SPECIAL BRUSSELS SPROUTS
I GREW UP on a farm in southern Louisiana, so we had fresh vegetables most of the year. Mother served brussels sprouts at least twice a week. Fresh from the garden, they were sweet and tender. Now I make this recipe all year using frozen sprouts. -Ruby Miguez, Crowley, Louisiana
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4-6 servings.
Number Of Ingredients 9
Steps:
- In a small skillet, saute almonds in butter until lightly browned; set aside. In a saucepan, cook brussels sprouts according to package directions, adding the bouillon cube to the water. , Meanwhile, in another saucepan, combine the soup, milk, pimientos, pepper and thyme. Cook until heated through. Drain sprouts; top with the cream sauce and stir gently. Sprinkle with almonds.
Nutrition Facts : Calories 124 calories, Fat 7g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 602mg sodium, Carbohydrate 11g carbohydrate (3g sugars, Fiber 4g fiber), Protein 5g protein.
THE BRUSSELS SPROUTS SPECIAL
Cauliflower crust pizzas are very popular right now, and this is one I think you'll enjoy. The CAULIPOWER® crust will remind you of a thin-crust pizza, and topped with sliced Brussels sprouts, onion, and crisp bacon, you can feel good about Friday-night pizza!
Provided by lutzflcat
Categories Meat and Poultry Recipes Pork
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat the oven to 425 degrees F (220 degrees C). Place pizza on a sheet pan or pizza pan. Do not allow to thaw before placing in the oven; it should be frozen.
- Toss Brussels sprouts with 2 teaspoons olive oil in a medium bowl and season with salt and pepper. Scatter the Brussels sprouts on the pizza.
- Toss the red onion slices with the remaining 1 teaspoon olive oil, and arrange on top of the Brussels sprouts.
- Sprinkle the bacon over the onions, and top with grated Parmesan cheese and crushed red pepper flakes.
- Bake in the preheated oven for 13 to 15 minutes.
Nutrition Facts : Calories 280.9 calories, Carbohydrate 22.1 g, Cholesterol 36.3 mg, Fat 15.9 g, Fiber 2.8 g, Protein 12.2 g, SaturatedFat 5.3 g, Sodium 548.1 mg, Sugar 2 g
GRILL BASKET BACON-WRAPPED BRUSSELS SPROUTS
There are two key elements for success when making these irresistible little salty-sweet Brussels sprouts. First, they need to be cooked slowly over indirect heat so that the fat from the bacon can render lazily (and not cause flare-ups), crisping them to perfection. This also infuses a subtle smoky flavor that you would not otherwise get from the oven. Second, cooking them in a meatball grill basket holds the sprouts in place and keeps the bacon from shrinking too much and unraveling.
Provided by Food Network Kitchen
Categories side-dish
Time 1h10m
Yield 12 pieces
Number Of Ingredients 7
Steps:
- Prepare a grill for medium indirect heat. For gas grills (with 3 or more burners), turn all the burners to medium-high heat; after about 15 minutes, turn off one of the middle burners and keep the remaining burners at medium high (you want the temperature to be 350 degrees F). For charcoal grills, bank one chimney starter-full of lit and ashed-over briquettes to one side of the grill. (Be sure to consult the grill manufacturer's guide for best results.)
- Add the Brussels sprouts to a medium bowl and toss with the olive oil, 1/2 teaspoon salt and a few grinds of pepper. Cut each strip of bacon in half widthwise so you have 12 shorter pieces. Brush both sides of each piece of bacon with maple syrup, then season with a few grinds of pepper.
- Wrap each Brussels sprout in one piece of bacon and place seam-side down into a cavity of a 12-cavity meatball grill basket. Close and clasp the grill basket according to the manufacturer's directions. Place the grill basket onto the indirect heat section of the grill, making sure that the bacon seam is facing down. Cover the grill and cook until the bacon fat is rendered, the Brussels sprouts are tender and the bacon is crispy, 45 to 50 minutes.
- Meanwhile, mix the mayonnaise with the lemon juice in a small bowl until smooth. Line a baking sheet with paper towels place a wire rack on top.
- Transfer the grill basket to the prepared wire rack. Let sit for 5 minutes, then unclasp and transfer the Brussels sprouts to a platter. Serve warm with the mayo mixture on the side.
THE BEST ROASTED BRUSSELS SPROUTS
Olive oil, salt and pepper let the earthy flavor of the sprouts shine as they get crisp and golden in the oven. Heating the pan and laying the veggies flat-side down is the secret to achieving maximum browning -- and don't toss the loose leaves that fall off during trimming. They become toasted and crisp -- the best part! To make these extra special, we topped them with homemade Parmesan breadcrumbs.
Provided by Food Network Kitchen
Categories side-dish
Time 35m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 425 degrees F.
- Remove the crusts from the bread slices. Cut the bread into large cubes. Transfer to a food processor and pulse until uniformly chopped (the pieces of bread should be slightly smaller than a peppercorn; you should have about 2 cups).
- Transfer to a medium bowl and stir in the melted butter, Parmesan, a pinch of salt and few grinds of black pepper. Spread on a rimmed baking sheet. Bake until golden brown and crisp, stirring halfway through, about 14 minutes. Set aside on a wire rack to cool.
- Meanwhile, place another rimmed baking sheet in the oven to preheat.
- Trim the ends of the Brussels sprouts, remove any tough or bruised outer leaves and cut each in half lengthwise. Toss the Brussels sprouts, olive oil, 1 teaspoon salt and 1/4 teaspoon black pepper in a large bowl.
- Carefully remove the hot baking sheet from the oven and add the Brussels sprouts, cut-side down, in an even layer. Roast until well browned and tender, about 30 minutes.
- Transfer the Brussels sprouts to a serving platter and top with the Parmesan breadcrumbs.
BRUSSELS SPROUTS
Make and share this Brussels Sprouts recipe from Food.com.
Provided by Yogi8
Categories Vegetable
Time 35m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Cook sprouts by either steaming or boiling in water, then drain.
- Saute onion in butter till tender.
- Stir in flour, mustard, and tarragon.
- Cook for a minute.
- Add broth and vinegar and cook again till thick and smooth.
- Pour over sprouts and serve.
Nutrition Facts : Calories 97, Fat 4.8, SaturatedFat 2.6, Cholesterol 10.1, Sodium 249, Carbohydrate 10.9, Fiber 3.1, Sugar 2.4, Protein 4.5
BRUSSELS SPROUTS
Heather gave me this recipe. She said she never liked "those things!" until her mother had a dinner party and fixed them like this. I like them no matter how they are fixed, but must admit, these are one of my favorite ways of having brussels sprouts.
Provided by Sweetiebarbara
Categories Vegetable
Time 20m
Yield 1 dish of lovely vegetable, 2 serving(s)
Number Of Ingredients 4
Steps:
- Saute garlic in olive oil over medium heat until golden, then discard.
- Slice brussels sprouts in half lengthwise.
- Saute brussels sprouts, face down, in garlic flavored oil until golden, and bright green.
- Sprinkle with cheese and serve.
Nutrition Facts : Calories 102.7, Fat 7.3, SaturatedFat 1.1, Sodium 24.2, Carbohydrate 8.6, Fiber 3, Sugar 2, Protein 3
More about "the brussels sprouts special food"
HOW TO COOK BRUSSELS SPROUTS + 19 RECIPES — THE MOM 100
From themom100.com
BRUSSELS SPROUTS WITH DATES, WALNUTS, AND LEMON - NEW ...
From newengland.com
BEST ROASTED BRUSSELS SPROUTS RECIPES | BAREFOOT CONTESSA ...
From foodnetwork.ca
BRUSSELS SPROUTS | FOOD HERO
From foodhero.org
BRUSSELS SPROUTS IN A GINGER AND CREAM SAUCE
From berkshireeagle.com
BRUSSELS SPROUTS | M&M FOOD MARKET
From mmfoodmarket.com
LOW-CARB SPECIAL ROASTED BRUSSELS SPROUTS - THM:S
From briana-thomas.com
HEALTHY FOOD TRENDS -- BRUSSELS SPROUTS INFORMATION ...
From mountsinai.org
BRUSSELS SPROUTS FOR BABIES - FIRST FOODS FOR BABY - SOLID ...
From solidstarts.com
31 VEGAN BRUSSELS SPROUTS RECIPES YOU WILL WANT TO EAT ...
From vegbyte.com
BRUSSELS SPROUTS - POV ITALIAN COOKING SPECIAL EDITION ...
From cfood.org
BRUSSELS SPROUTS SALAD WITH CITRUS VINAIGRETTE - THE REAL ...
From therealfooddietitians.com
15 BRUSSELS SPROUTS RECIPES FOR CHRISTMAS! - ONE GREEN PLANET
From onegreenplanet.org
BRUSSELS SPROUTS RECIPE & NUTRITION - PRECISION NUTRITION ...
From precisionnutrition.com
SPAGHETTI WITH BRUSSELS SPROUTS | CANADIAN LIVING
From canadianliving.com
BEST BRUSSELS SPROUTS WITH PANCETTA RECIPES | FOOD NETWORK ...
From foodnetwork.ca
BRUSSELS SPROUT - WIKIPEDIA
From en.wikipedia.org
COOK THIS: BRUSSELS SPROUTS WITH UMAMI-ENHANCING XO, FROM ...
From calgaryherald.com
BRUSSELS SPROUTS AT WHOLE FOODS MARKET
From wholefoodsmarket.com
SIX O'CLOCK SOLUTION: BRUSSELS SPROUTS SALAD | MONTREAL ...
From montrealgazette.com
EAT BRUSSEL SPROUTS DAY - JANUARY 31, 2023 - NATIONAL TODAY
From nationaltoday.com
AIR FRYER BRUSSELS SPROUTS RECIPE
From foodnetwork.ca
BRUSSELS SPROUTS RECIPES FOR NATIONAL BRUSSELS SPROUTS DAY ...
From blog.thenibble.com
KATHLEEN KARST'S RECIPE: BRUSSELS SPROUTS SLAW | CTV NEWS
From ottawa.ctvnews.ca
BRUSSELS SPROUTS | FOOD HERO
From foodhero.org
MY FAVORITE BRUSSELS SPROUTS RECIPES | THE FOOD LAB
From seriouseats.com
BRUSSELS SPROUTS WITH CARAMELIZED ONIONS AND MAPLE BACON ...
From homechef.com
BRUSSELS SPROUTS, COOKED, BOILED, DRAINED, WITHOUT SALT ...
From nutritiondata.self.com
BRUSSEL SPROUTS RECIPES - HOW TO COOK BRUSSEL SPROUTS ...
From foodandwine.com
BEST BRUSSELS SPROUTS-IN-A-BLANKET RECIPES | FOOD …
From foodnetwork.ca
BEST TASTY AND CREATIVE WAYS TO EAT MORE BRUSSELS …
From foodnetwork.ca
BEST BRUSSELS SPROUTS WITH MUSHROOMS AND GINGER RECIPES ...
From foodnetwork.ca
THE HEALTH BENEFITS OF BRUSSELS SPROUTS | BBC GOOD FOOD
From bbcgoodfood.com
FOOD VIDEO ON AMAZING BRUSSELS SPROUTS FACTS - WEBMD
From webmd.com
CRISPY SMASHED BRUSSELS SPROUTS WITH A HONEY SOY SAUCE ...
From simplytaralynn.com
ROASTED BRUSSELS SPROUTS WITH ROMESCO SAUCE - THE GLOBE ...
From theglobeandmail.com
10 BRUSSELS SPROUT APPETIZER RECIPES ... - HITCHCOCK FARMS
From hitchcockfarms.com
100+ BRUSSELS SPROUTS RECIPES | ALLRECIPES
From allrecipes.com
BRUSSELS SPROUT FOOD PAIRINGS: 4 WAYS TO MAKE GREAT …
From hitchcockfarms.com
22 BRUSSELS SPROUTS THANKSGIVING RECIPES TO ... - FOOD & WINE
From foodandwine.com
GARLIC ROASTED BRUSSELS SPROUTS | CANADIAN LIVING
From canadianliving.com
BRUSSELS SPROUTS RECIPES - BBC GOOD FOOD
From bbcgoodfood.com
HOW TO EAT: SPROUTS | VEGETABLES | THE GUARDIAN
From theguardian.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love