JALAPENO BITES BY TRISHA YEARWOOD RECIPE - (4/5)
Provided by ukiahgal67
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F. Mix the cream cheese, Parmesan, jalapenos and egg to form a paste. Shape into balls using about 1/2 tablespoon of paste for each. Roll the balls in the breadcrumbs. Place on an un-greased baking sheet and bake for 10 to 15 minutes, until golden brown. Serve warm.
WARREN'S CHICKEN BITES
Trisha wraps chicken tenders stuffed with cream cheese in bacon for an easy one-bite appetizer.
Provided by Trisha Yearwood
Categories appetizer
Time 40m
Yield 16 bite-size servings
Number Of Ingredients 4
Steps:
- Preheat the oven to 400 degrees F.
- Top each piece of chicken with 1 teaspoon cream cheese and 1/4 teaspoon chopped jalapeno. Roll up each filling-covered chicken piece and wrap with 1 slice of bacon, securing with a toothpick. Transfer to a baking sheet and place in the oven for 20 minutes, flipping halfway through.
BACON-WRAPPED JALAPENO CHICKEN BITES
Chicken spread with cream cheese and jalapenos, rolled and wrapped with bacon, then grilled. Recipe adapted from Home Cooking with Trisha Yearwood.
Provided by gailanng
Categories Chicken Breast
Time 30m
Yield 16 bites
Number Of Ingredients 6
Steps:
- Season with salt and pepper the chicken pieces.
- Dab 1/2 teaspoon (more or less) of cream cheese on top of each chicken tender. Sprinkle a scant 1/4 teaspoon of peppers over cream cheese. Fold or roll chicken to enclose cream cheese mixture. Wrap each roll with one piece of bacon and secure with a toothpick.
- Grill until bacon is brown and crispy on both sides, about 10 minutes.
Nutrition Facts : Calories 36.8, Fat 3.6, SaturatedFat 1.6, Cholesterol 8.6, Sodium 50.4, Carbohydrate 0.3, Sugar 0.2, Protein 0.8
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