The Undercurrent Food

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THE UNDERCURRENT



The Undercurrent image

Make and share this The Undercurrent recipe from Food.com.

Provided by JeriBinNC

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

1 1/2 ounces parrot bay rum
1/2 ounce blue curacao
1 dash pineapple juice (1 splash)
1/4 ounce raspberry liqueur (Chambord is recommended)
1 slice lemons or 1 lemon peel
1 cherries (to garnish)

Steps:

  • Combine the first 3 ingredients and shake.
  • Rim a martini glass with sugar by dipping the glass in to water or simple syrup, pouring sugar on a plate, and twisting the top of the glass in the sugar until the rim is coated.
  • Put the first three ingredients in the glass.
  • Sink the Chambord by pouring a slow and steady stream in to the glass along its side.
  • Garnish with lemon or cherry.

Nutrition Facts : Calories 100.8, Sodium 0.4, Carbohydrate 1.1, Fiber 0.1, Sugar 0.9, Protein 0.1

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