter, softened
2 eggs
1 teaspoon vanilla extract
1 ½ cups chocolate sandwich cookie crumbs

Steps:

  • Sift together the flour, baking soda, and salt. Set aside. In a medium bowl, cream the white sugar, brown sugar, and the butter together until smooth. Stir in the eggs and vanilla. Add the flour mixture, and stir until just combined. Stir the crushed cookies into the dough. Cover, and chill the dough for 1/2 hour.
  • Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.
  • Drop dough by rounded spoonfuls onto prepared cookie sheets. Bake for 10 to 11 minutes in the preheated oven. Remove to cool on wire racks.

Nutrition Facts : Calories 95 calories, Carbohydrate 12.7 g, Cholesterol 17.9 mg, Fat 4.6 g, Fiber 0.2 g, Protein 1 g, SaturatedFat 2.6 g, Sodium 117.7 mg, Sugar 7.5 g

DIRT COOKIES



Dirt Cookies image

Make and share this Dirt Cookies recipe from Food.com.

Provided by crafty chef

Categories     Dessert

Time 55m

Yield 24-36 cookies

Number Of Ingredients 9

2 1/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup white sugar
1/2 cup brown sugar, tightly packed
1 cup butter, softened
2 eggs
1 teaspoon vanilla extract
1 1/2 cups chocolate sandwich style cookies, crushed

Steps:

  • Sift together the flour, baking soda, and salt. Set aside.
  • In a medium bowl, cream the white sugar, brown sugar, and the butter together until smooth. Stir in the eggs and vanilla.
  • Add the flour mixture, and stir until just combined. Stir the crushed cookies into the dough.
  • Cover, and chill the dough for 1/2 hour.
  • Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.
  • Drop dough by rounded spoonfuls onto prepared cookie sheets. Bake for 10 to 11 minutes in the preheated oven. Remove to cool on wire racks.

ADAM'S DIRT COOKIES



Adam's Dirt Cookies image

Why smash perfectly good cookies just to make another batch of cookies? 'Cause they're YUMMY! Made with crushed sandwich cookies, the small pieces of broken cookie dust make the dough speckled - I've been told they look like they're made with dirt!

Provided by Allrecipes Member

Categories     Drop Cookies

Time 1h30m

Yield 48

Number Of Ingredients 9

2 ¼ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup white sugar
½ cup packed brown sugar
1 cup butter, softened
2 eggs
1 teaspoon vanilla extract
1 ½ cups chocolate sandwich cookie crumbs

Steps:

  • Sift together the flour, baking soda, and salt. Set aside. In a medium bowl, cream the white sugar, brown sugar, and the butter together until smooth. Stir in the eggs and vanilla. Add the flour mixture, and stir until just combined. Stir the crushed cookies into the dough. Cover, and chill the dough for 1/2 hour.
  • Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.
  • Drop dough by rounded spoonfuls onto prepared cookie sheets. Bake for 10 to 11 minutes in the preheated oven. Remove to cool on wire racks.

Nutrition Facts : Calories 95 calories, Carbohydrate 12.7 g, Cholesterol 17.9 mg, Fat 4.6 g, Fiber 0.2 g, Protein 1 g, SaturatedFat 2.6 g, Sodium 117.7 mg, Sugar 7.5 g

BRIAN'S MILK CHOCOLATE CHIP COOKIES (AKA DIRT COOKIES)



Brian's Milk Chocolate Chip Cookies (Aka Dirt Cookies) image

I am not a big fan of semi-sweet chocolate chips, so I used milk chocolate chips and then decided to make the cookie base chocolaty too. My oldest son called them dirt cookies because of the brown batter. So, the name stuck. My kids love them and I hope you do too!

Provided by brian48195

Categories     Drop Cookies

Time 1h10m

Yield 5 dozen, 30 serving(s)

Number Of Ingredients 11

2 2/3 cups flour
1 teaspoon baking soda
1/2 teaspoon baking powder
1 teaspoon salt
1 tablespoon cocoa powder
1 cup butter (2 sticks)
3/4 cup granulated sugar
3/4 cup brown sugar (packed)
2 teaspoons vanilla extract
2 large eggs
12 ounces chocolate chips (milk chocolate)

Steps:

  • Preheat oven to 375 degrees.
  • In a small bowl, combine flour, baking soda, cocoa powder and salt; set aside.
  • In a large bowl, beat butter, granulated sugar, brown sugar, and vanilla extract until creamy.
  • Add eggs, one at a time, beating well after each addition.
  • Gradually beat in flour mixture to the butter mixture.
  • Stir in chocolate chips.
  • Drop by rounded tablespoon or roll into your hand an make a ball and place onto ungreased cookie sheet.
  • Bake for 10-11 minutes (you have to watch them to see if they are done as you can't see them brown because the batter is brown).
  • Allow to cool on the baking sheet for 2 minutes, then transfer the cookies to wire racks to cool completely.
  • Enjoy!

Nutrition Facts : Calories 195.3, Fat 10, SaturatedFat 6, Cholesterol 30.4, Sodium 177.4, Carbohydrate 26.2, Fiber 1, Sugar 16.6, Protein 2.1

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