Turkey Caesar Focaccia Wedges Food
TURKEY CAESAR FOCACCIA WEDGES
Instead of making individual sandwiches, make one big loaf in 10 minutes!
Provided by Betty Crocker Kitchens
Categories Lunch
Time 10m
Yield 6
Number Of Ingredients 6
Steps:
- Cut focaccia bread in half horizontally; set aside. In large bowl, mix remaining ingredients.
- Spoon turkey mixture evenly onto bottom half of bread. Cover with top half of bread. Cut into 6 wedges to serve.
Nutrition Facts : Calories 320, Carbohydrate 22 g, Cholesterol 45 mg, Fat 1 1/2, Fiber 0 g, Protein 22 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 440 mg, Sugar 2 g, TransFat 0 g
TURKEY FOCACCIA CLUB
My family thinks this sandwich is pure heaven thanks to the cranberry-pecan mayo. It's so good that they ask me to make it all year long. -Judy Wilson, Sun City West, Arizona
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, mix the first 5 ingredients until blended. Using a long serrated knife, cut focaccia horizontally in half. Spread cut sides with mayonnaise mixture. Layer bottom half with lettuce, turkey, cheese, tomato and bacon; replace bread top. Cut into wedges.
Nutrition Facts : Calories 707 calories, Fat 41g fat (10g saturated fat), Cholesterol 96mg cholesterol, Sodium 1153mg sodium, Carbohydrate 53g carbohydrate (17g sugars, Fiber 2g fiber), Protein 32g protein.
TURKEY CACCIATORE WITH A TWIST
This tasty Italian cheese and tomato bake is a fab way to use up leftover meat and a true family favourite
Provided by Sarah Cook
Categories Dinner, Main course
Time 1h
Number Of Ingredients 10
Steps:
- Fry the onion and garlic in the oil until softened. Add the tomatoes and sugar, a little splash of vinegar and some seasoning, then simmer for 20 mins until really thick. Stir in the turkey and transfer to a baking dish. Heat oven to 220C/200C fan/gas 7.
- Tear over the mozzarella in chunks, then scatter over the breadcrumbs with a bit more ground pepper. Bake for 20 mins until turkey is piping hot through, and the top is golden and bubbling. Eat with mash, jackets, rice or pasta
Nutrition Facts : Calories 477 calories, Fat 21 grams fat, SaturatedFat 7 grams saturated fat, Carbohydrate 22 grams carbohydrates, Sugar 15 grams sugar, Fiber 3 grams fiber, Protein 50 grams protein, Sodium 1 milligram of sodium
TURKEY CAESAR SANDWICH
Freshly made caesar dressing turns a run-of-the-mill turkey sandwich into something special. It's sure to upgrade your weekday lunch.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Turkey Recipes
Time 15m
Number Of Ingredients 8
Steps:
- In a small bowl, combine Parmesan, mayonnaise, lemon juice, and Worcestershire; season with salt and pepper. Spread on both bread slices.
- Break lettuce into large pieces; layer half on 1 slice of bread. Top with turkey, remaining lettuce, and bread.
FOCACCIA TURKEY SANDWICHES
From Better Homes and Gardens Special Publications, "Easy Family Food", June, 2008 edition.
Provided by mightyro_cooking4u
Categories Lunch/Snacks
Time 5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Cut focaccia into four wedges. Slice each wedge in half horizontally. spread cut sides of bread with dressing. Layer bottom half of each foccacia wedge with turkey, onion, tomato, and lettuce. Add top of each focaccia wedge.
Nutrition Facts : Calories 106.6, Fat 5.1, SaturatedFat 1.5, Cholesterol 36.6, Sodium 259.1, Carbohydrate 7.3, Fiber 0.8, Sugar 4.2, Protein 8.2
CAESAR TURKEY BURGERS
Give burgers a superhealthy twist with this wholesome, low-fat family recipe
Provided by Good Food team
Categories Dinner, Main course
Time 35m
Number Of Ingredients 11
Steps:
- Heat oven to 200C/180C fan/gas 6. Mix together the garlic, anchovy, lemon juice, two-thirds of the Parmesan and parsley. Put half in a small bowl, mix with the yogurt and set aside. Mix the other half in a large bowl with the mince and onion, then season. Shape into 4 burgers and place on a roasting tray, then cook for 15-20 mins, until cooked through.
- Meanwhile, mix the lettuce with the yogurt dressing and slice the buns. To assemble, place the burgers in the buns with some salad and a few tomato slices. Serve the burgers with any leftover salad sprinkled with the reserved Parmesan.
Nutrition Facts : Calories 199 calories, Fat 5 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 28 grams carbohydrates, Sugar 6 grams sugar, Fiber 4 grams fiber, Protein 12 grams protein, Sodium 0.81 milligram of sodium
TURKEY CAESAR FOCACCIA WEDGES
Make and share this Turkey Caesar Focaccia Wedges recipe from Food.com.
Provided by carolinafan
Categories Lunch/Snacks
Time 10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Cut focaccia bread in half horizontally; set aside.
- In large bowl, mix remaining ingredients.
- Spoon turkey mixture evenly onto bottom half of bread. Cover with top half of bread. Cut into 6 wedges to serve.
Nutrition Facts : Calories 163.3, Fat 10.9, SaturatedFat 2.6, Cholesterol 36.2, Sodium 236, Carbohydrate 1.4, Fiber 0.5, Sugar 0.5, Protein 14.5
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