Tyson Monterey Chicken Fajitas Food

TYSON® MONTEREY CHICKEN FAJITAS

Steps:

• Heat oil in large skillet to medium. Add pepper and onion and cook until tender-crisp.
• Cook chicken according to package directions. Cut into strips.
• Add soup, salsa and chicken to skillet. Cover and heat through.
• Spoon chicken mixture down center of each tortilla. Top with cheese and additional salsa. Fold tortilla around filling. Refrigerate leftovers.

TYSON® MONTEREY CHICKEN FAJITAS

Steps:

• Heat oil in large skillet to medium. Add pepper and onion and cook until tender-crisp.
• Cook chicken according to package directions. Cut into strips.
• Add soup, salsa and chicken to skillet. Cover and heat through.
• Spoon chicken mixture down center of each tortilla. Top with cheese and additional salsa. Fold tortilla around filling. Refrigerate leftovers.

CAMPBELL'S MONTEREY CHICKEN FAJITAS

Steps:

• In medium skillet over medium-high heat, heat half the oil.
• Add chicken and cook until browned and juices evaporate, stirring often.
• Set chicken aside.
• Reduce heat to medium.
• Add remaining oil.
• ADD pepper and onion and cook until tender-crisp.
• Pour off fat.
• ADD soup and salsa.
• Heat to a boil.
• Return chicken to pan and heat through.
• Spoon about 1/2 cup chicken mixture down center of each tortilla.
• Top with cheese and additional salsa.
• Fold tortilla around filling.

MONTEREY CHICKEN FAJITAS

Steps:

• Heat oil over med-high heat, brown chicken strips, add peppers and onions to the pan and cook until tender-crisp.
• Add soup and salsa to the pan, heat through.
• Spoon down the center of tortillas.
• Top with cheese and fold up the tortilla.

TYSON GRILLED CHICKEN FAJITAS RECIPE

Steps:

• Soften tortillas according to package instructions. Heat oil in a large skillet on medium high heat. Add onions and peppers and sautee for about five minutes until onions start to soften. Add the tomatoes and chicken. Cook until chicken is hot and onions are translucent, about an additional 7-10 minutes. Serve on freshened tortillas and garnish with the remaining ingredients.