Cheesy Potatoes And Sausage Skillet Food

SAUSAGE AND POTATOES SKILLET

Sausage and Potatoes Skillet image

Our Sausage and Potatoes Skillet recipe is an easy recipe that's packed with flavor and is a cinch to prepare. It's made with creamy, baby gold potatoes, chicken apple sausage, bell peppers, onion, and Italian seasonings.

Provided by Kim

Time 40m

Number Of Ingredients 11

Ingredients

2 Tablespoons Unsalted Butter
1.5 Pounds Baby Gold Potatoes, cut into ½-inch thick cubes
1 Tablespoon Avocado or Olive Oil
12 Ounces Sausage Links, cut into ½-inch thick pieces (We used chicken apple sausage.)
½ Cup White Onion, diced
½ Cup Green Bell Pepper, diced
½ Cup Red Bell Pepper, diced
½ Teaspoon Italian Seasoning
½ Teaspoon Garlic Powder
¼ Teaspoon Onion Powder
Salt and Pepper, to taste

Steps:

Heat a large skillet over medium heat. Add the butter, and allow it to melt. Once the butter melts, add the potatoes in an even layer. Allow them to brown on one side, the flip so the opposite side is able to brown. Continue to cook the potatoes until brown, crispy, and fork tender, about 12 to 15 minutes.
Push the potatoes to one side of the pan, and add the oil and sausage. Cook the sausage until lightly browned, about 5 to 7 minutes.
Stir in the onion, green bell pepper, red bell pepper, Italian seasoning, garlic powder, onion powder, salt and pepper. Cook for 3 to 5 minutes until they begin to soften.
Serve hot with fresh fruit. Store leftovers in the refrigerator for up to 3 days.

Nutrition Facts : Calories 363 calories, Carbohydrate 29 grams carbohydrates, Cholesterol 59 milligrams cholesterol, Fat 22 grams fat, Fiber 3 grams fiber, Protein 14 grams protein, SaturatedFat 8 grams saturated fat, ServingSize 1 Cup, Sodium 524 milligrams sodium, Sugar 4 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 13 grams unsaturated fat

CHEESY SAUSAGE POTATOES

Cheesy Sausage Potatoes image

For a satisfying brunch, try some sausage and potatoes! I never have to worry about leftovers with these tasty potatoes-everyone loves them and the pan always empties. You can also serve these as a side dish at Sunday supper or for potlucks. -Linda Hill, Marseilles, Illinois

Provided by Taste of Home

Categories Breakfast Brunch Side Dishes

Time 25m

Yield 10 servings.

Number Of Ingredients 5

Ingredients

3 pounds potatoes, peeled and cut into 1/4-inch slices
1 pound bulk pork sausage
1 medium onion, chopped
1/4 cup butter, melted
2 cups shredded cheddar cheese

Steps:

Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce the heat; simmer, uncovered, until tender, 8-10 minutes. Meanwhile, crumble sausage into a large skillet; add onion. Cook over medium heat until meat is no longer pink; drain if necessary. , Drain potatoes; arrange in an ungreased 13x9-in. baking dish. Drizzle with butter. Add the sausage mixture and stir gently. Sprinkle with cheese. , Bake, uncovered, at 350° until cheese is melted, 5-7 minutes.

Nutrition Facts : Calories 252 calories, Fat 13g fat (8g saturated fat), Cholesterol 37mg cholesterol, Sodium 220mg sodium, Carbohydrate 26g carbohydrate (2g sugars, Fiber 3g fiber), Protein 9g protein.

CHEESY SAUSAGE SKILLET

Cheesy Sausage Skillet image

From the back of a pkg of Hungry Jack Scalloped potatoes! Made this for supper tonite and it was wonderful and simple! BF had 3 helpings and DS had 2. I subbed green beans only for the veggies cause it was all I had. Yummy served with hot rolls and honey and cold applesauce.

Provided by LAURIE

Categories One Dish Meal

Time 35m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

1 lb cooked Polish sausage or 1 lb kielbasa, cut in 1/2 inch pieces
1/2 cup chopped onion
1 (7 7/8 ounce) package cheesy scalloped potatoes mix (I used Hungry Jack brand)
1/8 teaspoon cayenne pepper
2 1/3 cups water
2/3 cup milk
1 tablespoon margarine or 1 tablespoon butter
2 cups frozen mixed vegetables

Steps:

Cook sausage and onion in large skillet until browned, stirring occasionally, drain if neccessary.
Add potato slices, cheese sauce packet, pepper, water, milk and margarine or butter, mixing well.
Bring to a boil.
Reduce heat and simmer 10 minutes, stir frequently.
Stir in veggies and simmer 10-12 minutes more until potatoes and veggies are tender, stirring occasionally.

Nutrition Facts : Calories 467.1, Fat 26.7, SaturatedFat 9.4, Cholesterol 58.6, Sodium 1319.6, Carbohydrate 41.2, Fiber 6.4, Sugar 0.6, Protein 17.1

CHEESY SAUSAGE AND POTATOES

Cheesy Sausage and Potatoes image

Make and share this Cheesy Sausage and Potatoes recipe from Food.com.

Provided by Fluffy

Categories Meat

Time 8h10m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

1 (1 lb) package smoked sausage, cut in bite size pieces
1 (2 lb) package frozen hash brown potatoes
1 cup chopped green onion
1/2 teaspoon garlic powder
1 can cheddar cheese soup
1 3/4 cups milk
pepper

Steps:

Add the sausauge, potatoes, onions, garlic powder, and pepper to a lightly greased crock pot.
Toss to combine.
In another bowl stir together the soup and milk.
Pour over sausage mixture.
Cover and cook on low 7-8 hours.

EASY SMOKED SAUSAGE SKILLET

Easy Smoked Sausage Skillet image

Dinner's on the table in no time with this one-skillet sausage and veggie dish served over rice.

Provided by Hillshire Farm(R) Brand

Categories Trusted Brands: Recipes and Tips Hillshire Farm®

Time 20m

Yield 4

Number Of Ingredients 10

Ingredients

1 (14 ounce) package Hillshire Farm® Smoked Sausage, diagonally cut into 1/4-inch slices
¼ cup olive oil
2 cloves garlic, crushed
1 large red bell pepper, sliced thin
1 small yellow onion, sliced thin
1 (10 ounce) package frozen broccoli, thawed
½ cup chicken broth or water
½ cup tomato sauce
2 cups instant rice
½ cup shredded mozzarella cheese

Steps:

Heat olive oil and crushed garlic, stir in smoked sausage slices and cook until smoked sausage is browned.
Add pepper, onion, broccoli, chicken broth and tomato sauce and simmer for about 10 minutes until vegetables are tender and the liquid is absorbed.
In the meantime, cook rice according to package instructions. Stir rice into the skillet, sprinkle with cheese and serve.

Nutrition Facts : Calories 722 calories, Carbohydrate 54.6 g, Cholesterol 71.7 mg, Fat 45 g, Fiber 5.5 g, Protein 22.8 g, SaturatedFat 14.1 g, Sodium 1243.1 mg, Sugar 4.9 g

CHEESY POTATOES WITH SMOKED SAUSAGE

Cheesy Potatoes with Smoked Sausage image

Meat and Potatoes, a time-tested, delicious combination that everyone loves. Hillshire Farm® Smoked Sausage with potatoes and melted cheese served with sour cream and onion. In other words: delicious.

Provided by Hillshire Farm(R) Brand

Categories Trusted Brands: Recipes and Tips Hillshire Farm®

Time 55m

Yield 6

Number Of Ingredients 7

Ingredients

1 (1 pound) package Hillshire Farm® Smoked Sausage
1 (20 ounce) package refrigerated shredded hash brown potatoes
2 cups shredded Cheddar cheese
1 cup sour cream
1 medium onion, chopped
¼ cup butter or margarine, melted
¼ teaspoon ground black pepper

Steps:

Preheat oven to 350 degrees F. Lightly spray a 13 x 9-inch baking pan with non-stick cooking spray. Cut sausage into 1/2" cubes. Combine all ingredients in a large bowl.
Spread mixture evenly in prepared pan. Bake 40-45 minutes or until lightly browned. Let stand 5 minutes before serving.

Nutrition Facts : Calories 647.4 calories, Carbohydrate 26.6 g, Cholesterol 124 mg, Fat 49.8 g, Fiber 3.3 g, Protein 21.5 g, SaturatedFat 25.9 g, Sodium 1021.6 mg, Sugar 1 g

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Cheesy Potatoes And Sausage Skillet Food

SAUSAGE AND POTATOES SKILLET

Our Sausage and Potatoes Skillet recipe is an easy recipe that's packed with flavor and is a cinch to prepare. It's made with creamy, baby gold potatoes, chicken apple sausage, bell peppers, onion, and Italian seasonings.

CHEESY SAUSAGE POTATOES

For a satisfying brunch, try some sausage and potatoes! I never have to worry about leftovers with these tasty potatoes-everyone loves them and the pan always empties. You can also serve these as a side dish at Sunday supper or for potlucks. -Linda Hill, Marseilles, Illinois

CHEESY SAUSAGE SKILLET

From the back of a pkg of Hungry Jack Scalloped potatoes! Made this for supper tonite and it was wonderful and simple! BF had 3 helpings and DS had 2. I subbed green beans only for the veggies cause it was all I had. Yummy served with hot rolls and honey and cold applesauce.

CHEESY SAUSAGE AND POTATOES

Make and share this Cheesy Sausage and Potatoes recipe from Food.com.

EASY SMOKED SAUSAGE SKILLET

Dinner's on the table in no time with this one-skillet sausage and veggie dish served over rice.

CHEESY POTATOES WITH SMOKED SAUSAGE

Meat and Potatoes, a time-tested, delicious combination that everyone loves. Hillshire Farm® Smoked Sausage with potatoes and melted cheese served with sour cream and onion. In other words: delicious.

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