13 Easy Congealed Salads Making A Comeback Food
CONGEALED SALAD RECIPE
Congealed salad is a jello salad and is a retro dish. The main ingredients of this salad are flavored gelatin and fresh fruit. Some people also like to use vegetables. You can also find cream cheese, cocktails, nuts, and cocktails in this salad. You can serve it chilled or at room temperature.
Provided by Yamini Rathore
Categories Perky Salads
Time 1h30m
Number Of Ingredients 10
Steps:
- In a bowl, add boiling water and gelatin. Mix it and then add crushed ice to the gelatin mixture.
- Put the cream cheese in a bowl and beat it until smooth.
- Then, fold the cream cheese into the jelly.
- Lastly, add cottage cheese, apple, banana, pineapple, and walnuts to the gelatin and cheese mixture. Mix it properly.
- Pour it into a dish and put it into the refrigerator. Freeze until set and then serve.
Nutrition Facts : Calories 501 kcal, Fat 22 g, Carbohydrate 63 g, Sodium 531 mg, Cholesterol 43 mg, Protein 19 g, UnsaturatedFat 1 g, ServingSize 1 serving
13 EASY CONGEALED SALADS MAKING A COMEBACK
Say u0022hellou0022 to the retro congealed salads your grandma used to make. They may not sound delicious, but they're light, sweet, and totally to die for!
Provided by insanelygood
Categories Desserts Recipe Roundup
Number Of Ingredients 13
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a delicious recipe in 30 minutes or less!
Nutrition Facts :
CONGEAL SALAD
This is a dessert that my family has been making for years.
Provided by Laurel
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Yield 9
Number Of Ingredients 10
Steps:
- Prepare gelatin according to package directions, substituting 1 cup cold water with 1 cup crushed ice. Place gelatin into freezer until almost congealed.
- Place cream cheese in a bowl and beat until smooth. Fold cream cheese into gelatin. Add cottage cheese, fruit cocktail, pineapple, oranges, apples, banana, cherries and walnuts. Mix well.
- Pour into mold or dish and refrigerate until completely set.
Nutrition Facts : Calories 501.2 calories, Carbohydrate 62.4 g, Cholesterol 42.3 mg, Fat 21.9 g, Fiber 3.1 g, Protein 18.6 g, SaturatedFat 9.1 g, Sodium 530.7 mg, Sugar 18.2 g
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