The Caesar Celebration A Mocktail Food
CLASSIC CANADIAN CAESAR
This drink is very popular in Canada. Take a lick of the celery salt and then a drink of the Caesar through the straw for the proper Caesar experience.
Provided by ambibambi
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 8
Steps:
- Wet the rim of a cocktail glass with the lime wedge; set aside for garnish. Place celery salt in a small dish, and press the rim of the glass into the salt to coat. Add ice to the glass.
- Pour vodka, Worcestershire sauce, and hot pepper sauce over the ice; top with tomato-clam juice. Garnish with lime wedge and celery stick. Serve with a straw.
Nutrition Facts : Calories 204.1 calories, Carbohydrate 30.5 g, Fat 0.7 g, Fiber 2.3 g, Protein 2.5 g, SaturatedFat 0.1 g, Sodium 5407.7 mg, Sugar 9.5 g
THE CAESAR CELEBRATION (A MOCKTAIL)
This is my choice whenever I'm the Designated Driver - you can make it a little spicier by increasing the hot sauce! Sometimes, on a cold winter afternoon, I'll put the rimmer into a mug and heat the tomato-clam juice in a microwave - and forget the ice, of course!!
Provided by CountryLady
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Use 1 lime wedge to wet rim of tall glass.
- Combine celery salt and pepper in a shallow dish and turn glass upside down in mixture to coat rim.
- Fill the glass with ice, add hot sauce, Worcestershire, tomato-clam juice& juice from other lime wedge and stir well.
- Garnish with celery stick.
Nutrition Facts : Calories 123, Fat 0.6, Sodium 897, Carbohydrate 28.8, Fiber 2.2, Sugar 8.8, Protein 1.8
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- Pour two tablespoons of celery salt in a small dish. Insert the rim of the glass in the celery salt and twist it. This will give the rim a nice coating of celery salt. This is an important step, so don't omit it.
- Add a few cubes of ice to the glass, then pour in the Clamato juice. Add equal parts of Tabasco sauce and Worcestershire sauce. For an extremely mild version, use 2 dashes of each, and for a spicier version try 1/4 teaspoon.
- Stir carefully with a long handled spoon. Taste and add more Tabasco or Worcestershire sauce if desired.
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