ROOTIN' TOOIN' SWEET & SASSY SAUCE
Shhhh. The secret ingredient in this quick cooking sauce is root beer! This is a sweeter style sauce, but still very versatile. Stir into pulled pork for BBQ style sandwiches, use as a glaze on grilled chicken breasts or even wings. It is ideal for last minute gifting. Presented in a canning jar with a silcone basting brush or grilling tools it makes a nice hostess gift. Created for the Craze-E Contest --Gift Ideas.
Provided by Susie D
Categories < 30 Mins
Time 20m
Yield 2 cups
Number Of Ingredients 14
Steps:
- Mix all ingredients into small saucepan.
- Bring to boil & then reduce to a simmer. Cook until thickened approx 15-20 minutes.
- Use immediately or store in refrigerator tightly sealed after chilling.
SWEET AND SASSY GINGER BBQ SAUCE
Make and share this Sweet and Sassy Ginger BBQ Sauce recipe from Food.com.
Provided by Brookelynne26
Categories Asian
Time 5m
Yield 1 1/4 cups
Number Of Ingredients 9
Steps:
- Whisk together all ingredients in a bowl until smooth. May be refrigerated up to one week.
Nutrition Facts : Calories 448.4, Fat 24.3, SaturatedFat 3.5, Cholesterol 1.5, Sodium 1160.2, Carbohydrate 55.6, Fiber 2.6, Sugar 14.5, Protein 3.5
SWEET & SASSY BBQ SAUCE
Make and share this Sweet & Sassy BBQ Sauce recipe from Food.com.
Provided by Mebriella
Categories < 60 Mins
Time 35m
Yield 15 , 15 serving(s)
Number Of Ingredients 12
Steps:
- Place all ingredients in a food processor.
- Blend well.
- In a medium sauce pot, bring to boil.
- Simmer for 25-30 minutes.
Nutrition Facts : Calories 34.5, Fat 0.1, Sodium 256.9, Carbohydrate 8.9, Fiber 0.1, Sugar 8.3, Protein 0.3
SWEET N SASSY BBQ SAUCE
Spicy homemade bbq sauce thick and rich with a sweet twist! Use for dipping, or for a marinade. Adjust spices to turn it down or to kick up the heat! - recipe is my own and was made by trial and error in my kitchen :)
Provided by TexNess
Categories Sauces
Time 7m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- mix all ingreadients together in a bowl and wisk together until smooth. Heat over medium low for about 2-3 minutes while stirring. (just makes ingreadients blend better) Take a taste of the barbecue sauce, add whats needed to fit your style! ENJOY! :).
BBQ SAUCE: SWEET AND SPICY
If I have the time to make homemade BBQ sauce, this is one of several recipes that I use when I grill or oven bake. This is super quick and easy to make. Hubby really loves this on my Recipe #516009, but it is just as good when used on poultry. If you like a sweet BBQ sauce with a bit of a spicy after taste, this could be the one you want (I actually prefer the more mustard based BBQ sauces, but this makes hubby happy). I'm hoping that you enjoy this recipe, and that maybe you will try one of my other BBQ sauces in the future. *Note: I've stopped "tinkering" around with this recipe because hubby said "It's great as is, leave it alone". (I considered maybe sweating some minced onion to add along with some garlic powder, but it is just so simple and tasty now that I would hate to mess it up. Besides, those flavors are not missed). Enjoy! (*Note added: It is an extremely thin sauce, but can probably be altered to make it thicker... maybe less water or longer simmer time).
Provided by rosie316
Categories Sauces
Time 12m
Yield 2 cups
Number Of Ingredients 7
Steps:
- Combine all ingredients except red pepper flakes in a small size sauce pan. Whisk while heating over a medium-low flame. Once sugar is dissolved, add in red pepper flakes. Simmer 5 minutes, whisking often.
- Once everything is incorporated, and you've adjusted the taste to your liking, let cool completely and store in an air tight jar for up to 3 weeks in the refrigerator (that's the longest it ever lasted in our house, it may stay fresh longer). If not using right away, mix sauce well, before using. (Nicely fills a recycled and cleaned, 16oz olive jar for storing in the fridge).
- *Note: While the ingredients have time to meld together in the fridge, the flavor will change a bit. Keep this in mind while tasting during the preparation. A little bit hot will get hotter -- a little bit sweet will get sweeter.
- Enjoy!
Nutrition Facts : Calories 389.3, Fat 0.4, SaturatedFat 0.1, Sodium 3695.5, Carbohydrate 98, Fiber 0.4, Sugar 94.4, Protein 2.1
SWEET, SPICY, AND STICKY BBQ SAUCE
I use this sauce on ribs and then slow-cook 'em on the smoker. A guaranteed hit for any gathering; this sauce is my absolute favorite! May use immediately or keep in an air-tight container in a refrigerator up to several weeks. Brush sauce on ribs as ribs are finishing.
Provided by Aimee Mitchell
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 1h5m
Yield 24
Number Of Ingredients 4
Steps:
- Combine cider vinegar, brown sugar, hot sauce, and molasses in a non-stick saucepan; bring to a boil. Reduce heat to medium-low and cook at a simmer until the sauce is thick and shiny, about 1 hour.
Nutrition Facts : Calories 70.9 calories, Carbohydrate 17.3 g, Protein 0.1 g, Sodium 253.3 mg, Sugar 15.7 g
SWEET & SPICY BARBECUE SAUCE
I've never cared that much for store bought barbecue sauce. I just like to make things myself from scratch including this spicy, deep red-brown sauce. You'll find it clings well when you slather it on grilled meat. -Helena Georgette Mann, Sacramento, California
Provided by Taste of Home
Time 1h5m
Yield 1-1/2 cups.
Number Of Ingredients 12
Steps:
- In a large saucepan, saute onion in oil until tender. Add garlic; cook 1 minute. Stir in the chili powder, cayenne and pepper; cook 1 minute longer. , Stir in the ketchup, molasses, vinegar, Worcestershire sauce, mustard and pepper sauce. Bring to a boil. Reduce heat; simmer, uncovered, for 30-40 minutes or until sauce reaches desired consistency. Cool for 15 minutes. , Strain sauce through a fine mesh strainer over a large bowl, discarding vegetables and seasonings. Store in an airtight container in the refrigerator up to 1 month. Use as a basting sauce for grilled meats.
Nutrition Facts : Calories 68 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 325mg sodium, Carbohydrate 14g carbohydrate (11g sugars, Fiber 1g fiber), Protein 0 protein.
SWEET BARBECUE SAUCE
Provided by Taste of Home
Time 15m
Yield 1-3/4 cups.
Number Of Ingredients 12
Steps:
- In a small saucepan, saute onion in butter until tender. Stir in the ketchup, brown sugar, vinegar, Liquid Smoke if desired and seasonings. Cook and stir until heated through. , Store in an airtight container in the refrigerator for up to 1 month. Use as a basting sauce for grilled meats.
Nutrition Facts :
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