Velvetta Sausage Cheese Dip Food

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VELVEETA® SPICY SAUSAGE DIP



VELVEETA® Spicy Sausage Dip image

A package of VELVEETA, a can of diced tomatoes and green chilies, and pork sausage. That's all you need to make this cheesy, crowd-pleasing dip.

Provided by VELVEETA Cheese

Categories     Trusted Brands: Recipes and Tips     VELVEETA Cheese

Time 10m

Yield 32

Number Of Ingredients 3

1 pound VELVEETA®, cut into 1/2-inch cubes
½ pound breakfast pork sausage, cooked, drained
1 (10 ounce) can RO*TEL Diced Tomatoes and Green Chilies, undrained

Steps:

  • Mix ingredients in microwaveable bowl.
  • Microwave on HIGH 5 minutes or until VELVEETA is completely melted, stirring after 3 minutes.

Nutrition Facts : Calories 61.8 calories, Carbohydrate 1.7 g, Cholesterol 15.2 mg, Fat 4.6 g, Fiber 0.1 g, Protein 3.3 g, SaturatedFat 2.5 g, Sodium 309.9 mg, Sugar 1.3 g

ROTEL DIP (VELVEETA SAUSAGE DIP)



Rotel Dip (Velveeta Sausage Dip) image

A three-ingredient queso-style dip made with creamy Velveeta cheese, savory sausage crumbles, and spicy Rotel tomatoes.

Provided by Lindsay

Categories     Appetizers

Time 10m

Number Of Ingredients 3

1 lb breakfast pork sausage, cooked and drained
16 oz Velveeta, cut into cubes
10 oz can Rotel diced tomatoes and green chilies, undrained

Steps:

  • Combine everything in a skillet and heat until the cheese is melted and everything is combined. (Alternatively, you could combine everything in a microwave safe bowl and heat until melted and combined (about 3-5 minutes), stirring half way through.)

VELVETTA SAUSAGE CHEESE DIP



Velvetta Sausage cheese dip image

My family and friend love this it's a great hit with everyone !!!!

Provided by Paula Marie Fortenberry

Categories     Dips

Time 55m

Number Of Ingredients 4

1 large box of velvetta chesse
1 large can of cream of mushroom soup *r* cream of mushroom soup(your choice)
(2) * 15 oz rotel tomatoes
1 lb ground sausage

Steps:

  • 1. Get your Crock Pot ready !!!!
  • 2. Take your velvetta and cut it up into small cubes
  • 3. In a skillet fry your ground sausage up,, and drain the grease off
  • 4. Now add your velvetta chesse,cream of mushroom soup (or) cream of chicken which ever you perfer, your Rotel Tomatoes,Ground Sausage in your crock pot
  • 5. let cook in crock pot until melted and serve with chips

VELVEETA SALSA DIP



Velveeta Salsa Dip image

Make and share this Velveeta Salsa Dip recipe from Food.com.

Provided by CookingONTheSide

Categories     Cheese

Time 10m

Yield 20 serving(s)

Number Of Ingredients 2

1 lb Velveeta cheese
1 cup Taco Bell Home Originals thick 'n chunky salsa

Steps:

  • Mix Velveeta and salsa in medium microwaveable bowl. Microwave on high 5 minutes or until cheese is melted, stirring after 3 minutes.
  • Serve hot with assorted cut-up vegetables, toasted chips or tortilla chips.
  • Makes 20 servings, 2 T each.
  • Variation: For Velveeta chili dip, prepare as directed, substituting your favorite variety of canned chili (with or without beans, regular or spicy) for the salsa.

HAMBURGER-SAUSAGE-CHEESE DIP



Hamburger-Sausage-Cheese Dip image

Just a quick, easy, delicious recipe that when you add on Triscuts-YUM!! Great for showers, potlucks, get togethers, while watching the game, or just for the family. I had this at a friend's shower years ago and had to have the recipe. I don't know where she got it from but I thought I would share it with you.

Provided by ladyautumn

Categories     Pork

Time 50m

Yield 24-36 crackers, 24-36 serving(s)

Number Of Ingredients 6

1 lb ground beef
1 lb breakfast sausage, hot
1 lb Velveeta cheese, cubed
1 teaspoon oregano
1 teaspoon crushed red pepper flakes
1 (9 1/2 ounce) box crackers, Triscuts

Steps:

  • Cook ground beef and sausage together, drain.
  • Add Velvetta cheese a few cubes at a time. Melt into mixture then add more cheese. Do this until all cheese has been melted into meat mixture.
  • Add oregano and crushed red peppers. Mix together and cook about 30 minutes. Make sure to stir a few times while it is cooking.
  • You can serve from the pot you cooked in or place in one of those dip crock pots. The crock pots you can keep the dip warm longer without worrying about burning.
  • Place on a Triscut and you are done. You can use whatever cracker you want but the flavor of the Triscut with the dip is really a treat.

Nutrition Facts : Calories 217.9, Fat 15.2, SaturatedFat 6, Cholesterol 43.7, Sodium 529.2, Carbohydrate 8.7, Fiber 0.2, Sugar 1.7, Protein 11.1

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