Turkish Herb And Spice Mix Food

TURKISH SEASONING BLEND - RECIPE

Turkish Seasoning Blend - Recipe image

This Turkish Seasoning Blend is a beautiful mixture of herbs and spices that will add a warm, rich flavor to your meals.Try sprinkling this mixture over chicken breasts, steak, pork, or shrimp, so an easy way to perk up your protein. Or mix it with olive oil and coat your veggies before you roast them. I especially love this on roasted root veg! This seasoning blend is so aromatic and flavorful, and it will keep in the pantry or store cupboard for at least six months.

Provided by Claire | Sprinkle and Sprouts

Time 5m

Number Of Ingredients 12

Ingredients

4 tbsp paprika
2 tbsp garlic powder
2 tbsp dried cilantro (- see note 1)
1 tbsp salt
1 tbsp dried mint
1 tbsp sugar
1 tbsp turmeric
1 tbsp onion powder
1/2 tbsp ground cumin
2 tsp black pepper
1 tsp smoked paprika
1 tsp ground cinnamon

Steps:

Combine all the herbs and spices into an airtight jar and shake to combine.
Store in the pantry or storecupboard and use it within six months.

Nutrition Facts : Calories 18 kcal, Carbohydrate 4 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 469 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

SPICED MUSHROOMS WITH HERBS

Spiced Mushrooms with Herbs image

Categories Mushroom Vegetarian Mint Summer Parsley Oregano Coriander Gourmet

Yield Makes 6 servings

Number Of Ingredients 10

Ingredients

2 teaspoons coriander seeds
1 teaspoon whole allspice
5 tablespoons extra-virgin olive oil
1 1/2 lb mushrooms (1 to 1 1/2 inches in diameter), stems trimmed flush with caps
1 1/2 tablespoons fresh lemon juice
2 teaspoons chopped fresh oregano
2 teaspoons chopped fresh flat-leaf parsley
2 teaspoons chopped fresh mint
1/2 teaspoon salt
1/4 teaspoon black pepper

Steps:

Finely grind coriander and allspice in an electric coffee/spice grinder or with a mortar and pestle.
Heat oil in a 12-inch heavy skillet over moderately high heat until hot but not smoking, then sauté mushrooms with spices, stirring occasionally, just until tender, 10 to 12 minutes. Stir in lemon juice, 1 teaspoon of each herb, and salt and pepper. Remove from heat and cool to warm or room temperature. Stir in remaining herbs.

TURKISH SPICE MIX

Turkish Spice Mix image

Make a big batch of this Turkish spice mix to have on hand when you need to whip up a quick vegetable dip or flavorful, easy salad dressing. Or try it as a rub for grilled or roasted meat or vegetables. The spice mix is also perfect to give as a hostess gift along with a recipe card for turning it into a dip or vinaigrette (see Tips, below). For the freshest, most economical spices, head to a store that has a large, well-stocked bulk spice department.

Provided by Hilary Meyer

Categories Healthy Spice Mix Recipes

Time 10m

Number Of Ingredients 8

Ingredients

6 tablespoons paprika
3 tablespoons dried mint
2 tablespoons cinnamon
2 tablespoons garlic powder
1 tablespoon coarsely ground cumin seed
1 tablespoon kosher salt
2 teaspoons black pepper
1 teaspoon ground cloves

Steps:

Combine paprika, mint, cinnamon, garlic powder, cumin, salt, pepper and cloves in a small bowl. Stir well to recombine after storing.

Nutrition Facts : Calories 4.2 calories, Carbohydrate 0.9 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.2 g, Sodium 53.7 mg, Sugar 0.1 g

25 EASY TURKISH RECIPE COLLECTION

25 Easy Turkish Recipe Collection image

Looking for the best Turkish recipes to bring a unique twist to dinner? From bulgar pilaf to kebabs, these authentic dishes take your tastebuds on a trip to Turkey!

Provided by insanelygood

Categories Recipe Roundup

Number Of Ingredients 25

Ingredients

Turkish Meatballs
Lahmacun (Turkish Pizza)
Turkish Stuffed Eggplant
Menemen (Turkish Eggs)
Doner Kebab
Turkish Bread
Borek
Turkish Rice
Turkish Lentil Soup
Turkish Zucchini Fritters
Turkish Salad
Turkish Potato Salad
Simit
Turkish Bulgur Pilaf
Turkish Vegetable Soup
Turkish Bulgur Salad
Turkish White Bean Salad
Gozleme
Turkish Hummus
Turkish Cabbage Rolls
Turkish Yogurt Drink
Turkish Cucumber Salad
Turkish Coffee
Turkish Lamb Kebabs
Turkish Yogurt and Cucumber Dip

Steps:

Select your favorite recipe.
Organize all the required ingredients.
Prep a Turkish dish in 30 minutes or less!

Nutrition Facts :

TURKISH BAHARAT SPICE MIX

Turkish Baharat Spice Mix image

Used for lamb,fish,chicken,beef and for soups as well.Sprinkle some just before serving for extra flavor.There are many kinds of mixes in the Middle East,each one can be different as it depends on the region,on the chef,etc.The Turkish one has mint in it.All ingredients should be freshly grounded.

Provided by littlemafia

Categories Turkish

Time 5m

Yield 1 serving(s)

Number Of Ingredients 8

Ingredients

2 tablespoons black pepper
2 tablespoons cumin
1 tablespoon coriander seed
1 tablespoon dried mint
1 tablespoon clove
1 tablespoon nutmeg
1 tablespoon green cardamom
1 pinch cinnamon

Steps:

Mix all the ingredients and keep in a sealed jar away from light or heat.

Nutrition Facts : Calories 173.5, Fat 8.3, SaturatedFat 2.6, Sodium 51.3, Carbohydrate 28.7, Fiber 12.6, Sugar 2.5, Protein 5.9