Versatile Buttercream Frosting Food
QUICK VANILLA BUTTERCREAM FROSTING
Whip up this fan-favorite Quick Vanilla Buttercream Frosting recipe. It's fluffy, light and the perfect professional finish to any cake or cookie.
Provided by Food Network
Categories dessert
Time 12m
Yield 10 to 12 servings
Number Of Ingredients 4
Steps:
- In a standing mixer fitted with a whisk, mix together sugar and butter. Mix on low speed until well blended and then increase speed to medium and beat for another 3 minutes.
- Add vanilla and cream and continue to beat on medium speed for 1 minute more, adding more cream if needed for spreading consistency.
BUTTERCREAM ICING
Foolproof cake frosting requires just butter and icing sugar - try out different flavourings and use our guide for quantities
Provided by Caroline Hire - Food writer
Categories Afternoon tea, Dessert
Time 10m
Yield Makes enough to ice 12 cupcakes/fill and cover a 20cm cake
Number Of Ingredients 7
Steps:
- Beat 600g sifted icing sugar and 300g butter together with your chosen flavouring and colouring if using, add 2-3 tablespoons of boiling water to loosen and beat until smooth.
- Fill a piping bag with a star nozzle and pipe onto cupcakes or smear in the middle and over the top of a 20cm cake using a palette knife.
Nutrition Facts : Calories 284 calories, Fat 20.6 grams fat, SaturatedFat 13 grams saturated fat, Carbohydrate 25 grams carbohydrates, Sugar 25 grams sugar, Protein 0.1 grams protein, Sodium 0.4 milligram of sodium
VERSATILE BUTTERCREAM FROSTING
This is a copycat recipe from another one I saw on here-- but not a duplicate, because this is intended to be made for frosting than for bonbons (though it certainly could be used that way.) By "extract", vanilla extract is the most commonly used one for traditional buttercream flavor. But this is a versatile recipe: you want almond-y buttercream? Use almond extract. Fruity buttercream? Try orange, strawberry, or pineapple extract. Why not chocolate extract or peppermint extract! Chocolate and vanilla extracts together taste great too. Frosts about 20-24 cupcakes or one 8" two-layer cake.
Provided by the80srule
Categories Dessert
Time 30m
Yield 4 1/2 cups, 24 serving(s)
Number Of Ingredients 5
Steps:
- Put butter, cream, and salt into a pot and heat almost to a simmer, stirring often.
- Turn off the stove and place the pot on a trivet where you'll be working.
- Add 3/4 tsp extract of your choice and stir.
- If using food coloring, add it now and also stir.
- Add 4 cups powdered sugar.
- Stir, then knead until smooth and all the powdered sugar has been absorbed.
- Put the whole thing into a large container for now and wait for it to cool to room temperature. (DO NOT REFRIDGERATE! This will cause it to set.).
- After it has cooled enough, put into a pastry bag for decorating or large-nozzle one to frost cupcakes. Or frost your cake with it. (Or eat it out of the container if having a sugar fit.).
Nutrition Facts : Calories 109.3, Fat 3.5, SaturatedFat 2.2, Cholesterol 10.2, Sodium 25.7, Carbohydrate 20, Sugar 19.6, Protein 0.1
EASY VANILLA BUTTERCREAM FROSTING
After trying a few buttercream frosting recipes, this easy buttercream frosting takes the cake with its unmatchable homemade taste. With a few simple variations, you can come up with different colors and flavors. -Diana Wilson, Denver, Colorado
Provided by Taste of Home
Categories Desserts
Time 10m
Yield About 3 cups.
Number Of Ingredients 4
Steps:
- In a large bowl, beat butter until creamy. Beat in the confectioners' sugar, vanilla and enough milk to achieve desired consistency.
Nutrition Facts : Calories 124 calories, Fat 4g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 40mg sodium, Carbohydrate 23g carbohydrate (21g sugars, Fiber 0 fiber), Protein 0 protein.
More about "versatile buttercream frosting food"
BUTTERCREAM FROSTING RECIPE - THE SPRUCE EATS
Web Apr 12, 2010 A fluffy buttercream frosting is a perfect choice for most cakes and cupcakes, and it is versatile enough to frost or fill cookies …
From thespruceeats.com
4.1/5 (54)Total Time 10 minsCategory Dessert, IngredientCalories 135 per serving
From thespruceeats.com
4.1/5 (54)Total Time 10 minsCategory Dessert, IngredientCalories 135 per serving
FLUFFY AND SWEET: THE BEST-EVER BUTTERCREAM FROSTINGS
Web Quick Vanilla Buttercream Frosting — Let the mixer do the work of beating the butter and sugar until they're soft and fluffy, then add just a splash of …
From foodnetwork.com
Estimated Reading Time 1 min
From foodnetwork.com
Estimated Reading Time 1 min
PERFECT VANILLA FROSTING | BEYOND FROSTING
Web Aug 11, 2014 Increase speed to medium-high and beat for 3 minutes. Add the remaining 1 cup of powdered sugar along with the heavy whipping cream and salt. Beat on low until the ingredients start to mix together. …
From beyondfrosting.com
From beyondfrosting.com
BUTTERCREAM FROSTING WITH MARGARINE - EASY 15 MINUTE …
Web Mar 17, 2023 Butter is a semi-solid emulsion made from the fat and protein components of churned cream. It has a multitude of uses because of its altering consistency. At room temperature, butter is semi-solid and is …
From cakedecorist.com
From cakedecorist.com
THE BEST VANILLA BUTTERCREAM FROSTING | 12 TOMATOES
Web Preparation. In a large bowl, whip the butter with an electric mixer on medium-high speed until light in color and creamy, about 8 minutes. Add 2 cups of powdered sugar and mix on low speed until incorporated. Add …
From 12tomatoes.com
From 12tomatoes.com
FLUFFY BUTTERCREAM FROSTING - THE HAPPY MUSTARD SEED
Web Sep 3, 2020 First, sift confectioners sugar then mix with softened butter, milk, and vanilla until smooth and creamy. Separate a small amount of buttercream into two small ramekins and blend in red and blue food …
From thehappymustardseed.com
From thehappymustardseed.com
BEST HOMEMADE VANILLA BUTTERCREAM FROSTING | WILTON
Web May 18, 2023 Gradually add the powdered sugar, one cup at a time. Start by mixing each cup on a low speed then transition to beating well on medium speed. Scrape down the sides and bottom of the bowl after …
From blog.wilton.com
From blog.wilton.com
EASY VANILLA BUTTERCREAM FROSTING RECIPE - SIMPLY RECIPES
Web Mar 20, 2023 Add 2 cups of the powdered sugar and 1 tablespoon of the heavy cream. Mix on low until the powdered sugar is incorporated into the butter, scrape down the sides, then turn up the mixer to high and beat for …
From simplyrecipes.com
From simplyrecipes.com
THE BEST BUTTERCREAM FROSTING - TWO SISTERS
Web Nov 2, 2022 How to Make Step 1: Add 1 cup of slightly softened butter. I only ever use real butter, but you can use whatever you have on hand. Although I think margarine changes the taste, your buttercream …
From twosisterscrafting.com
From twosisterscrafting.com
FAVORITE VANILLA BUTTERCREAM FROSTING - SALLY'S BAKING …
Web May 14, 2017 Instructions. With a handheld or stand mixer fitted with a paddle attachment, beat the butter on medium speed until creamy, about 2 minutes. Add 4 and 1/2 cups confectioners’ sugar, the heavy cream, and …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
THE BEST VANILLA BUTTERCREAM FROSTING - IF YOU GIVE A …
Web Feb 5, 2020 In the bowl of a stand mixer, whip the butter using the paddle attachment (whisk attachment works too). Beat until creamy, about 2 minutes. With the mixer on low speed, gradually add in the …
From ifyougiveablondeakitchen.com
From ifyougiveablondeakitchen.com
VEGAN VANILLA BUTTERCREAM FROSTING - THE VEGAN 8
Web Step 2: To a large bowl, add the vegan butter and shortening and beat on low until just blended. Step 3: Add the sugar about a cup at a time, blending on low, until fully mixed and smooth. Step 4: Add the milk and vanilla …
From thevegan8.com
From thevegan8.com
THE ULTIMATE DECORATOR’S BUTTERCREAM FROSTING
Web Mar 22, 2022 12 Comments Jump to Recipe If you’re looking for a buttercream that’s …
From outoftheboxbaking.com
4.7/5 (3)Category CakesServings 2Total Time 5 mins
From outoftheboxbaking.com
4.7/5 (3)Category CakesServings 2Total Time 5 mins
SIMPLE VANILLA BUTTERCREAM – A VERSATILE FROSTING FOR ANY CAKE
Web Feb 13, 2021 Lemon: Add 1/4 teaspoon of pure lemon extract to the buttercream. Rum: …
From 80cakes.com
From 80cakes.com
BASIC BUTTERCREAM FROSTING WITH VARIATIONS - COOKSRECIPES
Web Cooking Directions: With an electric mixer at low speed, mix the powdered sugar and …
From cooksrecipes.com
From cooksrecipes.com
THE BEST BUTTERCREAM FROSTING RECIPE - COOKING CLASSY
Web Apr 8, 2018 What Ingredients go into Buttercream Frosting? Here are the ingredients …
From cookingclassy.com
From cookingclassy.com
BASIC BUTTERCREAM FROSTING/ICING - CRAFTY COOKING MAMA
Web May 6, 2015 In large mixing bowl, beat shortening and butter with electric mixer until …
From craftycookingmama.com
From craftycookingmama.com
SWISS BUTTERCREAM RECIPE | KING ARTHUR BAKING
Web The classic flavor for this frosting is vanilla: add 1 teaspoon to 1 tablespoon vanilla …
From kingarthurbaking.com
From kingarthurbaking.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love