Tomato Basil And Mozzarella Cake Salé Food

TOMATO, MOZZARELLA, AND BASIL SALAD

Steps:

• Slice the tomatoes and mozzarella and arrange casually with the basil leaves on a large platter. Drizzle with olive oil. Sprinkle with salt and pepper and serve at room temperature.

TOMATO-BASIL AND MOZZARELLA CAKE SALé

Steps:

• Preheat oven to 350°F.
• Wash and dry tomatoes before chopping into small pieces and place in skillet with 1 tbsp olive oil, salt and pepper.
• Heat thoroughly, then let cool.
• Cut mozzarella cheese into small cubes and mix with tomatoes adding in basil.
• In separate bowl mix beaten eggs, flour and yeast.
• Incorporate in small amounts the olive oil and milk, pre heating in the microwave for approximately 30 sec.
• Add gruyère to milk mixture, then combine both mixtures together.
• Pour into ungreased small bread pan and bake for 45 minutes.

MOZZARELLA, TOMATO AND BASIL SALAD

Steps:

• Slice tomatoes and mozzarella cheese same thickness.
• Arrange the tomatoes, mozzarella, and basil alternating in a circle around a decorative serving dish.
• Drizzle with olive oil (and balsamic vinegar if desired).
• Serve with salt and pepper to individual taste.