Big Bob Gibsons Alabama White Barbecue Sauce Food

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BIG BOB GIBSON'S BAR-B-Q WHITE SAUCE



Big Bob Gibson's Bar-B-Q White Sauce image

Alabama white sauce is indispensable as a dip for barbecue smoked chicken.

Provided by Chris Lilly

Categories     Sauce     Quick & Easy     Backyard BBQ     Horseradish     Mayonnaise     Spring     Summer

Yield Makes 4 cups

Number Of Ingredients 8

2 cups mayonnaise
1 cup distilled white vinegar
1/2 cup apple juice
2 teaspoons prepared horseradish
2 teaspoons ground black pepper
2 teaspoons fresh lemon juice
1 teaspoon salt
1/2 teaspoon cayenne pepper

Steps:

  • In a large bowl, combine all the ingredients and blend well. Use as a marinade, baste, or dipping sauce. Store refrigerated in an airtight container for up to 2 weeks.

BIG BOB GIBSON'S WHITE BBQ SAUCE COPYCAT



Big Bob Gibson's White BBQ Sauce Copycat image

This is not the EXACT recipe. However, it is hard to tell the difference in taste! Adjust the ratios to make the spice and/or consistency to what your taste buds prefer. Great for BBQ, drizzled on shrimp tacos, sandwiches, etc!

Provided by sanjose_hockey

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Time 5m

Yield 8

Number Of Ingredients 9

½ cup mayonnaise
2 tablespoons apple cider vinegar
1 tablespoon white sugar
½ teaspoon lemon juice
½ teaspoon prepared horseradish
½ teaspoon salt
½ teaspoon ground black pepper
⅛ teaspoon cayenne pepper
2 tablespoons water, or more to taste

Steps:

  • Stir mayonnaise, vinegar, sugar, lemon juice, horseradish, salt, black pepper, and cayenne pepper together in a bowl until smooth. Slowly stream water into the sauce, increasing the amount until you reach your desired consistency.

Nutrition Facts : Calories 106.2 calories, Carbohydrate 2.2 g, Cholesterol 5.2 mg, Fat 10.9 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.6 g, Sodium 224.8 mg, Sugar 1.8 g

BIG BOB GIBSON'S ALABAMA WHITE BARBECUE SAUCE



Big Bob Gibson's Alabama White Barbecue Sauce image

If you've ever been to Northern Alabama, you've been to Big Bob Gibson's. Their award winning barbecue dishes are a must-have for visitors and natives alike. Even Oprah Winfrey had this and loved it.

Provided by BamaKathy

Categories     Sauces

Time 10m

Yield 2 quarts

Number Of Ingredients 8

1 quart mayonnaise
3/4 quart apple cider vinegar
1/2 cup corn syrup
1/4 tablespoon cayenne pepper
1/2 teaspoon prepared horseradish
1/2 teaspoon lemon juice
salt
fresh ground black pepper

Steps:

  • Place all ingredients in a very large blender or food processor.
  • (It may be necessary to do this in 2 batches; just add 1/2 of each ingredient and then repeat.) Blend for 1 minute, or until thoroughly combined and mixture is smooth.
  • Pour sauce into a large bowl.
  • Use when grilling chicken; brush lightly over the chicken during the last few minutes of grilling.
  • This sauce is also great for dipping; set some sauce aside for passing at the table.
  • Pour over those chickens you buy roasted at the grocery for a real easy treat.

Nutrition Facts : Calories 2129.1, Fat 157.1, SaturatedFat 23.1, Cholesterol 122.2, Sodium 3365.3, Carbohydrate 175.2, Fiber 0.2, Sugar 52.1, Protein 4.3

BIG BOB GIBSON BBQ RIBS



Big Bob Gibson BBQ Ribs image

Provided by Food Network

Categories     main-dish

Time 4h30m

Yield 4 to 6 servings

Number Of Ingredients 6

2 slabs ribs
3/4 cup your favorite dry rub (recommended: Big Bob Gibson Seasoning and Dry Rub)
1 cup apple juice
1 cup grape juice
3/4 cup your favorite BBQ sauce (recommended: Big Bob Gibson Championship Red Sauce)
1/4 cup honey

Steps:

  • Preheat a grill or the oven to 250 degrees F.
  • Pull membrane off of the back of the ribs. Sprinkle 1/4 cup of rub over each slab, front and back. Place ribs, meat side up, on the grill or in the oven for 2 hours. Remove and place each slab on a doubled aluminum foil square, meat side down. Combine the marinade ingredients. Pour 1 cup of marinade over each slab while wrapping tightly in foil. Cook for 1 more hour at 250 degrees F. Remove slabs from foil and sprinkle with remaining 1/4 cup of rub. Cook an additional 1 hour, uncovered, until ribs are tender.
  • Mix together the BBQ sauce and honey. Remove ribs from the oven and paint with finishing glaze, and cook for another 15 minutes. Cut and serve.

BIG BOB GIBSON'S WHITE SAUCE



Big Bob Gibson's White Sauce image

Provided by Food Network

Categories     condiment

Time 5m

Yield about 1 cup

Number Of Ingredients 9

1/2 cup mayonnaise
1/4 cup water
2 tablespoons apple cider vinegar
1/2 teaspoon lemon juice
1/2 teaspoon prepared horseradish
1/2 teaspoon salt
1/2 teaspoon black pepper
1/8 teaspoon cayenne pepper
1 tablespoon sugar

Steps:

  • Combine all ingredients in bowl and mix well.

BIG BOB GIBSON BAR-B-Q WHITE SAUCE



Big Bob Gibson Bar-B-Q White Sauce image

Found in the Seattle Times from "Big Bob Gibson's BBQ Book: Recipes and Secrets from a Legendary Barbecue Joint" by Chris Lilly. Use as a marinade, baste or dipping sauce - multi purpose sauce that tastes better the next day.

Provided by Busters friend

Categories     Sauces

Time 15m

Yield 3 1/2 cups

Number Of Ingredients 8

2 cups mayonnaise
1 cup white vinegar
1/2 cup apple juice
2 teaspoons prepared horseradish
2 teaspoons ground black pepper
2 teaspoons fresh lemon juice
1 teaspoon salt
1/2 teaspoon cayenne pepper

Steps:

  • In a large bowl combine the ingredients. Mix well. Chill until use.

Nutrition Facts : Calories 560.5, Fat 45, SaturatedFat 6.6, Cholesterol 34.9, Sodium 1633.4, Carbohydrate 38.2, Fiber 0.6, Sugar 12.6, Protein 1.5

BIG BOB GIBSON'S ALABAMA WHITE BBQ SAUCE



Big Bob Gibson's Alabama White BBQ Sauce image

Another BBQ sauce,but this one isn't your usual sauce!!!! From an episode of BBQ with Bobby Flay,this is an interesting twist on sauces-looks like it is a chicken baster and ulitmately a sauce/dip maybe too? Not sure if I can get anyone else in my house to eat this one with me....but I bet it is Terrific!

Provided by Mommy Diva

Categories     Sauces

Time 10m

Yield 2 quarts

Number Of Ingredients 7

4 cups mayonnaise
3 cups apple cider vinegar
1/2 cup corn syrup
1/4 tablespoon cayenne pepper
prepared horseradish, to taste
lemon juice, to taste
salt & freshly ground black pepper

Steps:

  • Place all ingredients in a very large blender or food processor. (It may be necessary to do this in 2 batches; just add 1/2 of each ingredient and then repeat.).
  • Blend for 1 minute, or until thoroughly combined and mixture is smooth.
  • Pour sauce into a large bowl.
  • Use when grilling chicken; brush lightly over the chicken during the last few minutes of grilling.
  • This sauce is also great for dipping; set some sauce aside for passing at the table.
  • Enjoy!

BIG BOB GIBSON'S WHITE SAUCE



Big Bob Gibson's White Sauce image

Make and share this Big Bob Gibson's White Sauce recipe from Food.com.

Provided by Brookelynne26

Categories     Sauces

Time 5m

Yield 1 1/2 cups

Number Of Ingredients 6

1 cup mayonnaise
1 cup apple cider vinegar
1 tablespoon lemon juice
1 1/2 tablespoons cracked black pepper
1/2 teaspoon kosher salt, finely ground
1/4 teaspoon cayenne

Steps:

  • Combine all the ingredients in a large bowl and mix thoroughly. Place in an airtight container or bottle and refrigerate until you're ready to use. Keeps up to 4 days.

Nutrition Facts : Calories 664.3, Fat 52.6, SaturatedFat 7.8, Cholesterol 40.7, Sodium 1706.2, Carbohydrate 44.1, Fiber 1.8, Sugar 11, Protein 2.2

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