Sweet Ricotta With Chocolate Food
SWEET RICOTTA WITH CHOCOLATE
Ricotta cheese is lightly sweetened and mixed with chopped dark chocolate. Dip into it with your favorite store-bought biscotti or bake a batch of sturdy homemade cookies. A platter of fresh fruit, such as grapes and peaches, adds a light element to the meal.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Vegetarian Recipes
Number Of Ingredients 6
Steps:
- Put ricotta in a large fine sieve set over a large bowl; let drain 20 minutes. Discard liquid. Transfer ricotta to a serving bowl. Stir in sugar until smooth. Fold in chocolate. Ricotta mixture can be refrigerated, covered, up to 8 hours. Stir in nuts or raisins, if desired, before serving. Serve with biscotti and fruit.
CHOCOLATE ALMOND RICOTTA DIP
Ricotta is whipped with cocoa powder and honey to make a creamy and sweet appetizer or dessert. Snack Factory® Original Pretzel Crisps® give it that perfect balance of sweet and salty.
Provided by Tammy Lynn
Categories Trusted Brands: Recipes and Tips Snack Factory® Pretzel Crisps®
Time 7m
Yield 24
Number Of Ingredients 7
Steps:
- Combine ricotta, cocoa powder, honey, and almond extract in a bowl. Mix with electric hand mixer or whisk until thoroughly blended, about 2 minutes. Transfer mixture to a serving bowl. Top with mini chocolate chips and almonds.
- Serve with Snack Factory® Original Pretzel Crisps®.
Nutrition Facts : Calories 59.8 calories, Carbohydrate 9.9 g, Cholesterol 3.2 mg, Fat 1.6 g, Fiber 0.6 g, Protein 2.1 g, SaturatedFat 0.7 g, Sodium 113.2 mg, Sugar 1.7 g
SWEET RICOTTA TOPPING
Top your desserts with this deliciously creamy Sweet Ricotta Topping! With a frosting-like consistency, you'll love the flavor this adds to some of your recipes and the overall uniqueness of this ricotta topping.
Provided by My Food and Family
Categories Recipes
Time 1h10m
Yield Makes 3-1/2 cups or 28 servings, 2 Tbsp. each.
Number Of Ingredients 5
Steps:
- Place ricotta, sugar, lemon juice and vanilla in food processor container; cover. Process until smooth. Spoon into medium bowl.
- Add whipped topping; stir with wire whisk until well blended. Cover.
- Refrigerate at least 1 hour before serving.
Nutrition Facts : Calories 50, Fat 3 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 5 mg, Sodium 20 mg, Carbohydrate 5 g, Fiber 0 g, Sugar 4 g, Protein 2 g
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