TASTES LIKE THANKSGIVING CASSEROLE
This hearty, rich-tasting main dish is sure to be a hit with your family. It's a delicious way to use up Thanksgiving turkey, and you can substitute 5-1/2 cups of leftover mashed potatoes for the six potatoes. -Mary Lou Timpson, Centennial Park, Arizona
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 8 servings.
Number Of Ingredients 16
Steps:
- Place potatoes in a Dutch oven and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender., Meanwhile, in a large skillet, saute celery and onion in butter until tender. Remove from the heat. , In a large bowl, combine the stuffing cubes, poultry seasoning and sage. Stir in broth and celery mixture. Transfer to a greased 13-in. x 9-in. baking dish., In another large bowl, combine the turkey, soup, garlic powder and 1/4 cup sour cream; spoon over stuffing mixture. Drain potatoes; mash in a large bowl. Beat in the cream cheese, pepper, salt and remaining sour cream; spread over turkey mixture. Sprinkle with cheese. , Bake, uncovered, at 350° for 30-35 minutes or until heated through.
Nutrition Facts : Calories 710 calories, Fat 36g fat (20g saturated fat), Cholesterol 143mg cholesterol, Sodium 1375mg sodium, Carbohydrate 62g carbohydrate (6g sugars, Fiber 5g fiber), Protein 36g protein.
THANKSGIVING LEFTOVER CASSEROLE
Thanksgiving Leftover Casserole combines all the flavors of the big meal in a simple, easy to make, never dried out dish. This is the best way to use up those leftovers!
Provided by Erica Walker
Categories Dinner Main Course
Time 40m
Number Of Ingredients 8
Steps:
- Preheat oven to 400-degrees. Combine turkey and cranberry sauce and spread evenly on the bottom of an 8x8 glass baking dish.
- Evenly press on leftover mashed potatoes and sprinkle corn over the top.
- Mix together milk and leftover gravy and spread evenly over potatoes and corn. Sprinkle on leftover stuffing and lightly drizzle chicken broth over the top (this will keep the stuffing from drying out).
- Cover with tin foil and bake at 400-degrees for 25-30 minutes or until heated through.
Nutrition Facts : Calories 320 kcal, Carbohydrate 52 g, Protein 11 g, Fat 8 g, SaturatedFat 2 g, Cholesterol 18 mg, Sodium 561 mg, Fiber 4 g, Sugar 17 g, ServingSize 1 serving
TASTES LIKE THANKSGIVING CASSEROLE
A tradition for us to use up Thanksgiving Leftovers. If possible I enjoy it even more than Thanksgiving Dinner (I always have been a sucker for casseroles). Found in Dec/Jan 2008 issue of TOH. Submitted by Mary Lou Timpson. A lot of ingredients, and slightly labor intensive, but worth the effort. If you are using leftover potatoes skip steps 3-5, and 12.
Provided by berry271
Categories Poultry
Time 1h20m
Yield 1 9 by 13 baking dish, 8 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 350°F.
- Grease a 9 by 13 baking dish.
- Peel and cut potatoes into chunks.
- Place in a Dutch oven and cover with water.
- Bring to a boil, reduce heat, cover and cook until tender, about 15-20 minutes.
- Meanwhile, chop celery and onion.
- Saute in butter until tender and remove from heat.
- In a large bowl, combine stuffing cubes, poultry seasoning and sage.
- Stir in broth and sauteed celery and onions and transfer to greased baking dish.
- In a large bowl combine turkey, soup, garlic powder, and 1/4 cup of the sour cream.
- Spoon over stuffing mixture.
- Drain potatoes and mash.
- Beat the remaining sour cream, cream cheese, pepper and salt into the potatoes (or leftover mashed potatoes), and spread over turkey mixture. The baking dish will be rather full.
- Sprinkle with cheese and bake uncovered for 30-35 minutes.
50 BEST CASSEROLES (+ EASY DINNER)
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a delicious casserole in 30 minutes or less!
Nutrition Facts :
THANKSGIVING LEFTOVER CASSEROLE
Turkey, mashed potatoes, cheese, a special sauce, and some little extras combine to make a tasty casserole for 'the day after.' Absolutely delicious way to use those tasty Thanksgiving leftovers.
Provided by Sharon Pruitt
Categories Main Dish Recipes Casserole Recipes
Time 1h15m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
- Melt 3 tablespoons butter in a saucepan over low heat. Blend in the flour. Slowly stir in evaporated milk and water, then season with salt, pepper, and onion powder. Stir sauce over low heat for 5 minutes.
- In a separate saucepan over low heat, melt 2 tablespoons butter. Blend in the dry stuffing mix. Place the turkey in the prepared baking dish. Pour the sauce over turkey, then sprinkle with Cheddar cheese. Spread mashed potatoes over cheese. Top mashed potatoes with the stuffing mixture.
- Bake 45 minutes in the preheated oven.
Nutrition Facts : Calories 377 calories, Carbohydrate 34.4 g, Cholesterol 66.9 mg, Fat 19.4 g, Fiber 1.7 g, Protein 15.9 g, SaturatedFat 11.3 g, Sodium 837.9 mg, Sugar 7.7 g
JUST-LIKE-THANKSGIVING-CHICKEN (OAMC DUMP)
Every time I make this, my husband swears it smells and tastes like Thanksgiving dinner. I suppose it could be made with Turkey cutletts to be even closer, but I've always used chicken.
Provided by gourmetmomma
Categories One Dish Meal
Time 55m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- TO MAKE IN A PAN:
- Place the chicken breasts (still frozen) on the bottom of the pan.
- Layer the apples, sweet potatoes, and onion on top.
- Sprinkle on the nuts and craisins.
- Place one pat of butter on each breast.
- Mix the maple syrup and poultry seasoning together and drizzle on top.
- TO MAKE IN A BAG:
- Put everything except the maple syrup, poultry seasoning, and butter into a ziplock bag.
- Melt the butter and combine with poultry seasoning and maple syrup.
- Put these in a little bowl and freeze separately (in the bag).
- When ready to cook, dump the bag out and then pour the (thawed) syrup butter mix on top.
- To cook: Thaw. Cook covered in a 350 oven for 30-45 minutes. I confess I normally skip the thaw step and put it in the oven.
CAN'T GET ENOUGH OF THANKSGIVING CASSEROLE
Click for WW PersonalPoints™ value*.
Provided by Hungry Girl
Categories Lunch & Dinner Recipes
Time 5m
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees. Spray an 8" X 8" baking pan with nonstick spray.
- In a medium pot, bring 1 1/2 cups water to a boil. Add butter, and let melt. Stir in stuffing mix and cranberries. Remove from heat, cover, and let stand 5 minutes.
- Meanwhile, in a large bowl, combine remaining ingredients. Stir until uniform. Transfer to the baking pan, and smooth out the top.
- Evenly top with stuffing mixture. Cover pan with foil, and bake for 20 minutes.
- Remove foil, and bake until topping has lightly browned and filling is hot and bubbly, about 10 minutes.
Nutrition Facts : Calories 284
THANKSGIVING IN A DISH
This recipe is great any time of the year--especially when you are craving Thanksgiving dinner without all the work and the dishes! Use either chicken or turkey to make a great meal by combining all of the holiday's favorites into one casserole.
Provided by Nicole Burdett
Categories Main Dish Recipes Casserole Recipes
Time 45m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x13 inch baking dish.
- In a large bowl, stir together the seasoning packet from the stuffing, hot water, and 1/4 cup butter until butter is melted. Stir in stuffing just until moistened. Let stand for 5 minutes.
- Melt 3 tablespoons butter in a large skillet over medium heat. Add the celery and onion; cook and stir until tender. Mix in the cooked turkey, and season with celery seed, garlic powder, salt, and pepper.
- Spread a layer of stuffing over the bottom of the prepared baking dish. Top with the turkey mixture, then spread a layer of mashed potatoes over everything. Cover with aluminum foil.
- Bake for 15 to 20 minutes in the preheated oven, until heated through.
Nutrition Facts : Calories 349 calories, Carbohydrate 30.2 g, Cholesterol 71.5 mg, Fat 16.5 g, Fiber 2.4 g, Protein 19.5 g, SaturatedFat 8.3 g, Sodium 743 mg, Sugar 2.6 g
CREAMY CHICKEN STUFFING CASSEROLE
This Creamy Chicken Stuffing Casserole, made with cooked chicken, stuffing, cream soup and sour creas an easy dinner for busy days. Tips for making ahead and storing in the freezer.
Provided by Julie Clark
Categories Main Dish
Number Of Ingredients 6
Steps:
- Preheat the oven to 350º Fahrenheit. Grease a 9x9" baking pan with cooking spray. (You can use a 9x13" baking pan if you'd like.)
- Sprinkle the cooked chicken on the bottom of the prepared baking dish.
- In a small bowl, stir together the cream of mushroom soup and the sour cream. Pour and spread this mixture over the chicken.
- Prepare the box stuffing mix as per the instructions on the back of the box using the 1 1/2 cups chicken stock and 1/4 cup butter. We switch out the hot water for chicken stock for added flavor.
- Spoon the prepared stuffing over the sour cream mixture.
- Cover the casserole with foil and bake for 30 minutes, then uncover and bake for an additional 10 minutes. (If you used a 9x13" baking pan, it may heat through more quickly since it won't be as thick in the pan.)
- Serve immediately.
Nutrition Facts : Calories 248 kcal, Carbohydrate 4 g, Protein 19 g, Fat 17 g, SaturatedFat 9 g, TransFat 1 g, Cholesterol 79 mg, Sodium 400 mg, Fiber 1 g, Sugar 2 g, UnsaturatedFat 7 g, ServingSize 1 serving
More about "tastes like thanksgiving casserole food"
30 BEST THANKSGIVING BREAKFAST RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (4)Published 2021-07-13Category Breakfast, Recipe Roundup
- Pumpkin Pancakes. You’ll taste fall in every bite of these breakfast pancakes. Delicately flavored with pumpkin pie spice, they hit the perfect balance between sugar and spice.
- Sweet Potato Hash. Sweet potatoes are healthier than their white counterparts. Not only are they full of healthy fiber, vitamins, and minerals, they’re also a great source of slow-release energy.
- Pumpkin French Toast. It doesn’t matter whether you’re a longstanding French toast fan, or new to the delicious dish, you’ll have to try this fall-themed version.
- Blueberry French Toast Casserole. If you’re feeding a crowd on Thanksgiving morning, a breakfast casserole is the way to go. Easy, convenient, and tasty, it can be made ahead of time so all you have to do is get up to turn the oven on!
- Pumpkin Spice Latte. If you’re addicted to pumpkin spice latte, I have some good news. You won’t have to leave the house to get your fix with this easy recipe that tastes just like the real deal!
- Cinnamon Rolls. Give yourself a helping hand on Thanksgiving morning with these fuss-free Bisquick rolls. Gooey on the inside, with sweet, crispy frosting on the outside, they’re perfect for special occasions and hungry mornings.
- Apple Cider Donuts. Moist and Fall-flavored, these baked donuts are a morning must-try. They’re made with a lightly-mixed dough, giving them a dense but fluffy crumb.
- Pumpkin Muffins. This copycat recipe (borrowed from Starbucks) will make your kitchen smell like your favorite coffee shop. Made with cream cheese, these restaurant-style muffins are deliciously moist and buttery.
- Pecan Maple Balsamic Bacon. Bacon is the ultimate food because it goes with everything. Don’t believe me? Try this sweet and savory breakfast snack. Candied bacon is a beautiful thing, especially when it’s combined with chopped pecans, maple syrup, and tangy balsamic vinegar.
- Chai Tea Latte. There’s nothing like a creamy, warming mug of chai tea on frosty mornings. So heat up your Thanksgiving fun with this dreamy latte. Based on the Starbucks version, this recipe combines black tea with frothy milk and cloves, cardamon, and cinnamon.
AFTER THANKSGIVING CASSEROLE - MINDEE'S COOKING OBSESSION
From mindeescookingobsession.com
5/5 (1)Total Time 50 minsCategory CasseroleCalories 402 per serving
- Mix the turkey, cream of chicken soup, garlic powder and 1/4 cup Sour cream together. Spread over the stuffing.
- Beat the cream cheese, 1/4 cup sour cream and 4 Cups of Mashed Potatoes together. Spread over the turkey layer.
8 TRADITIONAL THANKSGIVING AND CHRISTMAS SIDES MADE VEGAN
From itdoesnttastelikechicken.com
5/5 (124)Total Time 1 hrCategory Side DishCalories 195 per serving
- Bring a pot of water to a boil, and boil the green beans for just 5 minutes. Drain and rinse with very cold water and set aside. The cold water helps keeps the bean bright green and pretty.
THANKSGIVING CASSEROLE - MAKE-AHEAD MEAL MOM
From makeaheadmealmom.com
4.4/5 (68)Total Time 45 minsCategory Freezer Meal RecipesCalories 515 per serving
- Spray 9x13 baking dish or aluminum pan lightly with cooking spray. Spread shredded turkey in bottom of dish.
- In medium-sized bowl, combine soup, sour cream, green beans, onion, salt and pepper. Spread mixture evenly over shredded turkey.
- Spread mashed potatoes over cheese layer. (You may need to heat up the potatoes or thin them with a little bit of milk to make them spread easier.)
8 DELICIOUS THANKSGIVING CASSEROLE RECIPES - BRIGHTER CRAFT
From brightercraft.com
Estimated Reading Time 2 mins
- Green Bean Casserole. Article image from – thenovicechefblog. The Best Green Bean Casserole Ever: this winning recipe is made from scratch with fresh green beans, mushrooms, heavy cream and no cans of cream of anything!
- Broccoli Casserole. Article image from – kristineskitchenblog. This cheesy broccoli casserole from scratch is filled with fresh broccoli and a homemade cream sauce.
- Sweet Potato Casserole. Article image from – delish. Sweet potato casseroles with marshmallows are very controversial. Some people (🙋) hate the candy-like element they add to the Thanksgiving spread.
- Loaded Mashed Potato Casserole. Article image from – dinneratthezoo. This make ahead loaded mashed potato casserole is full of bacon, cheese, sour cream and chives – it’s the perfect no-fuss side dish for a holiday meal.
- Corn Casserole. Article image from – stuckonsweet. It’s crumbly, dense, delicious and full of corn flavor. There are never leftovers of this stuff after Thanksgiving, it’s really a shame because it’s so good the next day too.
- Thanksgiving Instant Pot Turkey Casserole. Article image from – adventuresofanurse. Warning I had no leftovers everyone ate this up fast. Get the full recipe here.
- Chicken Wild Rice Casserole. Article image from – pinchofyum. Chicken While Rice Casserole! Real, healthy ingredients and it just tastes like a bite of Minnesota home.
- Brussels Sprouts and Mushroom Casserole. Article image from – completelydelicious. This brussels sprouts and mushroom casserole topped with french fried onions is a twist on the Thanksgiving staple and one you have to try!
LEFTOVER TURKEY CASSEROLE - A ... - A FARMGIRL'S DABBLES
From afarmgirlsdabbles.com
4.5/5 (6)Total Time 1 hr 10 minsCategory Dinner IdeasCalories 212 per serving
- Melt butter in microwave. Drizzle half the melted butter over the stuffing, and then give the stuffing a stir. Drizzle remaining butter over stuffing and stir again to combine.
ALL-IN-ONE THANKSGIVING CASSEROLE - GIMME SOME OVEN
From gimmesomeoven.com
5/5 (5)Estimated Reading Time 8 minsServings 8-10Total Time 1 hr 15 mins
- Heat oil over medium-high heat in a large non-stick sauté pan. Add the onion and sweet potato and sauté for 5 to 7 minutes, stirring occasionally, until the sweet potato is mostly softened. Add the green beans, garlic, celery, and season the mixture with a few generous pinches of salt and pepper. Sauté for 2 to 3 more minutes, stirring occasionally, until the garlic is fragrant.
- Transfer the cooked veggies to a large mixing bowl. Add in the bread, cooked turkey, dried cranberries, and fresh herbs. In a separate bowl, briefly whisk together the stock and eggs, then pour the mixture into the large mixing bowl. Very gently, use a spatula to toss the mixture until it is evenly combined. Transfer it to the 9 x 13-inch baking dish and spread the casserole out in an even layer.
- Bake the casserole uncovered for 40 to 45 minutes, or until it is cooked through and the top is nice and golden. (That said, if the top turns too brown or looks like it is about to burn, just gently lay a layer of aluminum foil on top of the casserole until it is done baking.)
TASTES LIKE THANKSGIVING CASSEROLE RECIPE | TASTE OF HOME
From staging2.tasteofhome.com
5/5 (60)Calories 710 per servingServings 8
TASTES LIKE THANKSGIVING CASSEROLE - WHAT2COOK
From what2cook.net
Estimated Reading Time 50 secs
TASTES LIKE THANKSGIVING CASSEROLE | RECIPE | THANKSGIVING ...
From pinterest.com
4.9/5 (48)Total Time 1 hrServings 10
THIS CHICKEN AND STUFFING CASSEROLE TASTES JUST LIKE ...
From cooktopcove.com
Total Time 40 mins
VEGAN THANKSGIVING RECIPES - IT DOESN'T TASTE LIKE CHICKEN
From itdoesnttastelikechicken.com
Reviews 8Estimated Reading Time 2 mins
20+ LOW-CALORIE THANKSGIVING CASSEROLE RECIPES | EATINGWELL
From eatingwell.com
Author Eatingwell
LEFTOVER THANKSGIVING CASSEROLE - LIFE TASTES GOOD
From ourlifetastesgood.com
Servings 6Estimated Reading Time 3 mins
TASTES LIKE THANKSGIVING CASSEROLE | ORE-IDA - RECIPES
From oreida.com
TASTES LIKE THANKSGIVING CASSEROLE - CRECIPE.COM
From crecipe.com
TASTES LIKE THANKSGIVING CASSEROLE | RECIPE | THANKSGIVING ...
From pinterest.ca
TASTES LIKE THANKSGIVING CASSEROLE - ALL INFORMATION ABOUT ...
From therecipes.info
TASTES LIKE THANKSGIVING CASSEROLE RECIPE | KEEPRECIPES ...
From keeprecipes.com
THANKSGIVING CASSEROLE RECIPES
From tfrecipes.com
TASTES LIKE THANKSGIVING CASSEROLE RECIPE: HOW TO MAKE IT
BREAKFAST CASSEROLE TASTE OF HOME - ALL INFORMATION ABOUT ...
From therecipes.info
VEGGIES: TASTES LIKE THANKSGIVING CASSEROLE/ | …
From keeprecipes.com
THANKSGIVING PRINGLES CHIPS FLAVORS - TODAY
From today.com
THANKSGIVING CASSEROLE | VEGWEB.COM, THE WORLD'S LARGEST ...
From vegweb.com
100 BEST THANKSGIVING CASSEROLES - PRUDENT PENNY PINCHER
From prudentpennypincher.com
THANKSGIVING CASSEROLE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
TASTES LIKE THANKSGIVING CASSEROLE - MY RECIPE MAGIC
From myrecipemagic.com
TASTES LIKE THANKSGIVING CASSEROLE RECIPE - FOOD.COM ...
From mastercook.com
THANKSGIVING DINNER CASSEROLE - COMPLETE RECIPES
From completerecipes.com
TASTES LIKE THANKSGIVING CASSEROLE - COOK'N IS FUN - FOOD ...
From piarecipes.com
TASTES LIKE THANKSGIVING CASSEROLE RECIPES
From tfrecipes.com
CASSEROLE RECIPES - GREEN BEAN & MORE FOR MAIN DISH OR ...
From stage.tasteofhome.com
TASTES LIKE THANKSGIVING CASSEROLE RECIPE
From crecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love