20 Minute Chocolate Cake Food

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THE BEST CHOCOLATE SHEET CAKE. EVER.



The Best Chocolate Sheet Cake. Ever. image

This chocolate sheet cake is the size of Texas, moist beyond imagination, super rich, and chocolatey. All you need are basic ingredients.

Categories     Valentine's Day     baking     comfort food     dessert     main dish     snack

Time 40m

Yield 24 servings

Number Of Ingredients 16

2 c. flour
2 c. sugar
1/4 tsp. salt
4 tbsp. (heaping) cocoa powder
2 sticks butter
1 c. boiling water
1/2 c. buttermilk
2 whole beaten eggs
1 tsp. baking soda
1 tsp. vanilla
1/2 c. finely chopped pecans
1 3/4 sticks butter
4 tbsp. (heaping) cocoa powder
6 tbsp. milk
1 tsp. vanilla extract
1 lb. (minus 1/2 cup) powdered sugar

Steps:

  • Note: I use an 18x13 sheet cake pan. In a mixing bowl, combine flour, sugar, and salt. In a saucepan, melt butter. Add cocoa. Stir together. Add boiling water, allow mixture to boil for 30 seconds, then turn off heat. Pour over flour mixture, and stir lightly to cool.
  • In a measuring cup, pour the buttermilk and add beaten eggs, baking soda, and vanilla. Stir buttermilk mixture into butter/chocolate mixture. Pour into sheet cake pan and bake at 350-degrees for 20 minutes.
  • While cake is baking, make the icing. Chop pecans finely. Melt butter in a saucepan. Add cocoa, stir to combine, then turn off heat. Add the milk, vanilla, and powdered sugar. Stir together. Add the pecans, stir together, and pour over warm cake.Cut into squares, eat, and totally wig out over the fact that you've just made the best chocolate sheet cake. Ever.

20 MINUTE CHOCOLATE CAKE



20 MINUTE CHOCOLATE CAKE image

THIS RECIPE WAS GIVEN TO ME BY AN OLDER LADY WHEN I WAS JUST A YOUNG BRIDE.I HAVE BEEN MAKING IT FOR SOME 40 YEARS AND MY HUSBAND STILL LOVES IT. THANKS MISS NITA! ps. Miss Nita thought that the only butter or margarine you should bake with was "Land of Lakes" but I have used others and this cake still taste good.

Provided by Judy Welch

Categories     Chocolate

Time 30m

Number Of Ingredients 15

2 c FLOUR
2 c SUGAR
2 stick BUTTER
1 c WATER
4 Tbsp CHOCOLATE- Hershey's Coco Unsweetened (good sized heaping tablespoons full)
2 ea EGGS
1/2 c BUTTERMILK
1 tsp SODA
1 tsp VANILLA EXTRACT
ICING INGREDIENTS AS FOLLOWS:
1 stick BUTTER
4 Tbsp CHOCOLATE (heaping tablespoons full)
6 Tbsp MILK
1 box POWDER SUGAR -1 LB. SIZE- (sifted)
1 tsp VANILLA EXTRACT

Steps:

  • 1. -Combine the flour and sugar set aside. Heat the 2 sticks butter, 1 cup of water and 4 tbls. chocolate to a boil. Boil for 1 minute. -Add the flour and sugar to the hot mixture and stir in the Eggs,Buttermilk,Soda and Vanilla. -Pour into a 11 x 16 inch pan and cook for 20 minutes at 400 degrees. (I have used a 9 X 13 inch pan, but had to cook it a little longer. Use toothpick to test for doneness).
  • 2. The icing should be cooked as follows: Melt 1 stick butter, 4 tbls. chocolate and 6 tablespoons of milk over the heat until hot. Add this liquid to 1 box of sifted powder sugar and add 1 tsp. vanilla. Pour over the hot cake. (if too thick add a couple tsp. of milk and mix well.)

30 MINUTE CHOCOLATE CAKE



30 Minute Chocolate Cake image

Make and share this 30 Minute Chocolate Cake recipe from Food.com.

Provided by Chef jshaffer

Categories     Dessert

Time 43m

Yield 12 serving(s)

Number Of Ingredients 10

2 cups flour
2 cups sugar
2 eggs
1 teaspoon vanilla
1 teaspoon baking soda
1/2 cup buttermilk
1/2 cup margarine
1/2 cup Crisco
3 tablespoons cocoa
1 cup boiling water

Steps:

  • Preheat your oven to 350 degrees.
  • Mix first 6 items.
  • Melt other 4 and add.
  • Pour in a 9x13 pan.
  • Bake in a 350 oven for 38 minutes.
  • That's it. You don't have to grease and flour the pan. You don't have to cream anything. It is so simple there should be a law against it. Just be sure it has cooked through into the middle of the top. It may take a few minutes more or less in your oven. In mine, it takes exactly 38 minutes.
  • You can use this cake as the basis for Better than sex cake, or it will take any icing or frosting.

Nutrition Facts : Calories 370.3, Fat 17.4, SaturatedFat 4.3, Cholesterol 35.7, Sodium 216.8, Carbohydrate 50.7, Fiber 0.8, Sugar 34, Protein 3.9

20 MINUTE CHOCOLATE CAKE



20 Minute Chocolate Cake image

Provided by Marvin Croom

Categories     Chocolate

Number Of Ingredients 9

2 stick butter
2 c sugar
4 1/2 Tbsp cocoa powder
1 tsp baking soda
2 c all purpose flour
2 eggs
1/2 Tbsp hot water
1/2 c buttermilk
1 tsp vanilla

Steps:

  • 1. Mix all ingredients well.
  • 2. Bake in sheet pan for 20 minutes at 350.
  • 3. Frost cake with Boiled Icing.

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