Virgin Coco Mojito Food

VIRGIN MOJITO

Virgin Mojito image

I was looking for virgin mojito recipe and was unable to find it on Recipezaar. Hence a wider search on the wild, wild web. And voilà! Found an interesting looking one on the Food and Wine Magazine's website! Have yet to try it but I'm definitely sure the next time I have a little get-together, this will definitely be on my drink menu!

Provided by zoukncook

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

Ingredients

15 mint leaves
1 teaspoon raw sugar
1 ounce fresh lime juice
1/2 ounce simple syrup
ice
4 ounces club soda or 4 ounces sparkling water

Steps:

In a glass, muddle/crush the mint, sugar, lime juice and Simple Syrup.
Add ice.
Top with the ginger ale/club soda/sparkling water.
For the sugar concious, you can exchange the sugar for Splenda (2tsp granulated Splenda) and omit the simple syrup.
Enjoy!

Nutrition Facts : Calories 66, Sodium 9.4, Carbohydrate 17.6, Fiber 0.2, Sugar 15.3, Protein 0.2

VIRGIN COCO MOJITO

Virgin Coco Mojito image

A non-alcoholic version of a coconut mojito. This uses Torani (or other brand) coconut flavor coffee syrup. I used sugar-free, but regular will work.

Provided by Outta Here

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

1 1/2 ounces sugar-free coconut syrup (Torani)
1 1/2 ounces fresh lime juice
4 -5 fresh mint leaves
ice
3 ounces sparkling water (or club soda)

Steps:

Pour coconut syrup and lime juice into a tall glass.
Add the mint leaves and muddle with a long spoon.
Add ice and sparkling water.
Stir gently and enjoy.

Nutrition Facts : Calories 11.7, Sodium 1.1, Carbohydrate 3.9, Fiber 0.2, Sugar 0.8, Protein 0.2

COCONUT MOJITO

Coconut Mojito image

Provided by Food Network Kitchen

Categories beverage

Time 5m

Yield 4 servings

Number Of Ingredients 7

Ingredients

1 cup packed fresh mint leaves
4 ounces fresh lime juice
4 ounces Simple Syrup, recipe follows
16 ounces coconut water, chilled
8 ounces white rum, chilled
Ice
1 cup granulated sugar

Steps:

Put the mint, lime juice and Simple Syrup in a pitcher. Muddle for a few seconds to release the flavor from the mint.
Pour in the coconut water and rum. Add ice to fill a pitcher, and stir to combine and chill.
Stir together the sugar and 1 cup water in a medium pot. Bring to a simmer over medium-high heat. Stir to make sure all the sugar is dissolved. Simmer for 1 minute, and then remove from the heat. Cool completely.

VIRGIN COCO MOJITO

Virgin Coco Mojito image

In the warmer weather, a mojito cocktail is very refreshing. We loved this non-alcoholic coconut mojito. With only 5 ingredients, it's easy to make. There's a kaleidoscope of coconut, lime, and mint flavors in this recipe. If you can't travel to the beach, this mojito will make you feel like you are there. To make this an...

Provided by Mikekey *

Categories Non-Alcoholic Drinks

Time 5m

Number Of Ingredients 5

Ingredients

1 1/2 oz Torani coconut syrup
1 1/2 oz fresh lime juice
4 fresh mint leaves
ice
3 oz sparkling water or club soda

Steps:

1. Pour coconut syrup and lime juice into a tall glass.
2. Add the mint leaves and muddle with a long spoon.
3. Add ice and sparkling water.
4. Stir gently and enjoy.

VIRGIN MOJITO

Virgin Mojito image

Alcohol free Mojito

Provided by izindaba

Time 10m

Yield Serves 1

Number Of Ingredients 0

Ingredients

Steps:

MASH THE BROWN SUGAR WITH 4 SPRIGS OF MINT
ADD A LITTLE APPLE JUICE AS YOU MASH
ADD THE APPLE JUICE, THE LEMONADE, 4 SPRIGS OF MINT AND HALF THE LIME JUICE
ADD 2 LIME WEDGES TO SERVE

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