Thai Peanutty Dipping Sauce Food

BEST EVER THAI PEANUT SAUCE RECIPE

Best Ever Thai Peanut Sauce Recipe image

How to make the best Thai Peanut Sauce ever! This Peanut Sauce Recipe can be used as a dipping sauce, salad dressing, for peanut noodles or with chicken satay.

Provided by Meghan McMorrow | Fox and Briar

Time 5m

Number Of Ingredients 9

Ingredients

1/2 cup peanut butter (natural, unsweetened)
2 tablespoons low sodium soy sauce (use tamari or coconut aminos for gluten free)
1 tablespoon rice vinegar
2 tablespoons brown sugar
2 teaspoons chili garlic sauce (more or less to taste)
1 tablespoon fresh lime juice
3 garlic cloves (pressed or grated)
1 tablespoon ginger root (grated)
2-4 tablespoons warm water

Steps:

Combine all ingredients except water. Whisk to fully combine.
Add water, 1 tablespoon at a time, until desired consistency is reached. I normally use 2 tablespoons for a sauce and up to four if using it for a dressing.

Nutrition Facts : ServingSize 0.25 cups, Calories 226 kcal, Carbohydrate 15 g, Protein 9 g, Fat 16 g, SaturatedFat 3 g, Sodium 540 mg, Fiber 2 g, Sugar 9 g

THE BEST THAI PEANUT SAUCE

The Best Thai Peanut Sauce image

This easy no-cook peanut sauce has a terrific authentic Thai taste. It is spicy and peanutty, and is perfect as a dipping sauce for chicken, shrimp, and beef...or even to use tossed with warm cooked noodles for a quick pasta dish.

Provided by Stephanie Morissette

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes

Time 15m

Yield 16

Number Of Ingredients 10

Ingredients

1 ½ cups creamy peanut butter
½ cup coconut milk
3 tablespoons water
3 tablespoons fresh lime juice
3 tablespoons soy sauce
1 tablespoon fish sauce
1 tablespoon hot sauce
1 tablespoon minced fresh ginger root
3 cloves garlic, minced
¼ cup chopped fresh cilantro

Steps:

In a bowl, mix the peanut butter, coconut milk, water, lime juice, soy sauce, fish sauce, hot sauce, ginger, and garlic. Mix in the cilantro just before serving.

Nutrition Facts : Calories 160.1 calories, Carbohydrate 5.7 g, Fat 13.7 g, Fiber 1.6 g, Protein 6.5 g, SaturatedFat 3.9 g, Sodium 373.2 mg, Sugar 2.4 g

THAI-STYLE PEANUT DIPPING SAUCE

Thai-Style Peanut Dipping Sauce image

OK, DF got me to write this one down. This household staple is a smooth mildly spicey sauce that is a lovely accompaniment to satays or fresh rolled spring rolls. Serve on a flat saucer with a sprinkle of chopped salted peanuts & chopped cilantro. Vicky bets you can't stop eating it!

Provided by Busters friend

Categories Sauces

Time 15m

Yield 8 serving(s)

Number Of Ingredients 6

Ingredients

2 tablespoons red curry paste
1 1/4 cups coconut milk
1/4 cup peanut butter, smooth
2 tablespoons tamarind paste
3 tablespoons sugar
2 tablespoons fish sauce

Steps:

Heat curry paste in medium nonstick skillet for a minute.
Add coconut milk & stir well to dissolve curry paste.
When paste is dissolved & coconut milk is simmering, add next 4 ingredients.
Stir constantly until well mixed, adding water by the tablespoonful if too thick.
Serve hot or room temperature.

Nutrition Facts : Calories 160.6, Fat 12.3, SaturatedFat 8.1, Sodium 408.1, Carbohydrate 11.5, Fiber 1.6, Sugar 9.6, Protein 3.5

THAI STYLE PEANUT DIPPING SAUCE

Thai Style Peanut Dipping Sauce image

This is a Thai style peanut sauce that is good on plain white rice, noodles and potstickers. It's also good as a dipping sauce.

Provided by Wheres_the_Beef

Categories Sauces

Time 5m

Yield 1 cup, 8 serving(s)

Number Of Ingredients 8

Ingredients

4 tablespoons peanut butter
2 tablespoons salad oil
4 tablespoons soy sauce
4 tablespoons granulated sugar
4 tablespoons distilled vinegar
1 teaspoon toasted sesame oil
2 teaspoons hot chili sauce, Sriracha
1/8 teaspoon ground coriander

Steps:

Combine ingredients in bowl.
Mix well with whisk.
Serve over rice, hot or cold noodles, pot stickers or as a spring roll dipping sauce.

Nutrition Facts : Calories 113.2, Fat 8, SaturatedFat 1.4, Sodium 570.8, Carbohydrate 8.4, Fiber 0.6, Sugar 7.2, Protein 3

AUTHENTIC THAI PEANUT SAUCE

Authentic Thai Peanut Sauce image

This is a quick and delicious thai peanut sauce that can be used for dipping satay, fresh spring rolls, deep fried tofu, or really anything. I originally found it on the website SheSimmers.com and then adapted it to my own taste and the ingredients I had on hand. You can make it creamy or chunky depending on your preference, I like to add some chopped up peanuts to mine for that extra crunch. Either way, the flavor is perfect and to me it tastes just like the peanut sauce you would get at a thai restaurant. You could also use it on rice or noodles or as a salad dressing. Yum!

Provided by BusyBeeHoneyBee

Categories Sauces

Time 10m

Yield 3 1/2 cups

Number Of Ingredients 8

Ingredients

1 (14 ounce) can light coconut milk (you can also use regular coconut milk to make it even more decadent)
1/4 cup Thai red curry paste
3/4 cup peanut butter (creamy or chunky, your preference)
1/2 teaspoon salt (or more to taste)
1/4 cup sugar (or more to taste)
2 tablespoons white vinegar (cider or rice vinegar work well)
1/2 cup water
chopped peanuts (optional)

Steps:

Put everything into a medium heavy-bottomed pot and bring to a very gentle boil over medium heat, whisking constantly.
Let the mixture simmer for 3-5 minutes over low heat, being careful not to let the mixture scorch on the bottom of the pot.
Remove from heat, mix in chopped peanuts if using, and serve immediately with satay, spring rolls or fried tofu.
The sauce can be stored in the refridgerator for weeks. It will thicken up, so feel free to mix in a little water when reheating to get the desired consistency.

Nutrition Facts : Calories 382.1, Fat 27.9, SaturatedFat 5.7, Sodium 587.1, Carbohydrate 25.2, Fiber 3.3, Sugar 19.4, Protein 13.9

THAI SATAY PEANUT DIPPING SAUCE

Thai Satay Peanut Dipping Sauce image

Make and share this Thai Satay Peanut Dipping Sauce recipe from Food.com.

Provided by Ian Magary

Categories Thai

Time 25m

Yield 20 serving(s)

Number Of Ingredients 6

Ingredients

1 (14 ounce) can coconut milk
1 (12 ounce) jar peanut butter
3 -4 tablespoons sugar
0.25 (4 ounce) can masaman curry paste (Thai)
0.25 (4 ounce) can red curry paste (Thai)
2 -3 tablespoons thai sweet chili paste (Nam Prik Pau)

Steps:

Combine in wok, cook together adding curry to taste.
Serve warm as dipping sauce for Satay meat skewers.

Nutrition Facts : Calories 153.2, Fat 12.6, SaturatedFat 5.1, Sodium 146.7, Carbohydrate 7.7, Fiber 1.5, Sugar 4.7, Protein 5

HOW TO MAKE PEANUT DIPPING SAUCE

How to Make Peanut Dipping Sauce image

This is one of those recipes you're going to have to taste and adjust to your palate. Consider this a template that you can tailor to your personal taste. It has a gorgeous, luxurious texture. It's fantastic on any grilled meat or vegetables or as a dipping sauce for spring rolls.

Provided by Chef John

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 20m

Yield 12

Number Of Ingredients 12

Ingredients

¾ cup smooth natural peanut butter
2 cloves garlic, minced
2 tablespoons brown sugar
1 tablespoon fish sauce
2 teaspoons soy sauce
2 teaspoons toasted sesame oil
½ lime, juiced
1 teaspoon chile-garlic sauce (such as Sriracha), or to taste
1 (5.6 ounce) can coconut milk
2 teaspoons chopped red bell pepper, or to taste
2 teaspoons chopped fresh cilantro, or to taste
2 teaspoons chopped peanuts, or to taste

Steps:

Place peanut butter in a mixing bowl. Whisk garlic, brown sugar, fish sauce, soy sauce, and sesame oil into peanut butter, followed by lime juice and chile-garlic sauce.
Bring coconut milk to a simmer in a small saucepan over medium heat; pour over into peanut butter mixture. Whisk until smooth.
Transfer to a serving bowl and garnish with chopped red pepper, cilantro, and peanuts.

Nutrition Facts : Calories 125.8 calories, Carbohydrate 6.7 g, Fat 10 g, Fiber 1.3 g, Protein 4.4 g, SaturatedFat 1.8 g, Sodium 207.7 mg, Sugar 3.6 g

More about "thai peanutty dipping sauce food"

THAI CHICKEN SATAY WITH PEANUT SAUCE | RECIPETIN EATS

Web Mar 1, 2019 Thai Peanut Sauce: 2 tbsp red curry paste (Note 4) 3/4 cup (180g) natural peanut butter, smooth (Note 5) 1/4 cup (50g) white sugar …
From recipetineats.com
5/5 (286)
Total Time 30 mins
Category Mains, Starter
Calories 235 per serving

Mix together the chicken and Marinade with 1/4 cup of coconut milk, then set aside for at least 20 minutes, or overnight.
Place remaining coconut milk and Peanut Sauce ingredients in a saucepan over medium low heat.

Thai Peanutty Dipping Sauce Food

BEST EVER THAI PEANUT SAUCE RECIPE

How to make the best Thai Peanut Sauce ever! This Peanut Sauce Recipe can be used as a dipping sauce, salad dressing, for peanut noodles or with chicken satay.

THE BEST THAI PEANUT SAUCE

This easy no-cook peanut sauce has a terrific authentic Thai taste. It is spicy and peanutty, and is perfect as a dipping sauce for chicken, shrimp, and beef...or even to use tossed with warm cooked noodles for a quick pasta dish.

THAI-STYLE PEANUT DIPPING SAUCE

OK, DF got me to write this one down. This household staple is a smooth mildly spicey sauce that is a lovely accompaniment to satays or fresh rolled spring rolls. Serve on a flat saucer with a sprinkle of chopped salted peanuts & chopped cilantro. Vicky bets you can't stop eating it!

THAI STYLE PEANUT DIPPING SAUCE

This is a Thai style peanut sauce that is good on plain white rice, noodles and potstickers. It's also good as a dipping sauce.

AUTHENTIC THAI PEANUT SAUCE

THAI SATAY PEANUT DIPPING SAUCE

Make and share this Thai Satay Peanut Dipping Sauce recipe from Food.com.

HOW TO MAKE PEANUT DIPPING SAUCE

This is one of those recipes you're going to have to taste and adjust to your palate. Consider this a template that you can tailor to your personal taste. It has a gorgeous, luxurious texture. It's fantastic on any grilled meat or vegetables or as a dipping sauce for spring rolls.

More about "thai peanutty dipping sauce food"

THAI CHICKEN SATAY WITH PEANUT SAUCE | RECIPETIN EATS

10 THAI PEANUT SAUCE RECIPES THAT ARE FULL OF FLAVOR

2-MINUTE EASY PEANUT SAUCE FOR DIPPING & DRESSING

EASY THAI SATAY PEANUT SAUCE RECIPE - THE SPRUCE EATS

EASY THAI PEANUT SAUCE WITH AUTHENTIC FLAVOR - THE FOOD …

PEANUT DIPPING SAUCE RECIPE - COOKIE AND KATE

EASY THAI PEANUT DIPPING SAUCE - THE LEMON BOWL®

THAI SATAY PEANUT DIPPING SAUCE RECIPE - FOOD.COM

THE BEST 5-MINUTE PEANUT SAUCE RECIPE - THE KITCHEN GIRL

TOP 46 SPICY THAI PEANUT SAUCE RECIPE RECIPES

THAI TOFU BURRITOS WITH PEANUT SAUCE — ORGANIC, DELICIOUS PLANT …

THAI STYLE HOT AND SOUR DIPPING SAUCE : R/RECIPES

15 THAI PEANUT NOODLE RECIPE - SELECTED RECIPES

VEGAN THAI PEANUT SAUCE RECIPE - THE SPRUCE EATS

THAI SALAD ROLLS WITH PEANUT DIPPING SAUCE | FOOD CHANNEL

BEST-EVER THAI PEANUT SAUCE RECIPE | FEASTING AT HOME

10 BEST THAI PEANUT SAUCE RECIPES | YUMMLY

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

You'll also love

Related Search