Totally Vegged Pizza Food

20 BEST VEGGIE PIZZAS RECIPE COLLECTION

20 Best Veggie Pizzas Recipe Collection image

Try these veggie pizza recipes for an easy, healthy, delicious meal the family will love! From tomato to Brussels sprouts to spinach artichoke, there are so many tasty veggie combos for pizza.

Provided by insanelygood

Number Of Ingredients 20

Ingredients

Vegan Breakfast Pizza
Vegan BBQ Jackfruit Pizza
Vegan Pizza
Ultimate Veggie Pizza
Tomato Pizza
Brussels Sprouts Pizza with Balsamic Red Onions
Whole Wheat Vegetarian Pizza
Spinach Artichoke Pizza
Tomato Pizza with Spinach u0026amp; Feta
Cheesy Broccoli Kale Pesto Pizza
Herb Garden Zucchini Pizza
Greek Pizza With Feta, Spinach, and Olives
Caramelized Onion and Mushroom Pizza
Garlic Mushroom and Spinach Pizza
Caprese Pizza
Hummus u0026amp; Grilled Vegetable Pizza
Margherita Pizza Recipe
Balsamic Mushroom Fontina Pizza
Sweet Potato Pizza
Black Bean Mexican Pizza

Steps:

Select your favorite recipe.
Organize all the required ingredients.
Prep a veggie pizza in 30 minutes or less!

Nutrition Facts :

TOTALLY VEGGED-OUT BURGERS

Totally Vegged-Out Burgers image

The yogurt and dill spread makes this burger super-refreshing.

Provided by Allrecipes Member

Time 15m

Yield 1

Number Of Ingredients 10

Ingredients

1 Morningstar Farms® Grillers® Original
¼ small zucchini
2 tablespoons cucumber
1 tablespoon low-fat plain yogurt
½ teaspoon fresh dill
¼ teaspoon dillweed
⅛ teaspoon lemon-pepper seasoning salt
1 whole-wheat hamburger bun
1 slice tomato
2 teaspoons red onion

Steps:

Cook veggie burger according to package directions.
Meanwhile, use vegetable peeler to cut zucchini lengthwise into very thin strips. Set aside. In small bowl stir together cucumber, yogurt, dill and seasoning salt. Serve burger in bun with tomato, zucchini, yogurt mixture and red onion.

Nutrition Facts : Calories 268.8 calories, Carbohydrate 28.8 g, Cholesterol 0.9 mg, Fat 9 g, Fiber 4.5 g, Protein 20.8 g, SaturatedFat 1.8 g, Sodium 531.1 mg, Sugar 6.6 g

TOTALLY VEGGED-OUT BURGERS

Totally Vegged-Out Burgers image

The yogurt and dill spread makes this burger super-refreshing.

Provided by Allrecipes Member

Time 15m

Yield 1

Number Of Ingredients 10

Ingredients

1 Morningstar Farms® Grillers® Original
¼ small zucchini
2 tablespoons cucumber
1 tablespoon low-fat plain yogurt
½ teaspoon fresh dill
¼ teaspoon dillweed
⅛ teaspoon lemon-pepper seasoning salt
1 whole-wheat hamburger bun
1 slice tomato
2 teaspoons red onion

Steps:

Cook veggie burger according to package directions.
Meanwhile, use vegetable peeler to cut zucchini lengthwise into very thin strips. Set aside. In small bowl stir together cucumber, yogurt, dill and seasoning salt. Serve burger in bun with tomato, zucchini, yogurt mixture and red onion.

Nutrition Facts : Calories 268.8 calories, Carbohydrate 28.8 g, Cholesterol 0.9 mg, Fat 9 g, Fiber 4.5 g, Protein 20.8 g, SaturatedFat 1.8 g, Sodium 531.1 mg, Sugar 6.6 g

VEGGED OUT GRINDER

Vegged out Grinder image

Make and share this Vegged out Grinder recipe from Food.com.

Provided by Chef Iron B

Categories Lunch/Snacks

Time 10m

Yield 1 serving(s)

Number Of Ingredients 6

Ingredients

8 ounces pesto sauce
sourdough bread
2 (5 ounce) cans caponata, drained (Eggplant Appetizer)
8 ounces mushrooms
2 tomatoes
1 slice of your favorite cheese

Steps:

Turn on the George Forman Grill. If you have a heat adjustment on you grill set it to medium.
Slather some pesto on two pieces of bread.
Put a few tomato slices down.
Add ½ can of Caponata, your desired amount of mushrooms, and your favorite cheese. Then put the other piece of pesto covered bread on top.
Place on the grill and crush it down with the weight of the grill until the bread is toasted and the cheese is melted.
Cut the grinder in half and serve.

Nutrition Facts : Calories 281.9, Fat 15.1, SaturatedFat 8.9, Cholesterol 36.3, Sodium 571.4, Carbohydrate 21.8, Fiber 5.2, Sugar 10.2, Protein 20.3