WEE WILLY'S BAR-B-Q SPAGHETTI
Steps:
- Brown and drain ground meat, set aside. Saute the onions in a small amount of oil until soft and opaque. Add the onions, green chiles, spaghetti sauce and bar-b-q sauce to the browned ground meat. Bring to a simmer and cook for 30 to 40 minutes. Serve over cooked pasta.
BBQ SPAGHETTI
Provided by Patrick and Gina Neely : Food Network
Categories main-dish
Time 2h
Yield 4 servings
Number Of Ingredients 17
Steps:
- In a large skillet, heat olive oil over medium heat. Saute the pepper and onion until softened, 1 to 2 minutes. Stir in the garlic salt. Add the BBQ sauce and bring to a boil. Reduce the heat to a low simmer and add the chopped meat.
- Meanwhile, fill a large pot with water and bring to boil. Season liberally with salt and add spaghetti. Cook until al dente (firm but not hard), about 7 minutes, and drain. Toss spaghetti with sauce.
- In a medium saucepan, combine all ingredients. Bring mixture to a boil, reduce heat to simmer. Cooked uncovered, stirring frequently, for 1 hour 15 minutes.
A & R BAR-BE-QUE SPAGHETTI
This is from A&R, right down on Elvis Presley Blvd. in Memphis, Tn.! OK, if I can try it, YOU can too! It's really good! If you like spaghetti, and you like BBQ, you'll like it!
Provided by FLUFFSTER
Categories One Dish Meal
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- In the top of a double boiler set over boiling water, combine the spaghetti sauce, barbeque sauce,chilki powder, and brown sugar and cook over low heat, stirring occasionally, for 30 minutes.
- Add the chopped pork or beef to the sauce mixture, cover, and cook 30 minutes longer.
- Pour the mixture over the cooked spaghetti and serve. You can offer parmesan at the table, if you like.
Nutrition Facts : Calories 578.4, Fat 7.3, SaturatedFat 2, Cholesterol 33.4, Sodium 1104.2, Carbohydrate 103.9, Fiber 5.6, Sugar 35.9, Protein 22
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