Sweet Potato Pancake Food

facebook share image   twitter share image   pinterest share image   E-Mail share image

SWEET POTATO PANCAKES WITH APPLESAUCE AND DILL SOUR CREAM



Sweet Potato Pancakes with Applesauce and Dill Sour Cream image

Provided by Trisha Yearwood

Time 30m

Yield 8 to 10 pancakes

Number Of Ingredients 11

1 1/4 pounds sweet potatoes, peeled
1 small onion
1/2 cup all-purpose flour
2 teaspoons fresh thyme leaves
1 teaspoon sweet paprika
2 large eggs, beaten
Kosher salt and freshly ground black pepper
Vegetable oil, for frying
3/4 cup sour cream
2 tablespoons chopped fresh dill
Applesauce, for serving

Steps:

  • Grate the sweet potatoes and onion on the coarse holes of a box grater directly into a large bowl. Add the flour, thyme, paprika, eggs, 1 teaspoon salt and a generous grinding of pepper. Mix well to combine.
  • Heat about 1/2 inch of vegetable oil in a large nonstick or cast-iron skillet over medium heat. The oil is ready when you stick a shred of sweet potato in and it sizzles immediately. Scoop out the batter with a 1/3-cup measure and press firmly into thin patties, about 4 inches in diameter and about 1/4 inch thick. Set the patties on a parchment-lined baking sheet. You should have 8 to 10 patties.
  • Slide as many patties as will fit comfortably into the oil. Fry the patties until cooked through and golden brown on both sides (flip carefully with a spatula and fork or spoon to help guide them without splashing the oil), 3 to 4 minutes per side. Drain on a paper towel-lined baking sheet. Repeat with the remaining patties. (You can keep the first batch warm in the oven at 250 degrees F, if you like, while you cook the rest.) Season with salt while still warm.
  • To serve, combine the sour cream and dill in a small serving bowl. Serve the warm pancakes with the dill sour cream and a dish of applesauce.

SWEET POTATO PANCAKES



Sweet Potato Pancakes image

Provided by Food Network

Time 1h10m

Yield 4 to 6 servings

Number Of Ingredients 18

1 cup all-purpose flour
1 cup whole wheat flour
4 teaspoons baking powder
2 tablespoons brown sugar
1 teaspoons cinnamon
Pinch nutmeg
2 cups milk
4 teaspoons melted butter, plus more for greasing skillet
2 whole eggs
1 sweet potato, cooked until tender, peeled and pureed
Pecan butter, recipe follows
Maple syrup, for serving
1/4 cup finely chopped pecans toasted and cooled
1/2 pound butter, softened
1/2 teaspoon cinnamon
1 teaspoon vanilla
1 tablespoon brown sugar
1 tablespoon honey

Steps:

  • In a large bowl, combine all ingredients. Mix together and whisk until smooth. Cook batches in buttered skillet on medium high temperature until bubbles form on the surface, then turn over and cook until dark golden brown. Serve with pecan butter and maple syrup.
  • Mix all ingredients together (use rubber gloves). Roll in parchment paper and freeze. Cut into slices and top sweet potato pancakes.

SWEET POTATO PANCAKES



Sweet Potato Pancakes image

A brilliant variation on regular potato pancakes, this is a great way to get your kids hooked on sweet potatoes. Very tasty served with salsa, sour cream or apple sauce. From Today's Parent.

Provided by FrVanilla

Categories     Breakfast

Time 18m

Yield 18-20 2 inch pancakes, 4 serving(s)

Number Of Ingredients 10

3 cups sweet potatoes, peeled and grated
2 green onions, finely chopped
2 eggs, lightly beaten
1/3 cup all-purpose flour
1 teaspoon salt
1/4 teaspoon black pepper
vegetable oil or cooking spray, for frying
sour cream
salsa
applesauce

Steps:

  • In a large bowl, combine the sweet potatoes, green onions, eggs, flour, salt and pepper. Mix thoroughly.
  • Pour enough vegetable oil into a large skillet to coat the bottom or use cooking spray. Place over medium heat just until a drop of water sizzles when it hits the pan. Add the sweet potato mixture to the hot oil by heaping spoonfuls about 1 in (2 cm) apart. Press each pancake lightly so that it sticks together. Cook about 2 minutes per side, turning over once, until brown and crisp on both sides and the sweet potatoes are tender right through. (Taste one to make sure they're done.) Remove to a paper-towel-lined baking sheet and place in a 300F (150C) oven to keep warm while you cook the rest of the pancakes.
  • Serve hot with sour cream, salsa or applesauce as an accompaniment.

Nutrition Facts : Calories 162.2, Fat 2.5, SaturatedFat 0.8, Cholesterol 93, Sodium 673.2, Carbohydrate 28.8, Fiber 3.5, Sugar 4.5, Protein 5.9

SWEET POTATO PANCAKES



Sweet Potato Pancakes image

Super yummy & nutritious pancakes which are great for breakfast, lunch or dinner and kids will gobble them up! Double up the recipe so the whole family can enjoy them. Dress them up with fresh fruit, syrup, or jam! Pancakes can be frozen and reheated or toasted for a quick & easy breakfast or snack.

Provided by theveggiedisguiser

Categories     Breakfast

Time 20m

Yield 12 pancakes, 3-4 serving(s)

Number Of Ingredients 6

1 tablespoon butter, melted
1/2 cup cooked sweet potato, mashed
1 egg
1/3 cup all-purpose flour
1/2 teaspoon baking powder
1/4 cup milk

Steps:

  • Mix mashed sweet potatoes in a mixing bowl with egg.
  • Stir in the flour and add the baking powder.
  • Add up to 1/4 cup of milk while stirring.
  • Stir in 1 tbsp melted butter.
  • The mixture should have the consistency of thick, lumpy sauce like an "instant" pancake mix. Add more milk, if desired, for a thinner consistency.
  • Place a non-stick or heavy iron skillet over medium heat on top of the stove and add 1/2 tsp butter. Preheat skillet before cooking pancakes.
  • Spoon batter into the skillet and cook until bubbles rise to the surface of the pancakes and break (approximately 1 to 2 minutes).
  • Using a spatula, flip the pancakes and cook another 2 minutes.
  • Remove pancakes from the skillet and keep warm on a covered plate in the oven.
  • Freezes Well.

SWEET POTATO PANCAKES



Sweet Potato Pancakes image

Crisp potato pancakes called latkes are part of Hanukkah celebrations. We've kept the traditional frying method (and sour cream to go with them), but refreshed the recipe by trading white potatoes and onions for sweet potatoes and scallions.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Vegetarian Recipes

Time 40m

Number Of Ingredients 7

1 pound sweet potatoes, peeled
3 scallions, finely chopped
2 large eggs, lightly beaten
1/2 cup all-purpose flour
Coarse salt and ground pepper
3/4 cup vegetable oil
Sour cream, for serving (optional)

Steps:

  • Coarsely grate sweet potatoes on the large holes of a box grater (or use a food processor fitted with a shredding blade). Transfer to a large bowl; stir in scallions, eggs, flour, 1 teaspoon coarse salt, and 1/2 teaspoon pepper.
  • Using a packed 1/4-cup measure of potato mixture per pancake, shape into 12 mounds. With hands, form each into a firm ball; transfer to a baking sheet. With palm, flatten balls into 3/4-inch-thick cakes.
  • In a large skillet, heat oil over medium until hot (see note, below). Using a metal spatula with a thin blade, carefully transfer 6 cakes to skillet; flatten to about 1/2 inch thick. Cook until golden brown, 4 to 5 minutes per side. Transfer pancakes to a paper-towel-lined plate; sprinkle with coarse salt. Repeat with remaining cakes. Serve immediately, with sour cream, if desired.

SWEET POTATO PANCAKES



Sweet Potato Pancakes image

Make and share this Sweet Potato Pancakes recipe from Food.com.

Provided by 4-H Mom

Categories     Breakfast

Time 25m

Yield 15 serving(s)

Number Of Ingredients 8

1 1/4 cups all-purpose flour
2 tablespoons sugar
1 1/4 teaspoons baking powder
1/4 teaspoon salt
2 eggs, slightly beaten
1 1/4 cups milk
1/2 cup mashed cooked sweet potato
3 tablespoons butter, melted

Steps:

  • In a mixing bowl combine flour sugar, baking powder and salt. In another mixing bowl combine eggs, milk, sweet potatoes and butter. Add to flour mixture. Stir just until combined but still lumpy.
  • Heat a lightly greased griddle or skillet over medium heat. For each pancake, pour about 1/4 cup batter onto the hot griddle.
  • Cook over medium heat until pancakes are golden brown, turning to cook second sides when pancake surfaces are bubbly and edges are slightly dry, about 1-2 minutes per side.
  • Serve immediately or keep warm in a loosely covered ovenproof dish in a 300 degree oven.
  • Top with your favorite syrup.

Nutrition Facts : Calories 95.8, Fat 3.8, SaturatedFat 2.1, Cholesterol 33.8, Sodium 111.9, Carbohydrate 12.7, Fiber 0.6, Sugar 2.4, Protein 2.8

LOUISIANA SWEET POTATO PANCAKES



Louisiana Sweet Potato Pancakes image

These are a very welcome change from regular pancakes. Great with maple syrup or cranberry sauce.

Provided by SWIZZLESTICKS

Categories     100+ Breakfast and Brunch Recipes     Potatoes

Time 45m

Yield 8

Number Of Ingredients 8

¾ pound sweet potatoes
1 ½ cups all-purpose flour
3 ½ teaspoons baking powder
1 teaspoon salt
½ teaspoon ground nutmeg
2 eggs, beaten
1 ½ cups milk
¼ cup butter, melted

Steps:

  • Place sweet potatoes in a medium saucepan of boiling water, and cook until tender but firm, about 15 minutes. Drain, and immediately immerse in cold water to loosen skins. Drain, remove skins, chop, and mash.
  • In a medium bowl, sift together flour, baking powder, salt, and nutmeg. Mix mashed sweet potatoes, eggs, milk and butter in a separate medium bowl. Blend sweet potato mixture into the flour mixture to form a batter.
  • Preheat a lightly greased griddle over medium-high heat. Drop batter mixture onto the prepared griddle by heaping tablespoonfuls, and cook until golden brown, turning once with a spatula when the surface begins to bubble.

Nutrition Facts : Calories 215.3 calories, Carbohydrate 29.2 g, Cholesterol 65.4 mg, Fat 8.2 g, Fiber 2 g, Protein 6.2 g, SaturatedFat 4.7 g, Sodium 549.1 mg, Sugar 4.1 g

More about "sweet potato pancake food"

BEST SWEET POTATO PANCAKES - HOW TO MAKE SWEET POTATO PANCAKES - DELISH
Apr 11, 2023 These sweet potato pancakes are an amazing twist on the original that is perfect for a fall morning. Roast sweet potatoes to make your own puree or use canned; either way, …
From delish.com


HEALTHY SWEET POTATO PANCAKES - THE CLEAN EATING COUPLE
Nov 14, 2023 These sweet potato pancakes are fluffy, soft, and surprisingly healthy! Perfect for when that pancake craving hits. Make them for a feel-good weekend breakfast or meal prep …
From thecleaneatingcouple.com


THE EASIEST, FLUFFIEST PANCAKE RECIPE FROM A PRO WHO'S FLIPPED ...
May 6, 2025 The ideal amount of milk, I found, was right in that sweet spot where the batter is as low-hydration as possible for thick, fluffy pancakes, but not so dry that you end up with dry …
From seriouseats.com


SHEET PAN PANCAKES - THRIVING HOME
Apr 17, 2025 Ingredient Notes: To make it 100% whole wheat: Use 2 1/2 cups white (or golden) whole wheat flour in place of 1 1/4 cups all-purpose flour and 1 1/4 cups whole wheat flour. …
From thrivinghomeblog.com


I MADE PANCAKES WITH SWEET POTATOES…WOW! - FOODHOW.COM
Mar 26, 2025 Fluffy and naturally sweet – The mashed sweet potatoes work magic here. They make these pancakes so soft and tender that they practically melt in your mouth. Plus, you …
From foodhow.com


PERFECT FLUFFY SWEET POTATO PANCAKES - HEALTHY TASTE OF LIFE
Sep 9, 2022 Looking for a delicious and easy-to-make sweet potato pancake recipe? This simple recipe for sweet potato pancake requires just one bowl and yields fluffy, flavorful pancakes …
From healthytasteoflife.com


FLUFFY SWEET POTATO PANCAKES - HEALTHY FITNESS MEALS
Feb 26, 2024 Fluffy Sweet Potato Pancakes are easy and delicious with a hint of vanilla and cinnamon for a cozy warm flavor. The addition of mashed sweet potatoes and Greek yogurt …
From healthyfitnessmeals.com


SWEET POTATO CRUST QUICHE - CLEAN PLATE MAMA
May 22, 2025 Why You'll Love This Sweet Potato Crust Quiche. Grain free & gluten free - A flavorful breakfast quiche without the heavy gluten filled crust!; Customizable - There are lots …
From cleanplatemama.com


DELICIOUS PAIRINGS: WHAT SHOULD I EAT WITH SWEET POTATO?
Apr 22, 2025 2. Sweet Potato Pancakes. Sweet potato pancakes make a hearty breakfast option. Combining mashed sweet potatoes with ingredients like flour, eggs, and spices can …
From homediningkitchen.com


HOW TO MAKE EASY SWEET PANCAKES | FLUFFY, QUICK & PERFECTLY …
May 24, 2025 These sweet pancakes are soft, light, and simple to whip up at home. Just a few ingredients and a hot pan give you the perfect base for syrup, fruit, chocolate, or powdered …
From msn.com


SWEET POTATO PANCAKES - A COUPLE COOKS
Feb 22, 2024 These sweet potato pancakes are so fluffy, moist and flavorful, they've moved to the top of our favorites list! This recipe is the ultimate way to transform leftover sweet potatoes …
From acouplecooks.com


BEST HEALTHY SWEET POTATO PANCAKES {EASY & FLUFFY} - MATTSFITCHEF
Aug 16, 2024 These sweet potato breakfast pancakes are as satisfying and fluffy as they’re nutritious. Naturally sweet, oil-free, dairy-free and diet friendly, they are also high in fibers, …
From mattsfitchef.com


THE 7 BEST PLACES FOR PANCAKES IN VIRGINIA! | BEST LOCAL THINGS
Feb 13, 2024 Of their thirteen options, we recommend trying the sweet potato pancakes first. We know what you’re thinking—what’s a pizza place doing on a pancake list? Del Ray Pizza isn’t …
From bestlocalthings.com


POTATO PARADISE: SPUDTACULAR DISHES TO FALL IN LOVE WITH
Feb 29, 2024 Mashed Potato Pancakes: Turn your leftover mashed potatoes into a crispy, cheesy delight with these easy-to-make pancakes, perfect for breakfast, dinner, or snack time. …
From tolsons.com


POTATOES, PLEASE! 11 CROWD-FAVORITE POTATO RECIPES YOU’LL MAKE …
May 22, 2025 Whether they’re crispy, creamy, baked, or mashed, they always find a way to steal the show. This list of 11 potato recipes brings the kind of comfort food people ask for again and …
From honestandtruly.com


WHAT IS SWEET POTATO FLOUR—AND IS IT HEALTHY? - EATINGWELL
Apr 10, 2023 Nearly as versatile as cauliflower, sweet potatoes can now be found on shelves transformed into tortilla chips, crackers, french fries, mashes, soups, vegetable noodles, …
From eatingwell.com


TOP 10 BEST PANCAKES NEAR WARRENTON, VA 20186 - YELP
“Eggs, sausage, potatoes, Benedict and blueberry pancakes. Everything tasted great, was well cooked...” more. 10.
From yelp.com


THE 1-INGREDIENT SECRET TO DINER-STYLE PANCAKES - ALLRECIPES
May 19, 2025 For example, the King Arthur pancake recipe notes to use 1/4 cup malted milk powder or 2 tablespoons of sugar. Keep in mind: Just a few tablespoons of malted milk …
From allrecipes.com


14 WAYS TO EAT SWEET POTATOES FOR BREAKFAST - CHOWHOUND
May 20, 2025 Compared to whipping up pancakes, this breakfast idea gets you up close and personal with your sweet potato. Another grain-free paleo-diet idea, this recipe calls for you to …
From chowhound.com


SWEET POTATO PANCAKES - THE BIG MAN'S WORLD
Oct 10, 2023 My thick and fluffy sweet potato pancakes make the most cozy Fall breakfast! They make the best use of any leftover mashed sweet potatoes! Love fluffy pancakes? Try my …
From thebigmansworld.com


BEST FLUFFY PANCAKE RECIPE - CARLSBAD CRAVINGS
If you’ve been searching for the perfect fluffy pancake recipe, this is it—and I don’t say that lightly. After testing countless batches, tweaking ingredient ratios, and refining techniques, I’ve …
From carlsbadcravings.com


FLUFFY HOMEMADE STRAWBERRY PANCAKES - GOURMET MARTHA
Apr 20, 2025 1 ½ cups all-purpose flour; 1 tablespoon baking powder; 2 tablespoons granulated sugar; ½ teaspoon salt; 1 ¼ cups milk; 1 egg; 3 tablespoons unsalted butter, melted
From gourmetmartha.com


SWEET POTATO PANCAKES - FEELGOODFOODIE
Mar 16, 2025 These sweet potato pancakes taste great topped with maple syrup, whipped cottage cheese, applesauce, Greek yogurt, chopped nuts, sliced bananas or apples, or even a …
From feelgoodfoodie.net


Related Search