VELVEETA® SALSA DIP
Make this super-simple VELVEETA® Salsa Dip! Turn our VELVEETA® Salsa Dip into a chili dip or spicy Mexican salsa dip with some easy substitutions.
Provided by My Food and Family
Categories Dips & Spreads
Time 10m
Yield 20 servings, 2 Tbsp. each.
Number Of Ingredients 2
Steps:
- Mix ingredients in microwaveable bowl.
- Microwave on HIGH 5 min. or until VELVEETA is completely melted, stirring after 3 min.
Nutrition Facts : Calories 60, Fat 3 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 410 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g
VELVEETA SALSA DIP
Make and share this Velveeta Salsa Dip recipe from Food.com.
Provided by CookingONTheSide
Categories Cheese
Time 10m
Yield 20 serving(s)
Number Of Ingredients 2
Steps:
- Mix Velveeta and salsa in medium microwaveable bowl. Microwave on high 5 minutes or until cheese is melted, stirring after 3 minutes.
- Serve hot with assorted cut-up vegetables, toasted chips or tortilla chips.
- Makes 20 servings, 2 T each.
- Variation: For Velveeta chili dip, prepare as directed, substituting your favorite variety of canned chili (with or without beans, regular or spicy) for the salsa.
EASY VELVEETA SALSA DIP
Serve this dip with tortilla chips or tacos, it's just creamy delicious! This dip is served warm. Don't omit the beer!
Provided by Kittencalrecipezazz
Categories Cheese
Time 15m
Yield 4 cups
Number Of Ingredients 7
Steps:
- In a medium saucepan combine the beer, cumin, dried oregano and garlic powder; bring to a simmer.
- Add in the refried beans and salsa, stir until heated through.
- Add in the cubed Velveeta; stir over low heat until cheese melts (about 3 minutes).
- Transfer to a bowl and serve warm with tortilla chips or tacos.
Nutrition Facts : Calories 471, Fat 26.2, SaturatedFat 16.7, Cholesterol 98.7, Sodium 2214.4, Carbohydrate 32.2, Fiber 6.7, Sugar 10.4, Protein 25.3
VELVEETA SALSA DIP
Provided by My Food and Family
Categories Home
Time 5m
Yield Makes 20 servings, 2 Tbsp. each.
Number Of Ingredients 2
Steps:
- Mix ingredients in large microwavable bowl. Microwave on HIGH 5 minutes or until VELVEETA is melted, stirring after 3 minutes.
- Serve with assorted cut-up vegetables or baked tortilla chips.
Nutrition Facts : Calories 50, Fat 2.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 440 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 4 g
PIZZA 'N VELVEETA SALSA DIP
Melty VELVEETA and chunky salsa make a tasty dipping sauce for your favorite brand of frozen rising-crust pepperoni pizza.
Provided by My Food and Family
Categories Recipes
Time 28m
Yield 6 servings
Number Of Ingredients 3
Steps:
- Prepare pizza as directed on package.
- Microwave Velveeta and salsa in small microwaveable bowl on HIGH 1 min., stirring after 30 sec.
- Cut pizza into small pieces. Dip pizza crust edges into Velveeta mixture.
Nutrition Facts : Calories 390, Fat 18 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 40 mg, Sodium 1250 mg, Carbohydrate 40 g, Fiber 3 g, Sugar 9 g, Protein 18 g
FASTER SAUSAGE DIP WITH VELVEETA AND SALSA
This used to be a 2 hour dip due to the slow cooker. I saw a lady running short on time and found the quick tip. I will put in the recipe.
Provided by ELLEN lowrimore
Categories Other Snacks
Time 45m
Number Of Ingredients 5
Steps:
- 1. Brown Sausage and drain or spoon out grease.
- 2. Cut Velveeta into cubes while sausage is cooking.
- 3. Use a medium glass Pyrex dish. It doesn't burn any cheese. Plastic might. It keeps the heat too. Add all ingredients and microwave 3 minutes at the time and stir until all the cheese is melted.
- 4. You are done! Add to a slow cooker if having company. You can keep heating this up and it stays warm in this kind of dish. Easy clean up.Serve with Tostitos Scoops or plain Chips.
VELVEETA CHEESY BEAN DIP
Make a warm VELVEETA Cheesy Bean Dip for a get-together that's full of great Mexican flavor! This easy, cheesy bean dip features refried beans and salsa.
Provided by My Food and Family
Categories Meal Recipes
Time 11m
Yield 26 servings, 2 Tbsp. each
Number Of Ingredients 3
Steps:
- Mix all ingredients in microwavable bowl.
- Microwave on HIGH 5 to 6 min. or until VELVEETA is completely melted and mixture is well blended, stirring after 3 min.
- Serve with assorted cut-up fresh vegetables or tortilla chips.
Nutrition Facts : Calories 60, Fat 3 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 360 mg, Carbohydrate 5 g, Fiber 0.9662 g, Sugar 2 g, Protein 3 g
VELVEETA ULTIMATE QUESO DIP
Super easy and super delicious dip that is perfect for any party. I often add sliced black olives and jarred jalapenos to the cheese for added flavor. Recipe comes from "Velveeta -- Crowd Pleasing Recipes".
Provided by Chef Petunia
Categories Cheese
Time 10m
Yield 3 cups
Number Of Ingredients 2
Steps:
- MIX VELVEETA and tomatoes in microwaveable bowl.
- MICROWAVE on HIGH 5 minute or until VELVEETA is completely melted, stirring after 3 minute.
- SERVE with assorted cut-up vegetables, WHEAT THINS Snack Crackers or tortilla chips.
Nutrition Facts : Calories 466.6, Fat 32.9, SaturatedFat 21.5, Cholesterol 119.5, Sodium 2617.3, Carbohydrate 18.1, Sugar 12.1, Protein 25
VELVEETA® SPICY SAUSAGE DIP
A package of VELVEETA, a can of diced tomatoes and green chilies, and pork sausage. That's all you need to make this cheesy, crowd-pleasing dip.
Provided by VELVEETA Cheese
Categories Trusted Brands: Recipes and Tips VELVEETA Cheese
Time 10m
Yield 32
Number Of Ingredients 3
Steps:
- Mix ingredients in microwaveable bowl.
- Microwave on HIGH 5 minutes or until VELVEETA is completely melted, stirring after 3 minutes.
Nutrition Facts : Calories 61.8 calories, Carbohydrate 1.7 g, Cholesterol 15.2 mg, Fat 4.6 g, Fiber 0.1 g, Protein 3.3 g, SaturatedFat 2.5 g, Sodium 309.9 mg, Sugar 1.3 g
VELVEETA DIRTY DIP
This is always a big hit at parties, carry-ins, and football viewings. As a nacho lover I played around with the basic Velveeta salsa recipe and created a yummy variation. You can make this dip as spicy or mild as you prefer by interchanging the ingredients with mild or spicy options.
Provided by ChoisserCooks
Categories Spreads
Time 1h10m
Yield 20 serving(s)
Number Of Ingredients 4
Steps:
- Cube Velveeta cheese.
- In large crock pot on medium heat add in cheese, taco sauce, and salsa.
- Brown ground sausage and drain.
- Add sausage to cheese mixture in crock pot.
- Allow mixture to completely melt before serving.
- Serve with favorite tortilla chips (I use Tostitos scoops).
WARM CHEESY SALSA DIP
The cream cheese gives this a bit of a sweet tangy taste you don't have in most salsa dips. Pick a salsa you like since that is where most of the flavor comes from. If you like a hotter taste you can always add additional hot sauce. I recommend using a crock pot to keep it warm while serving.
Provided by Vyrianna
Categories Cheese
Time 15m
Yield 2 1/2 cups
Number Of Ingredients 3
Steps:
- Melt cream cheese and Velveeta. Add salsa.
- If using a slow cooker, it's going to take much longer to melt, so plan at least 2 hours for mixing.
Nutrition Facts : Calories 606.8, Fat 51, SaturatedFat 30.5, Cholesterol 171.7, Sodium 2179.2, Carbohydrate 18.2, Fiber 1.4, Sugar 12.9, Protein 21.4
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