Watermelon Lime Salad Food

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WATERMELON SALAD WITH LIME VINAIGRETTE



Watermelon Salad with Lime Vinaigrette image

Make a refreshing watermelon salad to enjoy when the fireworks start! This savory Fourth of July Watermelon Salad with Lime Vinaigrette is bursting with flavor.

Provided by My Food and Family

Categories     Home

Time 15m

Yield 8 servings, 1-1/4 cups each

Number Of Ingredients 6

8 cups loosely packed torn Boston lettuce
2 cups seedless watermelon chunks (1 inch)
1/2 cup sugar snap peas, thinly sliced
1/3 cup thin small red onion slices, separated into rings
1/4 cup PLANTERS Dry Roasted Almonds
1/3 cup KRAFT Zesty Lime Vinaigrette Dressing

Steps:

  • Combine all ingredients except dressing in large bowl.
  • Add dressing just before serving; mix lightly.

Nutrition Facts : Calories 70, Fat 4 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 110 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 2 g

WATERMELON SALAD WITH TANGY LIME DRESSING



Watermelon Salad with Tangy Lime Dressing image

An unusual salad featuring watermelon, co-starring honeydew and cantaloupe. For ZWT, classified as Southwest for the lime dressing's TexMex flair.

Provided by LoriInIndiana

Categories     Melons

Time 15m

Yield 6 cups, 6 serving(s)

Number Of Ingredients 10

4 cups watermelon, cubed
1 cup honeydew melon, cubed
1 cup cantaloupe, cubed
1/4 cup vidalia onions or 1/4 cup other sweet onion, slivered
1/4 cup fresh lime juice
2 tablespoons honey
2 tablespoons of fresh mint, chopped
1 tablespoon vegetable oil
coarse sea salt, to taste
fresh coarse ground black pepper, to taste

Steps:

  • Whisk lime juice, honey, mint, and oil together until honey is dissolved.
  • Combine the melons and onion in a large bowl.
  • Toss melon mixture with lime dressing to coat.
  • Garnish with salt and pepper to taste.

WATERMELON SALAD WITH JALAPENO AND LIME



Watermelon Salad With Jalapeno and Lime image

Make and share this Watermelon Salad With Jalapeno and Lime recipe from Food.com.

Provided by Paris D

Categories     Melons

Time 15m

Yield 4 serving(s)

Number Of Ingredients 8

3 tablespoons lime juice
2 tablespoons olive oil
1 pinch lime zest
2 cups seedless watermelon, cut into 1/2-inch cubes
1 jalapeno pepper, seeded and sliced
1/4 cup basil (or Thai basil)
1 teaspoon black sesame seed
1/2 teaspoon sea salt

Steps:

  • Whisk together lime juice, oil and lime zest. Set aside.
  • Place frozen watermelon cubes in single layer in large shallow dish. Pour lime juice mixture over watermelon, and gently toss to combine. Cover, and refrigerate until ready to serve.
  • Place 5 jalapeño rings each in 4 shallow serving bowls. Mound 1/2 cup watermelon in center of each bowl. Divide marinade among bowls. Sprinkle with basil, sesame seeds and salt, and serve.

WATERMELON SALAD



Watermelon Salad image

Categories     Salad     Rum     Fruit     Breakfast     Brunch     Picnic     Quick & Easy     Low Cal     Low Sodium     Lime     Melon     Watermelon     Summer     Healthy     Gourmet     Vegan     Vegetarian     Pescatarian     Paleo     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Serves 2

Number Of Ingredients 4

a 2-pound piece watermelon (preferably seedless)
1 lime
1 tablespoon chopped fresh cilantro leaves
1 1/2 tablespoons light rum, or to taste

Steps:

  • Remove rind and any seeds from watermelon and cut fruit into 1-inch pieces. Into a bowl finely grate zest from lime and squeeze enough juice to measure 2 teaspoons. Stir in watermelon, cilantro, and rum and toss to combine. Chill watermelon salad 15 minutes.

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