Thelma Lous Cashew Fudge Food

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THELMA LOU'S CASHEW FUDGE



Thelma Lou's Cashew Fudge image

Yummy!!!! I love cashew fudge so much. I make them for holidays and parties. My family loves them. It is so easy and simple to make it. They are so delicious and sweet and tasty.

Provided by Lisa Johnson @georgiagirl48

Categories     Candies

Number Of Ingredients 5

1/2 cup(s) butter or margarine
1 cup(s) packed light brown sugar
1/4 cup(s) milk
1 3/4 to 2 cup(s) sifted confectioners' sugar
1 cup(s) chopped cashews

Steps:

  • Grease a 9-inch square pan. In a saucepan melt the butter and add the brown sugar. Cook over lowheat for 2 minutes, stirring constantly. Add the milk and continue cooking, stirring until the mixture boils. Remove from the heat and allow to cool. Gradually add the confectioners' sugar until the mixture is of fudge consistency. Add the cashews and stir well. Spread in the prepared pan and cool.

THELMA LOU'S CASHEW FUDGE



Thelma Lou's Cashew Fudge image

Make and share this Thelma Lou's Cashew Fudge recipe from Food.com.

Provided by Connie K

Categories     Candy

Time 25m

Yield 36 serving(s)

Number Of Ingredients 5

1/2 cup butter or 1/2 cup margarine
1 cup brown sugar
1/4 cup milk
1 3/4-2 cups confectioners' sugar, sifted
1 cup cashews

Steps:

  • Grease a 9-inch square pan. In a saucepan, melt the butter and add the brown sugar. Cook over low heat for 2 minutes, stirring constantly. Add the milk and continue cooking, stirring until the mixture boils. Remove from the heat and allow to cool.
  • Gradually add the confectioners' sugar until the mixture is of fudge consistency. Add the nuts. Spread in the prepared pan and cool.

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