TERIYAKI CHICKEN WITH SESAME NOODLES
Provided by Ree Drummond : Food Network
Categories main-dish
Time 2h30m
Yield 4 servings
Number Of Ingredients 18
Steps:
- Add the chicken thighs to a large resealable freezer bag.
- In a medium bowl or large mason jar, combine the soy, sugar, honey, rice wine vinegar, vegetable oil, Asian chili sauce, lime juice, ginger, sesame oil, hot chili oil, pepper, scallion whites and garlic. Whisk or shake until the sugar has completely dissolved.
- Add a third of the marinade to the bag with the chicken and toss to completely cover. Marinate for at least 2 hours and up to overnight. Refrigerate the remaining marinade in a jar, covered, until ready to cook.
- Cook the soba noodles according to the package instructions. Rinse until cool, then set aside in a bowl.
- Heat a grill pan or cast-iron pan over medium heat.
- Remove the chicken from the marinade. (Discard any used marinade left in the freezer bag.) Cook the chicken, turning, until cooked through, 2 to 3 minutes a side. Remove to a cutting board and slice into strips.
- Add the reserved jarred marinade to a medium pot over medium-high heat. Bring to a boil and remove from the heat. Pour half of the marinade over the noodles in the bowl and toss until completely coated and warmed through. Add the sliced peppers and toss.
- Pile the noodles onto a platter, arrange the sliced chicken on top and garnish with the reserved scallion greens, cilantro and toasted sesame seeds. Serve the remaining hot marinade in a pitcher on the side.
- To make ahead: This makes a great kit meal. Put the chicken in a large resealable freezer bag. Make the marinade and pour one-third over the chicken, seal the bag and coat. Save the remaining marinade in a mason jar and seal. Put the cooled rinsed noodles in a resealable freezer bag. Put the sliced peppers in a resealable freezer bag. Put the sesame seeds and scallions in tiny disposable containers with lids. Put the cilantro in a small resealable freezer bag. Put everything on a sheet pan and store in the fridge. When you are ready to cook, follow the instructions above.
TERIYAKI CHICKEN NOODLES
Nadiya's teriyaki chicken noodle traybake is genius. Combine the sticky, sweet and salty chicken with the noodles in a one-pan bake! The perfect midweek family meal with minimal washing up.
Provided by Nadiya Hussain
Categories Main course
Yield Serves 5
Number Of Ingredients 12
Steps:
- To make the sauce, mix the hot water and sugar in a large roasting dish, stirring to allow the sugar to melt and the water to cool. This should only take a few minutes. Add the soy sauce, ginger, garlic and chilli flakes, if using, and mix well.
- Add the chicken, cover and leave to marinate in the fridge for 30 minutes. The chicken doesn't have to marinate at all if you are in a rush but, if there is time, marinate in the sauce overnight so the sauce really soaks into the chicken. Preheat the oven to 200C/180C Fan/Gas 6.
- Roast the chicken for 25 minutes, or until cooked through and the juices run clear with no trace of pink when the thickest part is pierced with a skewer. Take the chicken thighs out of the roasting dish, leaving the marinade behind.
- Add the 5 nests of noodles to the roasting dish, flipping them over to coat them in the liquid. If the marinade has become quite dry, add up to another 300ml/10fl oz hot water.
- Put the chicken back on top of each noodle nest and put back into the oven for 10 minutes to allow the noodles to absorb the moisture. Garnish with the coriander, spring onions, red chilli and sesame seeds and serve immediately.
CHICKEN TERIYAKI WITH NOODLES
Make and share this Chicken Teriyaki With Noodles recipe from Food.com.
Provided by littlechick
Categories Asian
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Cook noodles for 3 minute in boiling water. Drain, rinse with cold water, drain.
- Meanwhile, heat olive oil in a large skillet on medium-high heat. Cook chicken for 7 minutes or until cooked through while stirring.
- Partially cook the broccoli according to package directions.
- Add broccoli, carrots, teriyaki sauce, soy sauce, chicken broth, and garlic to skillet.Stir to combine; simmer over medium-high heat for 5 minutes.
- Add cooked noodles and toss to combine.
Nutrition Facts : Calories 483.5, Fat 11.9, SaturatedFat 2, Cholesterol 109, Sodium 3499.3, Carbohydrate 44.8, Fiber 4, Sugar 7.7, Protein 47.2
TERIYAKI CHICKEN AND NOODLES
We really enjoy this simple stir-fry. I usually add minced garlic, minced ginger, and any other veggies I happen to have on hand, so it never seems to come out the same way twice. From Bon Appetit, May 1998.
Provided by lazyme
Categories Chicken Breast
Time 20m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Cook noodles in large pot of boiling salted water until just tender.
- Drain well; return to pot.
- Add sesame oil and toss to coat.
- Heat vegetable oil in heavy large skillet over high heat.
- Sprinkle chicken with salt and pepper.
- Add chicken to skillet and saute until no longer pink, about 2 minutes.
- Add sliced green onions, carrot and crushed red pepper.
- Stir-fry until vegetables are crisp-tender but still bright in color and chicken is cooked through, about 2 minutes longer.
- Add noodles and teriyaki sauce and toss to blend well.
TERIYAKI CHICKEN NOODLES
We just polished off a whole pan of this stuff, it was delicious. I found this recipe in "The Mediterrasian Way", a cookbook that combines the best features of Mediterranean and Asian diets and lifestyles. I didn't see too much of the Mediterranean in this recipe though, it seems completely Asian to me. The chicken in this could be easily substituted with shrimp or scallop but adjust the cook time down to about 2 minutes for those. This was a delicious one-pan meal for us and once all the chopping is done, it's just a few minutes to cook. I made a few changes to the original recipe, according to how I prepared it.
Provided by Hey Jude
Categories Chicken Breast
Time 50m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Slice the chicken breast into bite size pieces.
- Mix together the water, soy sauce, mirin, and brown sugar in a bowl and set aside.
- Heat a large wok or large skillet over high heat, add 2 T. of the oil and cook the chicken, stirring, for about 5 minutes; remove the chicken and set aside.
- Meanwhile, cook the noodles in a pot of boiling water for 3 minutes (no more!), then drain under cold water and set aside.
- Scrape the woke or skillet clean; heat the remaining oil and add the carrots and bok choy and cook, stirring until softened, about 7 minutes.
- Add the cooked somen noodles and stir for about 1 minute; add the ginger, scallions and chicken and cook, stirring, for 1 minute. Add the soy sauce mixture and stir well to combine. While stirring constantly, add the cornstarch paste mixture. Cook until the sauce thickens and serve!
Nutrition Facts : Calories 592.8, Fat 18.9, SaturatedFat 3.4, Cholesterol 109, Sodium 3421.8, Carbohydrate 55.2, Fiber 5.5, Sugar 9.3, Protein 49.3
TERIYAKI CHICKEN AND NOODLES
Offer a salad of snow peas and sliced radishes in a ginger vinaigrette. End with oranges and almond cookies. Can be prepared in 45 minutes or less.
Categories Chicken Sauté Stir-Fry Kid-Friendly Quick & Easy Noodle Bon Appétit Small Plates
Yield 2 servings; can be doubled
Number Of Ingredients 8
Steps:
- Cook noodles in large pot of boiling salted water until just tender. Drain well; return to pot. Add sesame oil and toss to coat.
- Heat vegetable oil in heavy large skillet over high heat. Sprinkle chicken with salt and pepper. Add chicken to skillet and sauté until no longer pink, about 2 minutes. Add sliced green onions, carrot and crushed red pepper. Stir-fry until vegetables are crisp-tender but still bright in color and chicken is cooked through, about 2 minutes longer. Add noodles and teriyaki sauce and toss to blend well.
TERIYAKI CHICKEN NOODLES
Make and share this Teriyaki Chicken Noodles recipe from Food.com.
Provided by Chelsea_
Categories Asian
Time 37m
Yield 2 serving(s)
Number Of Ingredients 12
Steps:
- In a small bowl, mix together the cornflour with 2 teaspoons water. Set aside.
- Cook the noodles for 3 minutes then drain under cold water and set aside.
- Mix together the soy sauce, mirin, brown sugar and water in a bowl.
- Heat a wok or large frying pan over a high heat, add 1 tablespoon of the oil and stir-fry the chicken for 5 minutes.
- Remove and set aside. Scrape the wok/frying pan clean.
- Add the remaining oil and stir-fry the carrot and bok choy for 7 minutes.
- Add the cooked somen noodles and stir-fry for 30 seconds.
- Add the ginger, spring onion and chicken and stir-fry for 1 minute.
- Stir through the sauce then, while stirring constantly, add the cornflour paste until the sauce thickens.
Nutrition Facts : Calories 637, Fat 20.1, SaturatedFat 2.3, Cholesterol 115.2, Sodium 3575.6, Carbohydrate 59.8, Fiber 7.9, Sugar 12, Protein 54.7
EASY RAMEN WITH CHICKEN AND TERIYAKI SAUCE
Easy, quick, all-in-one recipe that satisfies a craving for Japanese food!
Provided by grooms86
Time 25m
Yield 2
Number Of Ingredients 8
Steps:
- Add 4 cups water to a skillet and bring to a boil. Add ramen and cook until soft, about 5 minutes.
- Meanwhile, melt butter in another skillet over medium heat. Add carrots, zucchini, and onion and saute until vegetables have softened, about 5 minutes. Add shredded chicken, teriyaki sauce, salt, and pepper and cook until heated through and sauce has thickened, 3 to 5 minutes.
- Drain ramen and add to the vegetable and chicken mixture. Toss and add more teriyaki as needed.
Nutrition Facts : Calories 342.2 calories, Carbohydrate 17.3 g, Cholesterol 111.6 mg, Fat 12.2 g, Fiber 2.4 g, Protein 39.8 g, SaturatedFat 5.4 g, Sodium 773.4 mg, Sugar 5.3 g
More about "teriyaki chicken with noodles food"
TERIYAKI CHICKEN WITH NOODLES - THESUPERHEALTHYFOOD
From thesuperhealthyfood.com
TERIYAKI CHICKEN NOODLES NEAR ME RECIPES ALL YOU NEED IS …
From stevehacks.com
TERIYAKI CHICKEN AND NOODLES - SIMPLY MADE RECIPES
From simplymaderecipes.com
TERIYAKI NOODLES - HOW TO COOK WITH CHICKEN TERIYAKI AND SOBA
From tasteasianfood.com
QUICK AND EASY TERIYAKI NOODLES RECIPE - DEVOUR DINNER
From devourdinner.com
TERIYAKI CHICKEN RECIPE FOOD NETWORK - THERESCIPES.INFO
From therecipes.info
10 BEST TERIYAKI NOODLES RECIPES | YUMMLY
From yummly.com
EASY KIDS CHICKEN NOODLE STIR FRY WITH BROCCOLI - THE SCATTY MUM
From thescattymum.com
EASY CHICKEN TERIYAKI NOODLES RECIPE - SWEET CS DESIGNS
From sweetcsdesigns.com
TERIYAKI CHICKEN STIR-FRY WITH NOODLES - JUST A TASTE
From justataste.com
INSTANT POT CHICKEN TERIYAKI
From instantpoteats.com
NADIYA HUSSAIN'S TERIYAKI CHICKEN NOODLES - LOVE AS FOOD
From loveasfood.com
GRILLED TERIYAKI CHICKEN WITH RAMEN NOODLES - MY FOOD AND FAMILY
From myfoodandfamily.com
TERIYAKI CHICKEN NOODLES RECIPE | JAPANESE RECIPES | TESCO REAL …
From realfood.tesco.com
TERIYAKI NOODLES (VEGAN + GLUTEN FREE OPTION!) - THE PICKY EATER
From pickyeaterblog.com
TERIYAKI CHICKEN AND NOODLES RECIPE - DINE DREAM DISCOVER
From dinedreamdiscover.com
CHICKEN TERIYAKI STIR FRY WITH RICE NOODLES - READY IN 30 MINS!
From yummyaddiction.com
TERIYAKI CHICKEN WITH RAMEN NOODLES RECIPE - PILLSBURY.COM
From pillsbury.com
TERIYAKI CHICKEN NOODLES – GEO FOODS
From foods.geo.tv
TERIYAKI CHICKEN WITH SESAME NOODLES - FOOD NETWORK …
From foodnetwork.ca
TERIYAKI CHICKEN NOODLES - OH SWEET BASIL
From ohsweetbasil.com
CHICKEN TERIYAKI NOODLE RECIPE BY ARCHANA'S KITCHEN
From archanaskitchen.com
TERIYAKI CHICKEN NOODLES - MARION'S KITCHEN
From marionskitchen.com
SIMPLE & DELICIOUS ALLERGY-FRIENDLY RECIPES - THE PRETTY BEE
From theprettybee.com
TERIYAKI CHICKEN NOODLES – EASY ONE POT STIR FRY
From lifemadesweeter.com
TERIYAKI CHICKEN ZUCCHINI NOODLES - DAMN DELICIOUS
From damndelicious.net
TERIYAKI CHICKEN YAKI UDON (STIR-FRIED UDON NOODLES)
From pupswithchopsticks.com
CHICKEN TERIYAKI STIR FRY RECIPE WITH NOODLES - HEALTHY FOOD JOY
From healthyfoodjoy.com
NADIYA HUSSAIN TERIYAKI CHICKEN NOODLES RECIPE | NETFLIX NADIYA …
From thehappyfoodie.co.uk
TERIYAKI CHICKEN & NOODLES RECIPE - FOOD.COM
From food.com
TERIYAKI CHICKEN NOODLE BOWLS - DAMN DELICIOUS
From damndelicious.net
TERIYAKI CHICKEN WITH NOODLES - KIKKOMAN HOME COOKS
From kikkomanusa.com
CHICKEN TERIYAKI NOODLES - THE DARING GOURMET
From daringgourmet.com
TERIYAKI CHICKEN WITH NOODLES | JAPANESE RECIPES | GOODTOKNOW
From goodto.com
CHICKEN TERIYAKI NOODLES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
WHAT TO SERVE WITH TERIYAKI CHICKEN? 7 BEST SIDE DISHES
From eatdelights.com
TERIYAKI CHICKEN NOODLES RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CHICKEN TERIYAKI STIR-FRY WITH NOODLES | CANADIAN LIVING
From canadianliving.com
ONE POT TERIYAKI CHICKEN AND NOODLES RECIPE
From thereciperebel.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love