Swizzle Nog Food
SWIZZLE NOG
Wonderful and comforting drink to sooth and warm your aching body. It will make you warm and fuzzy all over!!
Provided by Pat Duran
Categories Hot Drinks
Time 5m
Number Of Ingredients 5
Steps:
- 1. In medium saucepan over medium heat, combine milk, scm and cocoa. Heat through, stirring constantly. Remove from heat; stir in peppermint extract. Serve warm in mugs topped with whipped cream. Store covered in refrigerator.
SUNNY SWIZZLE (NON-ALCOHOLIC)
Make and share this Sunny Swizzle (non-alcoholic) recipe from Food.com.
Provided by Marg CaymanDesigns
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Combine the juices, sugar and bitters in a shaker half filled with ice. Shake well.
- Strain into a collins glass almost filled with crushed ice. Stir.
- Fill with soda. Serve with a swizzle stick.
Nutrition Facts : Calories 26.9, Sodium 19.5, Carbohydrate 7.8, Fiber 0.2, Sugar 4.9, Protein 0.2
RUM SWIZZLE
Provided by Food Network
Time 5m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Add all the ingredients to a pitcher with a tight-fitting lid. Shake vigorously until a frothing head appears. Strain into cocktail glasses and let the fun begin.
CHOCOLATE SWIZZLE NOG
Warm up on a cold winter night with this tasty, cream-topped nog.
Provided by Allrecipes Member
Time 10m
Yield 8
Number Of Ingredients 5
Steps:
- In medium-sized saucepan over medium heat, combine milk, EAGLE BRAND®, and cocoa. Heat through, stirring constantly. Remove from heat; stir in vanilla or peppermint extract.
- Serve warm in mugs topped with whipped cream. Store covered in refrigerator.
Nutrition Facts : Calories 321.9 calories, Carbohydrate 23.1 g, Cholesterol 37.4 mg, Fat 10.8 g, Fiber 0.9 g, Protein 6.8 g, SaturatedFat 7 g, Sodium 123.5 mg, Sugar 21.5 g
CHOCOLATE SWIZZLE NOG
Warm up on a cold winter night with this tasty, cream-topped nog.
Provided by Allrecipes Member
Time 10m
Yield 8
Number Of Ingredients 5
Steps:
- In medium-sized saucepan over medium heat, combine milk, EAGLE BRAND®, and cocoa. Heat through, stirring constantly. Remove from heat; stir in vanilla or peppermint extract.
- Serve warm in mugs topped with whipped cream. Store covered in refrigerator.
Nutrition Facts : Calories 321.9 calories, Carbohydrate 23.1 g, Cholesterol 37.4 mg, Fat 10.8 g, Fiber 0.9 g, Protein 6.8 g, SaturatedFat 7 g, Sodium 123.5 mg, Sugar 21.5 g
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