GYOZA OR POT STICKER DIPPING SAUCE
Make and share this Gyoza or Pot Sticker Dipping Sauce recipe from Food.com.
Provided by Wendys Kitchen
Categories Sauces
Time 10m
Yield 30 serves
Number Of Ingredients 6
Steps:
- Combine all ingredients together.
- Serve.
Nutrition Facts : Calories 1.9, Sodium 137.2, Carbohydrate 0.2, Sugar 0.1, Protein 0.3
GYOZA DIPPING SAUCE
One of my favorite things about ordering Gyoza from a restaurant is that little container of dipping sauce that comes with them. I know that Gyoza requires little of that sauce for it to be delicious but I could dip, dunk, or pour this sauce on just about everything from egg-rolls to sushi. NOTE: You can find Mirin in Whole Foods, or if you're in a pinch use 1/8 teaspoon sugar mixed with 2 Tablespoons Sherry
Provided by My C.
Categories Sauces
Time 40m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together and place in fridge.
- Sauce will get better as it sits, so allow 30-1hr before serving, or not -- either way it's delish!
Nutrition Facts : Calories 43.8, Fat 0.1, Sodium 2061.7, Carbohydrate 6.2, Fiber 0.4, Sugar 3.2, Protein 4.1
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