The Best Fruit Pizza Food

FRUIT PIZZA

Steps:

• Pat cookie dough into an ungreased 14-in. pizza pan. Bake at 350° for 15-18 minutes or until deep golden brown; cool. , In a bowl, beat the cream cheese and confectioners' sugar until smooth. Fold in whipped topping. Spread over crust. Arrange fruit on top. , In a saucepan, bring the sugar, orange juice, water, lemon juice, cornstarch and salt to a boil, stirring constantly for 2 minutes or until thickened. Cool; brush over fruit. Chill. Store in refrigerator.

THE BEST FRUIT PIZZA

Steps:

• Mix flour, powder, salt , oil, 3/4 cup sugar, 1 tsp vanilla, and egg/milk mixture together. Press into greased and floured 9 x 13 pan. Bake at 350 degrees for 10 minutes. Cool.
• Beat together cream cheese, powdered sugar and 1 tsp vanilla. Spread over cooled crust.
• Top with your choices of fruit. My favorite is a large mixture of red and green grapes, fresh cherries, kiwi, strawberries, blueberries, cantaloupe and honeydew.
• Bring water, 1/2 cup sugar, orange juice and cornstarch to a boil over medium heat. Cool for a few minutes and then pour over fruit. Chill until ready to serve.

THE CAVORTING CHEF'S FABULOUS FRUIT PIZZA

Steps:

• Preheat oven to 350°.
• Heat jam in the microwave or a small kettle on stove until slightly melted and "drizzling" consistency. Set aside and keep warm.
• Lightly coat a 12" pizza pan with non-stick cooking spray.
• Press cookie dough evenly into bottom of pan and bake for 15-20 minutes (Until very lightly browned), cool completely.
• Pour orange juice into a small bowl and slice banana into orange juice to keep from browning. Set aside.
• In a medium sized bowl, mix together cream cheese and marshmallow cream.
• Spread cream cheese mixture over cooled crust to within 1/2 of edge.
• Drain Banana slices well, and arrange all fruits as desired on top of pizza.
• Drizzle warm jam over fruit to glaze pizza.
• Sprinkle with toasted pecans.
• Sprinkle with toasted coconut if desired.
• While delectably delicious as written, if you find a fruit listed is unavailable, feel free to substitute an equal amount of one of your favorites.
• Meet the "Cavorting Chefs", Saturn- Our Team Captain, Brenda, Dreamgoddess, Galley Wench, katie in the UP, mama's kitchen, PanNan, Sugared Almond, & Susie Qusie.

PIZZA CRUST/FRUIT PIZZA

Steps:

• Preheat oven to 350*F.
• Spray 12 inch pizza pan with cooking spray.
• Place crust on pan and bake for 8-10 minutes.
• In a bowl, blend cream cheese, sugar, and vanilla. Spread mixture over crust.
• Arrange bananaslices in a layer over cream cheese mixture.
• Arrange remaining fruit slices in circles over bananas, varying colors and shapes.
• Sprinkle with raisins and nuts.
• Cut into 10 wedges.

FRUIT PIZZA

Steps:

• Preheat oven to 350 degrees.
• Cream together butter and sugar.
• Add egg, vanilla and milk.
• Beat until well blended.
• Combine flour and baking powder.
• Add dry ingredients to better mixture and blend well.
• Spread out into a 14 inch pizza pan and bake for 8 to 10 minutes.
• Combine the glaze ingredients with 1 cup of water in a saucepan.
• Boil until thickened then refrigerate until cool.
• Whip together the confectioners' sugar and cream cheese to form the cream layer.
• Spread over the baked crust.
• Place sliced bananas on top of the cream layer. Cover completely with the cooled glaze to prevent the banas from turning brown.
• Add the remaining fruit evenly over the glaze and enjoy.