WHOLE WHEAT BREAD: LOW SODIUM, GREAT TASTE
A great tasting and textured bread that has your Grandmother's bread bowl memories in every bite.
Categories Side Items Other Other Side Items Low Fat Low Fat Side Items Side Dish Side Items Side Dish
Yield 18
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees
- Cook mini loaves 30 minutes
- Cook 1 pound loaf for 50 minutes
- Cook 1 1/2 pound loaf for 70 minutes
Nutrition Facts : Nutritional Info Servings Per Recipe 18 Amount Per Serving Calories
BASIC, LIGHT & EASY WHOLE WHEAT BREAD
I foudn this on the net somewhere, and cant remember the site, but I know it wasnt here! If you recognize this, thanks for a keeper!!! This bakes up high and light and makes about a 1 1/2 to 2 lb loaf. I dont bake in my ABM, but I do make the dough in it. Cooking time is approximate
Provided by CookbookCarrie
Categories Yeast Breads
Time 2h10m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Put the ingredients in your ABM in the order your manufacturer recommends.
- Dont use the rapid rise cycle on your machine as a longer, slower rise helps develop the flavor.
- I use this for rolls or for loaves.
- Enjoy.
Nutrition Facts : Calories 125.4, Fat 0.6, SaturatedFat 0.1, Sodium 293.3, Carbohydrate 27.9, Fiber 3.8, Sugar 5.9, Protein 4.4
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