Thousand Island Salad Dressing With Hard Boiled Egg Food

SPLENDID LETTUCE SALAD WITH THOUSAND ISLAND DRESSING

Splendid Lettuce Salad With Thousand Island Dressing image

"'Oh, Anne, mayn't I help you cook the dinner?' implored Diana. 'You know I can make splendid lettuce salad.'" (from Anne of Avonlea, by L.M. Montgomery) The recipe is from the Anne of Green Gables Cookbook. I usually substitute a yellow or other colored bell pepper for the green.

Provided by Halcyon Eve

Categories Greens

Time 30m

Yield 4 serving(s)

Number Of Ingredients 15

Ingredients

1 hard-boiled egg
1/2 cup mayonnaise
1/4 cup milk
2 tablespoons ketchup
2 tablespoons sweet pickle relish
1 tablespoon chopped green pepper
1 tablespoon dried onion flakes
1/2 small head iceberg lettuce
1/2 small head romaine lettuce
12 large spinach leaves
2 small celery ribs
1 small green pepper
1/2 cucumber
2 small tomatoes
1/2 cup mushroom

Steps:

To make dressing, mash the hard-boiled egg with a fork in a small bowl. Measure and add the rest of the ingredients and stir.
To prepare salad, fill a basin with very cold water. Separate the leaves of the iceberg and romaine lettuce and swish them around in the water. Tear the stems off the spinach leaves and discard them. Put the leaves into the cold water with the lettuce.
Cut the celery, green pepper, cucumbers, and tomatoes into bite-sized pieces and set aside in large bowl. Slice the mushrooms thinly and add them to the rest of the vegetables.
Dry the lettuce with paper towels, tear them into bite-sized pieces, and add them to the other vegetables. Toss the salad.
Dry the spinach leaves with paper towels. Line the salad bowl with the spinach leaves so that they peek out around the edge.
Mound the tossed salad in the middle. Serve in individual bowls with a dollop of Thousand Island dressing.

Nutrition Facts : Calories 206.8, Fat 12.3, SaturatedFat 2.3, Cholesterol 56.4, Sodium 417.4, Carbohydrate 21.8, Fiber 3.9, Sugar 10.1, Protein 5.6

THOUSAND ISLAND SALAD DRESSING

Thousand Island Salad Dressing image

This comforting homemade dressing is chock-full of tasty ingredients, including chopped onion, celery and hard-cooked eggs. It's a delightful topping for any crisp green salad. -Kim Orr, West Grove, Pennsylvania

Provided by Taste of Home

Categories Lunch

Time 10m

Yield 1-1/2 cups.

Number Of Ingredients 9

Ingredients

1 cup mayonnaise
1/4 cup chili sauce
2 hard-boiled large eggs, finely chopped
2 tablespoons chopped green onion
2 tablespoons chopped celery
4-1/2 teaspoons finely chopped onion
1 teaspoon paprika
1/2 teaspoon salt
Salad greens

Steps:

In a small bowl, combine the first eight ingredients. Cover and refrigerate until serving. Serve with salad greens.

Nutrition Facts : Calories 153 calories, Fat 16g fat (2g saturated fat), Cholesterol 42mg cholesterol, Sodium 287mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.

THOUSAND ISLAND DRESSING MASTERED

Thousand Island Dressing Mastered image

I love a rich dressing that works with anything from sauce for fish, corned beef for reubens, on salads, and with only small alterations for each. For fish, add a little more relish or horseradish. My family is old-school picky, and I finally figured out how to please them all.

Provided by emmysdad

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Thousand Island Dressing

Time 10m

Yield 4

Number Of Ingredients 10

Ingredients

1 cup mayonnaise
⅓ cup chili sauce
¼ cup sweet pickle relish
1 hard-boiled egg, chopped
1 tablespoon minced onion
1 teaspoon minced garlic
1 teaspoon fresh lemon juice, or more to taste
¼ teaspoon white sugar
¼ teaspoon Worcestershire sauce
¼ teaspoon ground black pepper

Steps:

Mix mayonnaise, chili sauce, relish, egg, onion, garlic, lemon juice, sugar, Worcestershire sauce, and pepper together in a bowl; refrigerate until chilled.

Nutrition Facts : Calories 461.8 calories, Carbohydrate 13.9 g, Cholesterol 73.9 mg, Fat 45.1 g, Fiber 0.6 g, Protein 2.8 g, SaturatedFat 7 g, Sodium 760 mg, Sugar 8.1 g

KITTENCAL'S THOUSAND ISLAND DRESSING

Kittencal's Thousand Island Dressing image

Don't even bother with store bought dressing this is just as good if not better, I sometime add in one cold hard-boiled egg but that is only optional, use only mayonnaise for this not salad dressing, Hellman's mayonnaise is the best to use, go easy on the fresh garlic, use only a very small amount or it will over-power the dressing, or use a small amount of garlic powder in place of fresh. Plan ahead this dressing must chill for at least 2 hours or more to blend flavors, don't even think about serving it right away, the flavors will intensify with chilling time. This makes a great topping for burgers too!

Provided by Kittencalrecipezazz

Categories Salad Dressings

Time 1m

Yield 2 cups (approx)

Number Of Ingredients 10

Ingredients

2 tablespoons chopped onions
1 garlic clove (or use 1 teaspoon fresh minced garlic)
1 1/2 cups mayonnaise (can use lower fat mayo)
1/4 cup ketchup
2 teaspoons chili sauce
1 tablespoon sweet pickle relish
2 tablespoons white vinegar
3 -4 teaspoons white sugar
1/4-1/2 teaspoon seasoning salt
1/2 teaspoon ground black pepper

Steps:

In a processor process all ingredients for about 10 seconds.
Season with salt and pepper to taste, then add in the chili sauce if using.
Cover and chill a minimum of 5 hours before using.

Nutrition Facts : Calories 767.3, Fat 59, SaturatedFat 8.7, Cholesterol 45.8, Sodium 1725.8, Carbohydrate 61.7, Fiber 0.9, Sugar 27.7, Protein 2.5

THOUSAND ISLAND DRESSING

Thousand Island Dressing image

Make and share this Thousand Island Dressing recipe from Food.com.

Provided by Graybert

Categories Salad Dressings

Time 10m

Yield 5 serving(s)

Number Of Ingredients 8

Ingredients

1/2 cup mayonnaise
2 tablespoons ketchup
1 tablespoon white vinegar
2 teaspoons sugar
2 teaspoons sweet pickle relish
1 teaspoon white onion, finely minced
1/8 teaspoon salt
1 dash black pepper

Steps:

Combine all of the ingredients in a small bowl. Stir well.
Place dressing in a covered container and refrigerate for several hours, stirring occasionally, so that the sugar dissolves and the flavors blend.

THOUSAND ISLAND SALAD DRESSING

Thousand Island Salad Dressing image

This is my go to 1000 island dressing that I've used for many years. I love to use this for crab and shrimp louies. From Sunset Favorite Recipes.

Provided by Vicki Butts (lazyme) @lazyme5909

Categories Dressings

Number Of Ingredients 7

Ingredients

2 cup(s) mayonnaise
1/2 cup(s) chili sauce
1 tablespoon(s) onion, minced
1 - pimiento, minced
2 tablespoon(s) green bell pepper, minced
2 - hard boiled eggs
- salt and pepper

Steps:

Blend all ingredients in a blender or food processor.
Thin with a little cream, if desired. Chill before serving.

THOUSAND ISLAND DRESSING

Thousand Island Dressing image

Make and share this Thousand Island Dressing recipe from Food.com.

Provided by Dancer

Categories Salad Dressings

Time 10m

Yield 1 1/3 cups

Number Of Ingredients 9

Ingredients

3/4 cup mayonnaise
1 tablespoon sweet pickle relish
2 tablespoons chili sauce
2 tablespoons green peppers, finely chpd
2 tablespoons onions, finely chpd
1 tablespoon lemon juice
1/2 teaspoon sugar, granulated
1/4 teaspoon Worcestershire sauce
1 hard-boiled egg, chopped

Steps:

Combine all ingredients in a small bowl except egg.
Stir in chopped egg last.
Refrigerate.

Nutrition Facts : Calories 117.8, Fat 4.2, SaturatedFat 1.3, Cholesterol 139.9, Sodium 492, Carbohydrate 14.1, Fiber 2.2, Sugar 9.4, Protein 5.7

THOUSAND ISLAND DRESSING

Thousand Island Dressing image

Provided by Julia Reed

Categories easy, quick, condiments

Time 5m

Yield About 1 1/2 cups

Number Of Ingredients 9

Ingredients

1 hard-boiled egg, chopped
1 cup homemade or Hellmann's mayonnaise
1/4 cup chili sauce or ketchup
2 tablespoons finely chopped pimento-stuffed green olives
1 to 2 tablespoons finely chopped sweet pickle
1 tablespoon chopped onion
2 teaspoons finely chopped fresh parsley
1/2 to 1 teaspoon fresh lemon juice
Salt and freshly ground pepper to taste

Steps:

Combine the egg, mayonnaise, chili sauce, olives, 1 tablespoon pickle, the onion, parsley and 1/2 teaspoon lemon juice in a mixing bowl and blend well. Taste and season with salt and pepper. Add more chopped pickle and lemon juice as desired.

Nutrition Facts : @context http, Calories 594, UnsaturatedFat 52 grams, Carbohydrate 7 grams, Fat 62 grams, Fiber 2 grams, Protein 2 grams, SaturatedFat 9 grams, Sodium 845 milligrams, Sugar 4 grams

THOUSAND ISLAND DRESSING

Thousand Island Dressing image

Make and share this Thousand Island Dressing recipe from Food.com.

Provided by WiGal

Categories Salad Dressings

Time 20m

Yield 15 serving(s)

Number Of Ingredients 6

Ingredients

3 cups mayonnaise
1 cup French dressing
1 hard-boiled egg, chopped
1 tablespoon sweet pickle relish
3/4 teaspoon onion, chopped
1 stalk celery, chopped

Steps:

Mix altogether by hand.
Refrigerate.

Nutrition Facts : Calories 266.4, Fat 23.5, SaturatedFat 3.4, Cholesterol 24.6, Sodium 487.9, Carbohydrate 14.3, Fiber 0.1, Sugar 6, Protein 1

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